Appetizers
Three Cheese RavioliUS$13.00
White wine butter cream sauce
Tuna CrudoUS$15.00
Cilantro, radish, shallot, citrus, micro greens
Oyster RockefellerUS$14.00
Spinach, butter, bacon and parmesan
Bacon-Wrapped Jumbo ShrimpUS$14.00
With horseradish-orange marmalade
Jumbo Lump Crab CakeUS$21.00
Lemon-dill aioli and roasted corn tomato relish
Beef CarpaccioUS$16.00
Rare shaved filet, lemon juice, capers, horseradish cream, greens, toast points
Soups
Lobster BisqueUS$9.00
Rich and creamy with a touch of sherry
Baked French Onion SoupUS$9.00
Gruyère and French bread crouton
Salads
Untraditional Caesar SaladUS$11.00
Heart of romaine smoked on the char-grill with Caesar dressing and shaved reggiano parmesan
Iceberg Wedge SaladUS$12.00
Blue cheese dressing, onion, bacon and tomato
Warm Bacon Spinach SaladUS$12.00
Warm bacon dressing, goat cheese, chopped egg and onion
1600° Seared Steaks
All steaks are corn-fed and wet-aged for at least 28 days. Each steak is served with your choice of side and sauce
Filet MignonUS$59.00
Petite Filet MignonUS$49.00
New York StripUS$48.00
Blackened Cajun Rib EyeUS$54.00
Served with horseradish cream
Surf & TurfUS$59.00
Sliced filet tenderloin, 2 jumbo shrimp and 2 seared scallops sauteed in garlic and butter, foyot sauce and choice of side
Signature Steak for Two
Served with two sides and two sauces
Chateaubriand for TwoUS$105.00
Center-cut tenderloin; seared and sliced
Complementary Steak Sauces
Cabernet Mushroom Sauce
Horseradish Cream Sauce
Béarnaise Sauce
Maitre d'Butter
Steak Accompaniments
Choose any steak and have it to your liking
Crumbled Wisconsin Blue CheeseUS$6.00
Oscar StyleUS$12.00
With lump crab, asparagus and béarnaise
Gulf StyleUS$12.00
With fried oysters, asparagus and béarnaise
Au Poivre StyleUS$9.00
With peppercorns and brandy cream sauce
Fish and Other Entrees
Blackened SalmonUS$35.00
Pesto mashed potatoes, green beans and red wine sauce
Seared Scallop RisottoUS$37.00
Bacon, demi-glaze, reggiano parmesan and roasted tomatoes
Oven-Roasted Free Range ChickenUS$31.00
Garlic mashed potatoes, Herbes de Provence, green beans and honey
Goat Cheese Stuffed Portabella MushroomUS$26.00
Spinach, balsamic glaze, mashed potatoes and onion crisps
Farmer's Market Sides
$9 ea.
Garlic Mashed Potatoes
Fried Onion Crisps
Shoestring French Fries
Corn Crème Brulee
Sautéed Green Beans
Creamed Spinach
Sautéed Spinach
Asparagus with Béarnaise
Caramelized Brussels and Bacon
Braised Mushrooms
Duck Fat Fried Potatoes
Horseradish Mashed Potatoes
Champagne & Sparkling Wine
Montparnasse Brut, France NVUS$10.00
White flowers, pear, and citrus, dried fruits and toasted aromas
Domaine Carneros by Taittinger, Brut, Napa Valley 2017US$68.00
Clean, crisp and hints of fresh bread & lemon zest
Veuve Clicquot, Brut, Veneto NVUS$110.00
Soft and elegant with peach and pear notes
Nicolas Feuillatte Brut, Chouilly/Champagne NVUS$92.00
Full-bodied with yellow and white fruit and hint of toasted brioche
Da Luca Prosecco, Veneto NVUS$12.00
Fragrant honeysuckle with green apple, ripe pear, and a delicate finish
A.B.C. (Anything But Chardonnay)
Ferrari-Carano, Fumé Blanc, Sonoma 2021US$11.00
Bright fruit mixed with fresh grass and grapefruit
Koha, Sauvignon Blanc, Marlborough 2022US$11.00
Intense aromas of grapefruit and lively passionfruit
Chateau de Sancerre, Blanc, Sancerre 2022US$15.00
Citrus and white flowers, pleasant minerality
Barone Fini, Pinot Grigio, Valdadige 2022US$11.00
Lemon, honeydew and melon flavors
S.A. Prum 'Essence,' Riesling, Mosel 2021US$101.00
Crisp and elegant fruit with slight mineral
Fleur de Prairie, Rosé, Provence 2022US$11.00
A refreshing, just off-dry finish
Chardonnay
Reserve Saint Marc, Languedoc 2022US$10.00
Intense flavors deliver aromas of white flesh fruits and flowers
J. Lohr, Arroyo Vista Vnyd., Arroyo Seco 2021US$12.00
Rich and buttery with an intense fruit finish
