6 London gems to book for the perfect date for Valentine’s Day 2025

Levan captures the essence of Europe’s most beloved culinary capitals like Barcelona and Copenhagen, offering a cool and laid-back dining experience that won’t strain your wallet this Valentine’s Day. This neighbourhood gem in Peckham masterfully blends the casual elegance of Parisian bistronomy with Scandinavian finesse, creating a warm, intimate atmosphere where romance naturally unfolds. The thoughtfully curated Valentine’s Day five-course chef’s menu at £65 showcases the kitchen’s artistry with seasonal ingredients, making fine dining accessible without the hefty price tag.

This Valentine’s Day, let the love bloom at Stem and Stem in St. Paul’s. Nestled at the foot of Christopher Wren church, this florist, wine bar and restaurant is where flowers, fine food, and love come together in perfect harmony. Treat your date to a flower-filled dinner for two where every detail is designed to rise to the occasion. For £165 per party, you’ll start the evening with bubbles followed by a contemporary menu consisting of oysters from the British and Irish Isles. But it’s not just about the food. The real power comes in the form of a stunning bouquet waiting at your table, setting the mood and creating the perfect backdrop for that unforgettable Valentine’s photo.

In the hallowed halls of the former Westminster Library, The Cinnamon Club writes its own epicurean love story, where centuries-old British architecture provides the ideal venue for contemporary Indian gastronomy. This gem provides a luxurious fine dining experience that is the epitome of sophisticated private dining. For Valentine’s Day, the restaurant orchestrates a mouthwatering journey beginning with the gentle pop of pink champagne bubbles, followed by an expertly choreographed four-course menu that elevates modern Indian cuisine and spices to sublime new heights.

Since 1869, The Quality Chop House has been carving out its legacy in Farringdon, where Victorian charm meets modern British gastronomy with a wink and a nod to its meaty heritage. Under the masterful hand of executive chef Shaun Searley, this historic gem proves that some love affairs – particularly those between Londoners and impeccably cooked cuts of meat – only get better with age. For Valentine’s Day, treat your loved one or a group of your closest friends to a traditional meal of steak and chops and don’t forget the sides. Dive into a thick slab of meat with a side of confit potatoes, pumpkin with granola and maple, or start off the meal with Devon crab dressed in bitter leaves and grapefruit and doused with a bit of chilli. 

In the heart of Green Park, Quaglino’s sets the stage for an unforgettable Valentine’s celebration. This iconic brasserie, with its sweeping staircases, grand dining room and Art Deco glamour, transforms into a temple of romance as the sultry sounds of Skinny Living’s band fill the air, followed by the spellbinding melodies of Okiem and the Infinity Orchestra. For the foodie whose love language is food, the Valentine’s menu is the perfect gift.  Focaccia and fried oysters, whole native grilled lobster and perfectly cooked Herefordshire fillet of beef are all the buzz. Meanwhile, the bar team plays cupid with their bespoke cocktails: Sparkling Love and Somebody to Love, crafted to make hearts flutter and spirits soar.

Turn the lights down low and let the sparks fly at Madison Restaurant, where romance meets sophistication with a side of London’s skyline. Right by St. Paul’s Cathedral, this breathtaking rooftop takes inspiration from the eclectic energy of New York City to offer a contemporary American menu with a playful twist on classic steak and grill dishes. This Valentine’s Day, take romance to the next level with the Valentine’s Edition Blackout Dinner. Picture this: the entire restaurant dimmed down, bathed in the soft glow of candles, followed by a sumptuous three-course menu designed to wow your taste buds and leave a lasting impression. For just £75 per person (or £100 for an upgraded window seat), the meal is love at first bite, with a view to match.