BakerStreet
Make a booking
- Good for special occasions
- Charming
- Fancy
Additional information
- Dining styleCasual Elegant
- Price$50 and over
- CuisinesContemporary American, Steak, Seafood
- Hours of OperationBrunch Sat, Sun 10:00–16:00 Lunch Mon–Fri 11:00–16:00 Dinner Mon–Thu 16:00–21:00 Fri, Sat 16:00–22:00 Sun 16:00–20:30
- Phone number(260) 484-3300
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeBusiness Casual
- Executive ChefGerald Myers
- CateringWe can cater off-site for any size party 4 - 500 people. Alyssa and Marissa would be happy to give any details and help customize your off-site experience! Please feel free to contact them at Event_Planning@obicai.com or at (260)422-0080
- Private party facilitiesWe have two private rooms available for your use, both have available audio visual equipment as described below for use free of charge. Noah's room seats up to 20 guests and has a flat screen tv with connections for a laptop, and a dvd player to meet all of your audio visual needs. Our Party room seats up to 40 guests and has a portable screen and projector for your audio visual needs. (Note: when utilizing audio visual in the Party room, we recommend a maximum of 32 guests) Both rooms can be utilized together to seat a maximum of 60 guests. Additionally, we have semi-private seating available for up to 40 guests in our South Dining Room. When appropriate you can still utilize the screen and projector for audio visual needs in this room. However, we would recommend limiting your guest count to 32 guests if you were to use this room with audio visual. For assistance in reserving these rooms, please contact Alyssa or Marissa at Event_planning@obicai.com, or call (260)422-0080
- AreaFort Wayne
- Cross StreetLocated on the corner of Clinton St. and Fairington Dr.
- Parking detailsAmple parking is available around BakerStreet in one of our two private lots.
- AdditionalBanquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Weekend Brunch, Wine
Popular dishes
What 4,100 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.5Food
- 4.7Service
- 4.6Ambience
- 4.2Value
Noise • Moderate
Loved For
Indiana
Romantic
Fort Wayne
Good for groups
Fort Wayne
Healthy
Fort Wayne
Neighbourhood gem
Fort Wayne
Romantic
Fort Wayne
Good for special occasions
Fort Wayne
Lively
Fort Wayne
Most Booked
Review summary
- A
Amira
Indiana
1 review
5.01 review
Dined 1 day ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- E
Erin
New Orleans
1 review
4.01 review
Dined 4 days ago
- Overall 4
- Food 4
- Service 5
- Ambience 4
Is this helpful?
- M
Mike
Detroit
32 reviews
3.032 reviews
Dined 5 days ago
- Overall 3
- Food 1
- Service 4
- Ambience 5
Is this helpful?
- T
Tim
VIPIndiana
25 reviews
5.025 reviews
Dined 5 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- T
Tom
St. Louis
8 reviews
3.08 reviews
Dined 7 days ago
- Overall 3
- Food 3
- Service 3
- Ambience 3
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- K
Kory
Indiana
6 reviews
5.06 reviews
Dined on 17 December 2024
- Overall 5
- Food 4
- Service 4
- Ambience 4
Is this helpful?
- D
Dennis
Indiana
1 review
5.01 review
Dined on 14 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- C
Craig
Indiana
16 reviews
5.016 reviews
Dined on 13 December 2024
- Overall 5
- Food 4
- Service 5
- Ambience 5
Is this helpful?
- A
Andy
VIPIndiana
5 reviews
2.05 reviews
Dined on 2 December 2024
- Overall 2
- Food 4
- Service 2
- Ambience 4
Is this helpful?
- R
Randy
Indiana
1 review
5.01 review
Dined on 1 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
BakerStreet offers takeout which you can order by calling the restaurant at (260) 484-3300.
BakerStreet is rated 4.5 stars by 4100 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
4820 N Clinton, Fort Wayne, IN 46825
Additional information
- Cross StreetLocated on the corner of Clinton St. and Fairington Dr.
- AreaFort Wayne
- Hours of OperationBrunch Sat, Sun 10:00–16:00 Lunch Mon–Fri 11:00–16:00 Dinner Mon–Thu 16:00–21:00 Fri, Sat 16:00–22:00 Sun 16:00–20:30
- Price$50 and over
- CuisinesContemporary American, Steak, Seafood
- Dining styleCasual Elegant
- Dress codeBusiness Casual
- Parking detailsAmple parking is available around BakerStreet in one of our two private lots.
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefGerald Myers
- AdditionalBanquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Weekend Brunch, Wine
- Phone number(260) 484-3300
- CateringWe can cater off-site for any size party 4 - 500 people. Alyssa and Marissa would be happy to give any details and help customize your off-site experience! Please feel free to contact them at Event_Planning@obicai.com or at (260)422-0080
- Private party facilitiesWe have two private rooms available for your use, both have available audio visual equipment as described below for use free of charge. Noah's room seats up to 20 guests and has a flat screen tv with connections for a laptop, and a dvd player to meet all of your audio visual needs. Our Party room seats up to 40 guests and has a portable screen and projector for your audio visual needs. (Note: when utilizing audio visual in the Party room, we recommend a maximum of 32 guests) Both rooms can be utilized together to seat a maximum of 60 guests. Additionally, we have semi-private seating available for up to 40 guests in our South Dining Room. When appropriate you can still utilize the screen and projector for audio visual needs in this room. However, we would recommend limiting your guest count to 32 guests if you were to use this room with audio visual. For assistance in reserving these rooms, please contact Alyssa or Marissa at Event_planning@obicai.com, or call (260)422-0080