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Black Angus Steakhouse - Vancouver, Vancouver, WA

Black Angus Steakhouse - Vancouver

4.4
4.4
3265 Reviews
$30 and under
Steakhouse

Make a booking

2 people
MonTueWedThuFriSatSun
19:00
Booked 26 times today
Experiences are available.
  • Good for special occasions
  • Good for business meals
  • Good for groups
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com

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Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Steakhouse, American, Seafood
  • Hours of Operation
    Fri 12:00–22:00 Dinner Mon–Thu 15:00–22:00 Sat 11:00–22:00 Sun 11:00–21:00
  • Phone number
    (360) 695-1506
  • Website
    http://www.blackangus.com/
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Delivery & takeout
    Order direct
  • Location
    415 E 13th St, Vancouver, WA 98660
  • Area
    Vancouver
  • Cross Street
    13th and D Street
  • Parking details
    Private Lot
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Delivery, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Takeaway, Weekend Brunch, Wheelchair Access, Wine

Featured in

Experiences

  • Celebration Package ($10 Basic Package)

    Multiple dates available
    Celebrate a memorable experience with our celebration package. Our ($10) Basic Package includes balloons, customized card, and a Cowboy Chocolate cookie. To purchase, please choose your occasion and fill out the "special request" box" with your customized message and mention to your server or call the restaurant.

Menu

View menu on restaurant's website

What 3,265 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.3Food
  • 4.4Service
  • 4.2Ambience
  • 4.3Value

Noise • Moderate

Loved For

  • Vancouver, Washington

    Best Value

  • Vancouver, Washington

    Great for brunch

  • Vancouver, Washington

    Good for groups

  • Vancouver, Washington

    Neighbourhood gem

  • Vancouver, Washington

    Great for fine wines

  • Vancouver, Washington

    Romantic

  • Vancouver, Washington

    Good for special occasions

  • Vancouver, Washington

    Most Booked

Review summary

AI-generated from verified diner reviews
Black Angus Steakhouse in Vancouver is celebrated for its "great food" and "wonderful staff." Diners appreciate its nostalgic ambiance and top-notch service, making it a go-to spot for special occasions. The menu offers a variety of steaks and seafood, with "excellent prime rib" being a highlight. Enjoy a warm and welcoming dining experience.
3,265 Reviews

  1. Jesse

    Portland2 reviews

    1.0

    Dined 2 days ago

    1. Overall 1
    2. Food 1
    3. Service 3
    4. Ambience 1
    Had to set in the bar area , did not want too, it was loud and my steak was tough and full of grizzle and the prices seemed high

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  2. Joseph

    Portland16 reviews

    4.0

    Dined 5 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Excellent service. Food tasted good, smaller portions this time, but we still like the trio presentation.

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  3. Don

    Portland2 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Food was excellent and service was great. Expensive but well worth it.

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  4. AshleyN

    Portland12 reviews

    4.0

    Dined 7 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    This was a fun nostalgic trip. The decor is a bit dated, but clean and nice. Big, tall walled booths and wood inside. Customer service at the host and table were excellent. Food was great and cooked to order.. It was an older crowd and a great throw back to previous dining experiences at a Black Angus. I felt young here for a mid life birthday dinner.

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  5. Mark

    Minneapolis1 review

    3.0

    Dined on 19 March 2025

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 4
    Okay, crab cake was good but a bit salty, beer steak soup was tasty but only luke warm. Au'-gratin-potatoes were way to hot and the new york strip steak was very tough to slice through with a knife and it was chewy. I did not enjoy the meal i went in expecting a great dining experience I left disappointed I would not recommend the Black Angus. The waitress asked how everything was I told her honestly my impressions she apologize and offered me a discount on the meal and a big chocolate chip cookie to take home, I still left a tip for her because her service was good and she was not at fault.

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  6. Mary

    Portland15 reviews

    5.0

    Dined on 18 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everyone we saw throughout the evening had a smile and a hello. We had a great Campfire Feast dinner, eating more than we should, but everything we picked was prepared and/or cooked perfectly and delivered promptly. The restaurant was busy, but that did not harm service. We will be happy to return for another great meal soon.

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  7. Bill

    Portland5 reviews

    4.0

    Dined on 16 March 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 3
    Old school steakhouse. Feels a little dated, but the food is better than many places.

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  8. Cheryl

    Portland2 reviews

    1.0

    Dined on 16 March 2025

    1. Overall 1
    2. Food 1
    3. Service 3
    4. Ambience 3
    Amazing waitier. All diners(6) were messed up from the kitchen. We had to send 2 steaks back. I got mine back after everyone was done and plates were taken away. They charge 2.49 for 1 oz of teri sauce. Cold food. Use to be my favorite steak place
    Black Angus Steakhouse - VancouverResponded on 17 March 2025
    Thank you for sharing your experience with us, Cheryl. While we're pleased to hear that you received amazing service from your waiter, we're concerned to learn about your dining experience with the kitchen. Our goal is to provide a seamless and enjoyable meal for all our guests. Please provide your contact information directly at our website, so we can address your concerns.

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  9. OpenTable Diner

    Portland9 reviews

    5.0

    Dined on 16 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food, wonderful staff. We go here off and on and really enjoy it!

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  10. filtecPhil

    Portland9 reviews

    5.0

    Dined on 15 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The restaurant is a bit tired. But the food was still good quality. Service was great!!

    Is this helpful?

FAQs

Black Angus Steakhouse - Vancouver offers takeout which you can order by calling the restaurant at (360) 695-1506.

Black Angus Steakhouse - Vancouver is rated 4.4 stars by 3265 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

Booked 26 times today
Experiences are available.
Google Map for Black Angus Steakhouse - Vancouver

415 E 13th St, Vancouver, WA 98660

Additional information

  • Cross Street
    13th and D Street
  • Area
    Vancouver
  • Hours of Operation
    Fri 12:00–22:00 Dinner Mon–Thu 15:00–22:00 Sat 11:00–22:00 Sun 11:00–21:00
  • Price
    $30 and under
  • Cuisines
    Steakhouse, American, Seafood
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Private Lot
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Delivery, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Takeaway, Weekend Brunch, Wheelchair Access, Wine
  • Delivery & takeout
    Order direct

Featured in

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