Silver by Mer Soleil, Unoaked, Santa Lucia Highlands 2021US$50.00
Mouth-filling richness on the palate
Trefethen, Oak Knoll District, Napa 2021US$58.00
Rich, well-balanced with a bright apple finish
Stag's Leap Wine Cellars 'Karia,' Napa Valley 2021US$68.00
Soft entry and crisp finish with hints of vanilla
Pinot Noir
Carmel Road, Monterey 20121US$12.00
Ripe figs layered with cherry and mocha
Erath, Willamette Valley, Oregon 2022US$14.00
Razor focused flavors of dark cherry and red plum
Lyric by Etude, Santa Barbara County 2019US$52.00
Luscious and loaded with sweet, beautifully balanced fruit
Meiomi, Monterey/Santa Barbara/Sonoma Counties 2022US$62.00
An extremely layered wine, both in structure and flavor
Cakebread 'Two Creeks' Anderson Valley 2021US$88.00
Displays a brightness and energy that adds freshness
Cabernet Sauvignon
Pedroncelli '3 Vineyards,' Dry Creek Valley 2021US$11.00
Red currant, ripe berry and a slightly spicy touch
Silver Palm, North Coast 2021US$15.00
Intense flavors of black currant
Decoy by Duckhorn, Napa County 2021US$49.00
Oak-inspired notes, caramel, mocha and baking spices
Big Smooth, Lodi 2020US$50.00
Deep, dark, and luscious, loaded with big fruit-forward flavors
Sketchbook by Parducci, Mendocino County 2020US$16.00
Dark berry and chocolate flavors are enriched by toasty oak tones
Freemark Abbey, Napa Valley 2019US$104.00
Spicy sweetness of oak, cedar, cinnamon, clove and toast
Sequoia Grove, Napa Valley 2019US$85.00
Dark aromas and elegant finish
Jordan, Alexander Valley 2019US$99.00
Concentrated and soft tannins
Stag's Leap Wine Cellars 'Artemis,' Napa Valley 2020US$104.00
Medium-bodied mouthfeel with round, satin-like tannins
Hawk and Horse, Lake County 2010US$112.00
Dark fruit with exotic spice and herb aromas
Silver Oak, Alexander Valley 2019US$130.00
Elegant and expressive, echoing the aroma notes
Cakebread, Napa Valley 2021US$118.00
Full-bodied Cabernet with hints of dark chocolate and spice
Mt. Brave, Mt. Veeder, Napa 2019US$185.00
Dark red fruit, flowers, mint and crushed rocks
Caymus, Napa Valley 2021US$130.00
Complex flavors of tobacco, mocha and cedar
Penfolds 'California Collection,' Bin 704, Napa Valley 2019US$160.00
Bright currant and strawberry flavors. Savory sage, dried herb & black pepper
Silver Oak, Napa Valley 2019US$198.00
Bright fruit with savory notes and flowing texture
Jarvis, Napa Valley 2016US$225.00
Layers of black currant, cherry, licorice and vanilla
Red Blends
Decoy Red by Duckhorn, Sonoma County 2021US$15.00
Black cherry, blackberry wrapped in cedar, cinnamon, and clove
J. Lohr 'Pure Paso,' Paso Robles 2021US$60.00
Classic Cabernet Sauvignon with its savory notes are wrapped in the dark fruit character of Petite Sirah
Bosco Montepulciano d'Abruzzo, Italy, 2019US$15.00
Black cherries, dark plums and spicy vanilla notes
Saint-Galet, Chateauneuf-du-Pape 2020US$72.00
Stewed ripe strawberries, plums, leather and spice
A Red Less Traveled
The Crusher, Petite Sirah, Clarksburg 2019US$10.00
Silky texture and crisp acidity with delicious flavor
Quara, Malbec, Mendoza 2022US$12.00
Black fruit, pepper and a smooth finish
Terra d'Oro, Zinfandel, Amador County 2020US$12.00
Very layered and complex
Anciano #3, Tempranillo, Rioja 2015US$45.00
Medium-bodied with a balance of fruit and tannins
Reserve Wines By the Glass
These wines are poured using the Coravin™ System
The Prisoner, Red Blend, Napa 2022US$20.00
Loaded with ripe, slightly sweet black cherry
Belle Glos "Clark & Telephone," Pinot Noir, Santa Maria Valley 2022US$23.00
Aromas of plum & brown spice turns to sweet caramel flavors leading to cranberry, spice and blackberry
Michele Chiarlo, Barolo, Piemonte 2017US$116.00
Ample, good structure with a silky texture of tannins which give remarkable elegance and persistence
Trinchero 'Mario's Vineyard', Cabernet Sauvignon, Lake County 2019US$28.00
Aromas of black currants, toasted hazelnuts and dark chocolate