Bistro 821

Review summary

1. T

   Toni VIP

   Southwest Florida280 reviews

   3.0

   Dined 1 day ago

   1. Overall 3
   2. Food 2
   3. Service 5
   4. Ambience 3

   Service was exceptional! However, my filet Mignon was tough, potatoes uncooked and hard. Noise level off the charts, impossible to talk to person across a two top table. Used to be a favorite but tonight fell very short. The waitperson staff was working their butts off! Kudos to them.
   

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2. C

   Charlie

   Southwest Florida22 reviews

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Lauren was fantastic. Filled my water 4 times. You don’t usually get this type of service anywhere. Food was great also.
   

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3. J

   Julie

   Greater Boston9 reviews

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our server made our experience next level. This is a great option for gluten free and our server checked with the chef on any of our questions. She was so personalable and we felt they really valued us. The food was equally delicious and we will definitely return.
   

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4. M

   Mope

   Las Vegas12 reviews

   3.0

   Dined 2 days ago

   1. Overall 3
   2. Food 2
   3. Service 4
   4. Ambience 3

   Food mediocre and served cold. One and dine. Better places to spend $200 on a meal in Naples
   

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5. L

   Laurie

   Southwest Florida14 reviews

   4.0

   Dined 2 days ago

   1. Overall 4
   2. Food 4
   3. Service 3
   4. Ambience 3

   Our server, Frank, was very good. Party of 4 and all entrees were delish. Mine was the best as it was the Sea Bass of all Sea Bass dishes on the planet, steak tips gorgonzola was very good, bone in pork chop - yum and sole - great as always. Lobster bisque was ok. Crab dip app was good for the table. Wine & cocktails were good just a bit slow to get. Will always return to this wonderful Naples gem.
   

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6. L

   Laura

   Southwest Florida3 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Just a lovely experience. We were seated promptly, had a wonderful table, friendly and knowledgeable waitress, and marvelous dinners! We had a delicious tomato and burattta salad to share - which was beautifully presented. The dinners we had were the Sea Scallops, Salmon and the special that was a grouper that was encrusted with hazelnuts and topped with a light fig sauce. Again, all presented beautifully and heartily enjoyed. The writer had the grouper- possibly the best dish ever! We will definitely return to Bistro 821.
   

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7. T

   Tricia VIP

   Southwest Florida53 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 4

   Best Seabass EVER!!! I get it every time. My husband loves the pot roast.
   

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8. J

   Jay

   Southwest Florida11 reviews

   3.0

   Dined 2 days ago

   1. Overall 3
   2. Food 3
   3. Service 5
   4. Ambience 5

   We feel the service was great. The food prep was very good. The food taste was very bland. The crab appetizer was lack flavor the chip are great.
   

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9. OT

   OpenTable Diner

   Southwest Florida1 review

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Great service, loved the boulibase. Pleasant surprise, no up charge for a credit card!
   

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10. G

    Gary

    Minneapolis10 reviews

    4.0

    Dined 4 days ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4

    Like most places today, it was too noisy. Other than that, the food and service were excellent.
    

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