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Park Lane-media Room-aerial Spread-medres - CUT at 45 Park Lane, London,

CUT at 45 Park Lane

4.7
4.7
535 Reviews
ÂŁ41 and over
Steak

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2 people
19:00
Booked 4 times today
  • Fancy
  • Good for business meals
  • Charming
A stunning venue in a stunning location, London’s CUT at 45 Park Lane restaurant presents the European debut of world renowned chef and restaurateur Wolfgang Puck. Set within the glamorous art deco Dorchester Collection hotel 45 Park Lane, CUT at 45 Park Lane restaurant mirrors almost exactly its award winning Beverly Hills counterpart, offering the same mouth watering steak and seafood menu, a similarly well crafted wine list and the same atmosphere of moneyed glamour and laid back sophistication. Surrounded by wood panelling and curtaining, lit by low level lamps and high chandeliers and with curved leather banquettes creating an intimate feel, the dining room is as ideally suited to business as to romance and special occasions. From possibly London’s best steaks to salads, lobster, whole roasted fresh fish, and so much more, Puck has created a menu to steal the heart of every one of CUT at 45 Park Lane’s visitors.

Additional information

What 535 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.6Ambience
  • 4.2Value

Noise • Moderate

Loved For

  • London

    Great for brunch

  • London

    Good for business meals

  • London

    Good for groups

  • London

    Romantic

  • London

    Steak

  • West End London

    Great for brunch

  • West End London

    Good for business meals

  • West End London

    Good for groups

  • West End London

    Great for fine wines

  • West End London

    Romantic

  • West End London

    Steak

Review summary

AI-generated from verified diner reviews
CUT at 45 Park Lane offers a luxurious dining experience with "amazing food" and "impeccable service." Renowned for its "best steak in London," the restaurant delivers culinary excellence in a sophisticated setting. While some note issues with noise and seating, the overall experience is "worth the cost" for quality and hospitality.

535 Reviews
  1. Ă–mer

    London

    2 reviews

    5.0

    2 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was great, servers were wonderful always with positive energy đź‘Źđź‘Ź

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  2. Daniel

    London

    2 reviews

    4.0

    2 reviews

    Dined on 3 November 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 3
    Amazing steak and beef wellington. The food was simply awesome. The service was also very good however we were astonished to see other diners not adhering to the dress code wearing trainers sportswear but moreover allowing our neighbouring table to allow a pet dog on the lap of one of the diners whilst they ate. The ambience was also let down by children on the same table being allowed to watch iPads with the volume on disturbing other guests. This was not the experience expected at a fine dining restaurant and it was disappointing that the staff allowed this to happen.

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  3. Michael

    New York City

    5 reviews

    5.0

    5 reviews

    Dined on 21 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Excellent staff and the meal was superior. Not a big fan of their banquette seating. Seats are too low for the table height but that is a minor annoyance in the larger, very positive, experience.

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  4. Gary

    Los Angeles

    2 reviews

    vip
    5.0

    2 reviews

    Dined on 18 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Tremendous spot for high quality steak. I had the filet but my girlfriend had the Australian Wagyu ribeye which was out of this world. Her martini was perfect and my glass of red wine. Service was friendly, knowledgeable and excellent. Be prepared to spend on a special night but worth it

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  5. Greg

    Memphis

    3 reviews

    2.0

    3 reviews

    Dined on 14 October 2024

    1. Overall 2
    2. Food 3
    3. Service 2
    4. Ambience 3
    The server was quite short tempered and rude Very very small wine portions Food was very good, but too expensive for the quantity

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  6. gene

    London

    2 reviews

    vip
    1.0

    2 reviews

    Dined on 11 October 2024

    1. Overall 1
    2. Food 1
    3. Service 5
    4. Ambience 5
    My Fillet for over 80ÂŁ was way less den 6oz, smallest fillet I have ever seen. Not worth the price. My friend had the yellow tale sashimi, for 34ÂŁ it was 5 little pieces. I am never going again!

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  7. Demitria

    London

    5 reviews

    5.0

    5 reviews

    Dined on 19 September 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was by far the best food I have had in my entire life. The food was astoundingly good, I had the scallops and the prawn spring rolls and let me tell you, you will not be disappointed. Our waiter, cannot remember his name which is frustrating was also the best! Fantastic suggestions, great conversation and just overall a lovely person to have serve you throughout the night. I would advise everyone to go to this restaurant at least once and you will not be disappointed!

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  8. Gabriel

    Greater Boston

    2 reviews

    vip
    5.0

    2 reviews

    Dined on 15 September 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Outstanding experience, as usual in Wolfgang Puck’s restaurants..

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  9. Akram

    Denver

    5 reviews

    3.0

    5 reviews

    Dined on 11 September 2024

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 4
    This is my second time but service was not great and my steak after paying 80ÂŁ is not worth it cooked dry and overpriced When complained about the steak temperature the manager was not receptive Will I visit again ? Will leave to time too many restaurants in London not sure I will visit again

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  10. Ghada

    London

    9 reviews

    vip
    5.0

    9 reviews

    Dined on 10 August 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The best steak in London. And the waiter was very friendly

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FAQs

CUT at 45 Park Lane is rated 4.7 stars by 535 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 4 times today
Google Map for CUT at 45 Park Lane

45 Park Lane, Mayfair, London, W1K 1PN

Additional information

  • Cross Street
    Stanhope Gate
  • Area
    Mayfair
  • Hours of Operation
    Lunch Daily 12:00–15:00 Dinner Daily 18:00–22:00
  • Price
    ÂŁ41 and over
  • Cuisines
    Steak
  • Dining style
    Fine Dining
  • Dress code
    Smart Casual
  • Parking details
    Valet
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Chef Elliott Grover
  • Additional
    Beer, Cocktails, Corkage Fee, Full Bar, Non-Smoking, Wheelchair Access, Wine
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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