Cedars Steaks & Oysters - Foxwoods Resort Casino

Name: Cedars Steaks & Oysters - Foxwoods Resort Casino
Address: 350 Trolley Line Blvd, Mashantucket, CT, United States, 06338
Telephone: (800) 369-9663
Price range: $31 to $50
Rating: 4.2

4.2

548 Reviews

$31 to $50

Steakhouse

Romantic
Good for special occasions
Innovative

Experience New and Exciting Menu Items at Cedars including Raw Bar, Maine Lobster, “42” Tomahawk Chop for Two, CEO Burger, as well as your classic favorites. Foxwoods’ signature steakhouse serves up tradition and originality in equally large portions. Pull up a chair and enjoy hearty American classics made from the best beef, poultry and local seafood available. Or try a new take on some old favorites. You’ll find that steak isn’t the only thing we do well.

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Additional information

Dining style
Fine Dining
Price
$31 to $50
Cuisines
Steakhouse
Hours of Operation
BAR & LOUNGE Mon–Thu, Sun 11:30–23:30 Fri, Sat 11:30–01:00 DINING ROOM Mon–Thu, Sun 17:00–22:00 Fri, Sat 17:00–23:00
Phone number
(800) 369-9663
Website
http://www.foxwoods.com/
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Edward Allen
Private party facilities
Private dining room available upon request with Restaurant Manager.
Private party contact
Shawn Bodnar: (844) 485-2160

Location
350 Trolley Line Blvd, Mashantucket, CT 06338
Area
Mashantucket
Cross Street
Rt 2 and 214
Parking details
Located on the casino level near the entrance to the Great Cedar Garage.
Additional
Bar Dining, Bar/Lounge, Beer, Full Bar, Indoor Fireplace, Indoor Smoking Area, Non-Smoking, Private Room, View, Wheelchair Access, Wine

New England Clam ChowderUS$10.00
Classic Favorite
French Onion SoupUS$13.00
Gruyère Cheese
Stonington Lobster BisqueUS$13.00
Cedars Chopped SaladUS$12.00
Mixed Greens, Tomato, Carrot, Cucumber, Onion, Raw Corn, Radish, Vermont Cheddar, Choice of Dressing
WedgeUS$13.00
Iceberg Lettuce, Candied Applewood Smoked Bacon, Crispy Onions, Tomato, Blue Cheese Dressing
Heirloom Tomato & OnionUS$14.00
Herb Vinaigrette, Maytag Blue Cheese
Caesar SaladUS$14.00
Crisp Romaine Hearts, Garlic Croutons, Shaved Parmesan
- With Grilled Chicken or ShrimpUS$20.00

Appetizers

Cedars Stuffed MushroomsUS$16.00
Italian Sausage, Baby Spinach, Roasted Peppers, Cheese Blend
Beef CarpaccioUS$19.00
Raw Filet Mignon**, Mustard Aïoli, Fried Capers, Pickled Onions, Arugula, Shaved Parmesan
Baked OystersUS$19.00
No Shell, Spinach, Leeks, Smoked Bacon, Three Cheese Fondue, Herb Crumb Crust
Cedars Secret Recipe Garlic BreadUS$12.00
Crusty, Buttery, Three Cheese Fondue
Jumbo Lump Crab CakeUS$20.00
Cajun Rémoulade
Tuna Poke TostadosUS$18.00
Marinated Ahi Tuna**, Avocado, Tomato, Radish, Cilantro, Lime Jalapeño Cream, Crisp Corn Tortillas
Bacon Wrapped BBQ ShrimpUS$19.00
Applewood Smoked Bacon, House Chipotle BBQ Sauce
Littleneck Clams & ChouriçoUS$18.00
RI Clams, Portuguese Sausage, Tomato, Leeks, Garlic, White Wine Butter
Fried CalamariUS$18.00
Marinara Sauce, Lemon

Artisan Charcuterie Board

Artisan Charcuterie BoardUS$38.00
Local Cured Meats & Cheeses - Westerly Soupy, Prosciutto, Spicy Capicola, Serrano Ham, Brandied Chicken Liver Mousse, Bayley Hazen Blue, Aged Provolone, Grafton Cheddar, Parmesan, Olives, Fig & Fennel Jam, Cranberry Relish, Honeycomb, Grilled Tuscan Bread

