Bryn Williams at Porth Eirias

Review summary

1. I

   Ian

   Leinster1 review

   3.0

   Dined 1 day ago

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 4

   Food didn’t quite come up to expectations. Our starters of crab on sourdough was lovely but main course a little bland. My partner had haddock on crushed potatoes with walnut salad. The potatoes were more the texture of mash and the salad was bland. The fish was tasty. I had cheese soufflé with skinny fries. The soufflés was a bit dry and cheese sauce was nice but quickly congealed as it cooled. The fries were too skinny therefore tasteless and a side Caesar salad just boring. I didn’t find any anchovy in it despite the description saying it should be. Overall just a bit underwhelming.
   

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2. L

   Lin

   North Wales1 review

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing.Sat by the window with amazing views of the beach and sea. Food and service was gastronomical. Definitely recommend to friends and family
   

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3. BM

   BarbaraM

   Manchester5 reviews

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Staff are excellent; location, food & ambience very good.
   

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4. P

   Philip

   London1 review

   4.0

   Dined 5 days ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   Menu fairly limited but if you like fish it’s the best around. Beautifully cooked with all fresh ingredients and a fair priced wine selection
   

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5. H

   Helen

   Staffordshire1 review

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We have wanted to dine at this restaurant for ages but have not had the opportunity to do so. It was worth the wait! Everything was spot on from the availability of a table and the booking confirmation/updates etc all the way through to paying the bill. We struggled to choose from the menu as all items on offer sounded so appealing. For starters we had the salt & pepper squid, and Ham & burrata followed by the crab claw linguine. All of these dishes were amazing. Despite saying all night that we were not going to have dessert we were tempted by the sticky ginger cake with spiced wine cream & poached rhubarb. It did not disappoint! Very tasty indeed. Every staff member that we met was helpful, friendly and efficient. All round the evening was a lovely dining experience and I am sure that we will be back to dine here again.
   

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6. A

   Antoinette

   London1 review

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great restaurant using local produce it’s one of our favourites
   

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7. H

   Helen

   London4 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Beautiful afternoon, fabulous views, gorgeous day ! Celebrated a friend’s birthday with afternoon tea on a sunny spring day. Fantastic food, service with a smile 🥂
   

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8. J

   Juliana

   Cambridge1 review

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Delicious food with a nice ambience and scenary. My favourite was the crab starter and the new potatoes - sensacional!
   

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9. J

   Jackie

   New York City2 reviews

   5.0

   Dined on 17 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   It was amazing. We had to have three courses it was so nice. And Bryn Williams was there. Definitely going back
   

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10. R

    Richard

    Cheshire7 reviews

    5.0

    Dined on 17 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Brilliant as always, this is our go to place for any celebration. Lovely food, reasonably priced and such a location. The man himself was also there and, though we didn’t have the opportunity to speak to him this time, it was fascinating to watch his interaction in the kitchen. Obviously a lovely bloke.
    

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