Au Revoir

Review summary

1. R

   Robert

   San Diego

   98 reviews

   vip
   5.0

   98 reviews

   Dined on 27 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This is our favorite place for quiet lunches. Closer than a trip to small town in France and the local bistro. They make you feel special. Moules are to die for
   

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2. M

   Marjan

   San Francisco

   1 review

   vip
   3.0

   1 review

   Dined on 27 November 2024

   1. Overall 3
   2. Food 2
   3. Service 4
   4. Ambience 2

   Everything was too sugary or salty. Not impressed with food
   

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3. R

   Renee

   San Diego

   18 reviews

   3.0

   18 reviews

   Dined on 24 November 2024

   1. Overall 3
   2. Food 3
   3. Service 2
   4. Ambience 4

   The food was okay, albeit too salty. The server brought us the wrong order and when we told him, he argued with us insisting that we had ordered the items he served. He finally took it away, saying “fine, I’ll change it for you, but you ordered the California Benedict.” It was very rude and he was simply wrong but wouldn’t gracefully admit it. If we hadn’t been so hungry, we would have just left. This is the second, consecutive time I’ve been disappointed with the meal and the service there (after years of going there and enjoying their food). It’s gone downhill, and wasn’t very busy for a Sunday brunch. I probably won’t go back.
   

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4. J

   Jane

   San Diego

   26 reviews

   vip
   5.0

   26 reviews

   Dined on 20 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food was delicious and reasonably priced. I had the poulet baguette and loved it. I substituted salad for the fries, but my friends had the fries and said that they were exceptional.
   

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5. A

   Allan

   San Diego

   61 reviews

   vip
   4.0

   61 reviews

   Dined on 16 November 2024

   1. Overall 4
   2. Food 5
   3. Service 3
   4. Ambience 4

   Au Revoir is one of our neighborhood favorites. The cuisine is always good (duck confit, trout, braised beef, salads, and of course the pommes frites!) were all delicious. Pricing is reasonable for the quality of food. The ability to park by the restaurant is a definite plus when bringing older, less mobile guests (we usually walk). We dined on a Friday night, when entree supplies should have been robust; however, on this evening, several items were unavailable. Our waiter was a bit challenged, mixing orders and requiring reminders on other items. Of course we will return, and hopefully the service will be back up to Au Revoir's usual standards. ATBster
   

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6. I

   Isabella

   San Diego

   82 reviews

   vip
   5.0

   82 reviews

   Dined on 15 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great place! French food done well. The charcuterie board was delicious! Not to mention the fabulous sandwiches. Will be returning for sure.
   

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7. R

   Rexxx

   Richmond

   5 reviews

   3.0

   5 reviews

   Dined on 11 November 2024

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 2

   Was really looking to a good French experience… was disappointed that the escargot had no flavor and I sent it back. French onion soup was good everyone else’s dish tasted great. Escargot definitely needs to be tasted before served.
   

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8. J

   Joe

   San Francisco

   29 reviews

   vip
   5.0

   29 reviews

   Dined on 10 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food at fair prices. Also good service. Will definitely come back to try other items on the menu
   

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9. R

   Robin

   San Diego

   4 reviews

   4.0

   4 reviews

   Dined on 3 November 2024

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 3

   The food was excellent but they were out of menu items.
   

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10. S

    Susan

    San Diego

    15 reviews

    5.0

    15 reviews

    Dined on 22 October 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5

    We went for two ladies’ birthday celebrations. We were well taken care of! We had a puff pastry appetizer with Camembert cheese (it was good, but different than I expected.). Two had the fish and risotto which they enjoyed and two had the Beef Bourguignon which was recommended over the Hangar Steak. I found it to be too salty and the other guest who had it previously agreed. (When I got home and had my leftovers, what I thought was more of the beef was a large portion of fat - cooked so it looked like the rest of the meat) We were treated with two chocolate mousse birthday servings. It was overall a good experience. It is a little expensive, but not necessarily a surprise.
    

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