Steaks

Angus Beef Seasoned With Our Special Spice Blend

New York Sirloin*US$46.00
Ribeye Cap*US$46.00
Chef's Favorite Cut
Filet Mignon*
- PetitUS$45.00
- Cedars CutUS$51.00
Bone-In Filet*US$57.00
Prime Rib*
Baked Potato, Au Jus, Horseradish Cream
- Regular CutUS$45.00
- Cedars CutUS$49.00
Bone-In Ribeye*US$56.00
Porterhouse*US$55.00
USDA Prime KC Strip Steak*US$60.00
Bone-In Sirloin
The "42" Tomahawk Chop
42 oz. Bone-In Ribeye Chop*, Baked Potatoes, Pequot Maple Glazed Carrots, Steamed Asparagus, Cedars Signature Steak Sauce
- For TwoUS$140.00

Steak Add-Ons

Crab OscarUS$15.00
Shrimp ScampiUS$15.00
Lobster TailUS$17.00
Sautéed ScallopsUS$15.00
Bordelaise SauceUS$5.00
Maytag Blue Cheese GratinéeUS$5.00
Béarnaise SauceUS$5.00
Cedars Signature Steak SauceUS$5.00

Sides

$10

Baked Potato
Baked Sweet Potato
French Fries
Mac-N-Cheese
Mashed Potatoes
Creamed Spinach
Sautéed Green Beans
Sautéed Mushrooms & Onions
Pequot Maple Glazed Carrots
Asparagus, EVOO, Parmesan

Entrées

Beef Short RibsUS$35.00
Boneless Slow Braised Beef Ribs, Mashed Potatoes, Pequot Maple Glazed Carrots, Green Beans
Double-Cut Colorado Lamb Chops*US$50.00
Farro & Artichoke Sauté, Minted Carrots, Lamb Jus
Roasted ChickenUS$34.00
Organic Boneless Half Chicken, Lemon, Thyme, Sautéed Green Beans
Pequot Seafood StewUS$50.00
Lobster, Cod, Clams, Mussels, Shrimp, Scallops, "Three Sisters" Seafood Broth
Pan-Seared Stonington Sea ScallopsUS$40.00
Sautéed Spinach, Lemon Butter
Atlantic Salmon*US$39.00
Grilled, Pan Seared or Baked Green Beans, Capers, Olives, Artichokes, Basil, Tomato Vinaigrette
Baked Atlantic CodUS$39.00
Maryland Blue Crab, Asparagus, Roasted Garlic Parmesan Crumb, Herb Beurre Blanc
Baked Stuffed ShrimpUS$42.00
Maryland Blue Crab Stuffing, Lemon Butter
Maine Lobster
2 ½ Pound Lobster - Steamed or Broiled, Lemon, Drawn Butter. Consider Grilled or Maryland Crab Stuffing
- Mkt

Wine by the Glass

Bisol Jeio, Prosecco, D.O.C., Italy
- 6 Oz.US$10.00
- 9 Oz.US$18.00
Moët & Chandon Brut, Champagne, Epernay, France
- 6 Oz.US$26.00
- 9 Oz.US$40.00
Marcarini, Moscato D'asti, Piedmont, Italy
- 6 Oz.US$15.00
- 9 Oz.US$22.00
Kim Crawford, Sauvignon Blanc, Marlborough, New Zealand
- 6 Oz.US$12.00
- 9 Oz.US$18.00
Barone Fini, Pinot Grigio, Valdadige, Italy
- 6 Oz.US$10.00
- 9 Oz.US$15.00
Chateau Ste. Michelle, Riesling, "Eroica", Columbia Valley, Washington
- 6 Oz.US$10.00
- 9 Oz.US$15.00
La Crema, Chardonnay, Sonoma, California
- 6 Oz.US$14.00
- 9 Oz.US$21.00
Mondavi, Chardonnay, Napa, California
- 6 Oz.US$10.00
- 9 Oz.US$15.00
Meiomi, Pinot Noir, Santa Lucia, California
- 6 Oz.US$14.00
- 9 Oz.US$21.00
Francis Ford Coppola Winery, Merlot, "Director's Cut", Sonoma County, California
- 6 Oz.US$12.00
- 9 Oz.US$18.00
Ruffino, Chianti Classico, "Aziano", Tuscany, Italy
- 6 Oz.US$10.00
- 9 Oz.US$15.00
Oberon, Cabernet Sauvignon, Napa Valley, California
- 6 Oz.US$16.00
- 9 Oz.US$24.00
Jordan, Cabernet Sauvignon, Sonoma, California
- 6 Oz.US$35.00
- 9 Oz.US$47.00
Stag's Leap Wine Cellars, Cabernet Sauvignon, "Fay", Napa Valley, California
- 6 Oz.US$55.00
- 9 Oz.US$82.00

