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  5. Poway / Rancho Bernardo
AVANT, San Diego, CA

AVANT

4.5
4.5
1683 Reviews
$31 to $50
Californian

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2 people
19:00
Booked 15 times today
Experiences are available.
  • Good for special occasions
  • Great for fine wines
  • Great for creative cocktails
AVANT is the signature Forbes Four-Star rated restaurant at Rancho Bernardo Inn, offering elevated contemporary California cuisine that unites culinary influences and flavors from Baja California with French techniques and inspiration. The seasonal menu uses the freshest local ingredients and produce from The Inn's on-site garden. Regional Sommelier & Cellar Master Joe Baumgardner has curated an award-winning wine cellar for AVANT, from limited production wines around the globe to bio-dynamically farmed selections, offering the perfect pairing for each course. AVANT's cocktail program serves up imaginative libations ranging from light to direct, all complemented by playful presentations and artistic touches. The essential San Diego dining experience is set in inviting indoor and outdoor spaces with stunning views of the surrounding resort.
Private dining

Private dining

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Californian
  • Hours of Operation
    Tue–Sat 17:00–21:30
  • Phone number
    (844) 254-0013
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Private party facilities
    With about 2,500 square feet of indoor and outdoor gathering space, championship golf course views, fine dining and professional service, AVANT is ideal for an intimate gathering for 12 or a larger event of 50. We’ve got you covered with three unique spaces. La Taberna, El Biz and Table 65.
  • Private party contact
    Macie Rico: (858) 385-8708
  • Area
    Poway / Rancho Bernardo
  • Cross Street
    Pomerado Road
  • Parking details
    Complimentary valet parking.<br />Self parking also available.
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine

Experiences

  • Vine to Table Series - The Wines of Silver Oak

    US$165.00 per person

    Prepaid

    6 Mar 2025 only
    Join our Chefs and Regional Sommelier Joe Baumgardner for a five-course dining experience featuring the delectable wines of Silver Oak for $165 per person, which includes a 20% service charge, (tax not included). The 20% service charge is distributed to our staff as gratuity.
    Vine to Table Series - The Wines of Silver Oak photo
  • Easter Three Course Brunch

    US$48.00 - US$95.00 per person

    20 Apr 2025 only
    Join our Avant Culinary team for a specialty Three Course Easter Brunch dining experience for $95++ per adult and $48++ per child (20% Gratuity and tax not included).
    Easter Three Course Brunch photo
  • Mother's Day 3 Course Brunch

    US$48.00 - US$95.00 per person

    11 May 2025 only
    Join our Avant Culinary Team in a celebration of Mother’s Day as he will be offering a special Three Course Brunch-Inspired Menu for $95 per adult and $48 per child (not inclusive of tax and 20% service charge).
    Mother's Day 3 Course Brunch photo

What 1,683 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.5Food
  • 4.7Service
  • 4.5Ambience
  • 4Value

NoiseModerate

Loved For

  • North San Diego

    Great for fine wines

  • North San Diego

    Romantic

  • North San Diego

    Californian

Review summary

AI-generated from verified diner reviews
Avant offers a refined dining experience at Rancho Bernardo Inn, praised for its "excellent food" and "fantastic service." Guests love the "unique cocktails" and "extensive seasonal menu." The ambiance is described as "elegant" and "modern/traditional," with highlights like the Parker House Rolls and seafood dishes. Ideal for special occasions.

1,684 Reviews
  1. OpenTable Diner

    VIP

    San Diego

    2 reviews

    5.0

    2 reviews

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great restaurant with amazing seafood or meat entree options! Lots of great side dishes as well!

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  2. joanne

    VIP

    San Diego

    15 reviews

    5.0

    15 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent service from Mandy. Food was great. Francisco was a great bartender. Overall wonderful evening.

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  3. Gina

    VIP

    New York City

    5 reviews

    4.0

    5 reviews

    Dined 1 day ago

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    Enjoyed our night. Food was phenomenal. Will be back.

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  4. Daniel

    San Diego

    1 review

    5.0

    1 review

    Dined on 15 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great time, great food. Beautiful place and great service.

    Is this helpful?

  5. Andrew

    Seattle

    3 reviews

    4.0

    3 reviews

    Dined on 15 February 2025

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    It was great! Was kind of cold where we were sitting.

    Is this helpful?

  6. Jeff

    VIP

    San Diego

    3 reviews

    5.0

    3 reviews

    Dined on 15 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent food only surpassed by the fantastic service.

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  7. micahn

    San Diego

    3 reviews

    3.0

    3 reviews

    Dined on 9 February 2025

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    The beef Wellington was very salty $95 is a lot for that if it’s not excellent. Branzino was ok. Couple of appetizers were really good . Thought it was overpriced. Service was really good always a beautiful ambiance there. But all in all value to me just was not there.

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  8. Jessica

    VIP

    San Diego

    5 reviews

    5.0

    5 reviews

    Dined on 5 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food, service and atmosphere for a team dinner.

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  9. Alex

    VIP

    San Diego

    49 reviews

    5.0

    49 reviews

    Dined on 2 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Haven't been here for a while, and they had a new chef. The food was less "daring", but the quality is improved. Had the Beef Wellington, and it's definitely better than last time. It took a long time to get it served, but it's worth it. Still one of our favorite restaurants in San Diego.

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  10. April

    San Diego

    4 reviews

    5.0

    4 reviews

    Dined on 26 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We have always loved all of the restaurants in Rancho Bernardo Inn. Avant is my favorite. It is dark, modern/traditional and elegant. They feature an extensive seasonal menu with selections for everyone, including those with dietary restrictions. The quality is top-notch and the service matches the overall high-end experience. Their seafood is the freshest and their meats and produce are the best available. They utilize their own garden, which I appreciate. The cocktails are unique and their wine list as well curated A few times a year they have wine pairing dinners that we recommend. We are never disappointed and there are pleasant surprises each visit.

    Is this helpful?

FAQs

AVANT is rated 4.5 stars by 1683 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 15 times today
Experiences are available.
Google Map for AVANT

17550 Bernardo Oaks Drive, San Diego, CA 92128

Additional information

  • Cross Street
    Pomerado Road
  • Area
    Poway / Rancho Bernardo
  • Hours of Operation
    Tue–Sat 17:00–21:30
  • Price
    $31 to $50
  • Cuisines
    Californian
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Complimentary valet parking.<br />Self parking also available.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine
  • Phone number
    (844) 254-0013
  • Private party facilities
    With about 2,500 square feet of indoor and outdoor gathering space, championship golf course views, fine dining and professional service, AVANT is ideal for an intimate gathering for 12 or a larger event of 50. We’ve got you covered with three unique spaces. La Taberna, El Biz and Table 65.
  • Private party contact
    Macie Rico: (858) 385-8708
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