Boqueria Flatiron

Review summary

1. T

   Thomas

   New York City6 reviews

   5.0

   Dined on 15 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This restaurant is a gem, what a place! The food was amazing, waitress ALEXA was so helpful and very attentive to us. The portions were just right, the lamb skewers were delicious, the pork meatballs and sauce were Devine! Listen people, I am very critical of service and food, this place is a gem for real. They gave us a little gift at the end of churros they were so warm sugary light and soft, amazing. Many restaurants do not do that anymore, but this place did and just that small gesture was enough to come back to. The food really is fresh and the staff were very attentive and helpful. Try and get the server Alexa, if your first time just tell her what you don’t like and she will bring you the best dishes they have. We will be regulars for sure, 5 starts all around!
   

   Is this helpful?

2. S

   Sean

   Toronto4 reviews

   5.0

   Dined on 7 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Overall experience is great. The food was really good. We had a charcuterie board like the cheese and a couple of margaritas which weren’t sweet, which is nice to have.
   

   Boqueria FlatironResponded on 13 February 2025

   Hello Sean, It’s wonderful to hear about your great experience at Boqueria Flatiron! Our team takes pride in delivering excellent service, delectable food, and a vibrant atmosphere. The charcuterie board and margaritas are fantastic choices; it’s great to know you enjoyed them! Maria Lozano, Assistant General Manager
   

   Is this helpful?

3. N

   Nicole VIP

   New York City90 reviews

   4.0

   Dined on 4 January 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   The food was delicious. The service was really friendly if not a little slow sometimes. We would definitely go back as we enjoyed everything we ate.
   

   Is this helpful?

4. K

   Kelly VIP

   New York City3 reviews

   5.0

   Dined on 1 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great place and overall experience was great! The only minor inconvenience i would say is that the table for 2 is just too small for tapas. We felt rushed to finish each tapa plate coming out because it wouldn’t fit on the table. It would have been nice to graze along each plate considering its tapas but instead we were rushing to finish each plate as it came out.
   

   Is this helpful?

5. A

   Ashley

   Greater Boston20 reviews

   5.0

   Dined on 18 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Not only we're the food and cocktails spectacular, but the staff were fantastic. The hostess went above and beyond to address a change in our party size and our wait staff team kept our dishes and drinks flowing. A great night out with friends.
   

   Is this helpful?

6. G

   Gerd

   San Francisco5 reviews

   4.0

   Dined on 18 November 2024

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   Es war wirlich sehr laut und das Essen war uns zu fettig
   

   Boqueria FlatironResponded on 24 November 2024

   Hello Gerd, We greatly appreciate your feedback on the noise level and food quality. Your input is invaluable as we strive to improve our offerings. We look forward to the opportunity to serve you again in the future. Maria Lozano, Assistant General Manager
   

   Is this helpful?

7. J

   Jim

   New York City8 reviews

   2.0

   Dined on 27 October 2024

   1. Overall 2
   2. Food 3
   3. Service 2
   4. Ambience 3

   Service was okay, but our first two tapas arrived about 60 seconds after we ordered them. No way they were made to order. The patatas bravas were warm but not crispy as they should be and the shishito peppers were barely room temp. Most annoying is the service charge for your self checkout online. We won’t be going back.
   

   Is this helpful?

8. A

   Ameya

   New York City1 review

   5.0

   Dined on 15 October 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Incredible food and staff, we had a blast sampling the Tapas. The Gambas Al Ajillo and Credo Iberico was to die for.
   

   Boqueria FlatironResponded on 19 October 2024

   Hello Ameya, We are thrilled to hear about your fantastic experience with us, especially enjoying the Gambas Al Ajillo and Credo Iberico. Your feedback is truly appreciated, and we can't wait to welcome you back for another memorable dining experience! Ruben Ramirez, General Manager
   

   Is this helpful?

9. r

   roger313131

   New York City15 reviews

   3.0

   Dined on 14 July 2024

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 4

   Disappointing food, small and flavorless portions. Indifferent but competent service. Too many better options to bother returning. Not New York quality.
   

   Boqueria FlatironResponded on 19 July 2024

   Hi Roger, We regret to hear about your disappointment with our food quality and service during your visit. Your feedback is valuable to us, and we will take necessary steps to enhance the overall experience for our guests. Thank you for sharing your thoughts, and we hope to have the opportunity to make it right for you in the future. Ruben Ramirez, General Manager
   

   Is this helpful?

10. OT

    OpenTable Diner

    New York City1 review

    5.0

    Dined on 11 July 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Wonderful lunch spot. So friendly, bright and clean. Staff was great and the manager rocks! We had so much fun choosing our tapas and when they were served they were delicious! Definitely recommend and we will be back as soon as we can!.
    

    Boqueria FlatironResponded on 16 July 2024

    Hello, Thank you for sharing your wonderful experience at our restaurant! We are thrilled that you enjoyed our tapas and the friendly service provided by our team. Your feedback brightened our day, and we look forward to your next visit for more delightful moments! Ruben Ramirez, General Manager
    

    Is this helpful?