What 548 people are saying

Overall ratings and reviews

4.2

4.2 based on all time ratings

4.2Food
4.3Service
4.1Ambience
3.2Value

Noise • Moderate

548 Reviews

d
delightful
Greater Boston
11 reviews
5.0
11 reviews
Dined on 14 February 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food especially the appetizer were delicious and well worth the Money, which wasn't that expensive.
Is this helpful?
OT
OpenTable Diner
New York City
4 reviews
5.0
4 reviews
Dined on 26 December 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
They forgot to celebrate our anniversary! I had notated it when I made the reservation. We just let it go since everything is always wonderful that’s why we’ve gone 3 years out of the 4 years that we’ve been married. We drive down from Haverhill, Ma.
Is this helpful?
OT
OpenTable Diner
Greater Boston
4 reviews
5.0
4 reviews
Dined on 25 October 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Servers A+++
Is this helpful?
AC
AprilC
Greater Boston
36 reviews
3.0
36 reviews
Dined on 23 October 2019
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 3
Not a bad place for drinks and appetizers. Would go back.
Is this helpful?
M
Mercman
Anchorage
4 reviews
5.0
4 reviews
Dined on 17 October 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had the tomahawk steak for two. It was very good and plenty of food food for two. You order it again.
Is this helpful?
OT
OpenTable Diner
Greater Boston
5 reviews
3.0
5 reviews
Dined on 13 October 2019
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 4
We came to celebrate our 5 year wedding anniversary. The last time we came was 10 years ago. They have changed quite a bit in the last 10 years. We waited about 15 mins for our server to come and take our drink order. Our appetizers were very good. I ordered the tuna poke tostadas which was amazing and my husband got the lobster bisque. Our entrees were ok... I had the bone in filet which was a little dry and more medium than the medium rare that I had ordered. My husbands seafood stew he said was lackluster. The lobster tale tasted like it was 2 days old (super dry) and the broth was very boring. For $50 the entree definitely didn’t live up to the price. I have to say though the creamed spinach I ordered was amazing. After our meal I don’t think we will be back. It’s definitely changed quite a bit.
Is this helpful?
OT
OpenTable Diner
Philadelphia
5 reviews
3.0
5 reviews
Dined on 12 October 2019
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 3
The lobster bisque was not good. The service could have been faster.
Is this helpful?
n
nycfoodie
VIP
New York City
97 reviews
5.0
97 reviews
Dined on 10 October 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
My husband and I have been here before and we’re looking forward to the seafood tower. It did not disappoint enjoyed our dinner with cocktails and dessert which is usually not my favorite part of the meal was outstanding! It was white chocolate Mouse with fresh berries and a chocolate covered shell. Our waiter Tevin was very friendly and attentive.
Is this helpful?
GC
GinaC
New York City
1 review
5.0
1 review
Dined on 9 October 2019
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Our steak was very under cooked, medium rare was definitely not what we received, the meat was still raw. Next time I would definitely choose medium. Overall our experience was great we will definitely be returning.
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w
waterside
New York City
209 reviews
4.0
209 reviews
Dined on 8 October 2019
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
we always do well at cedars. we have dined here many times, both in the dining room and at the bar and have always been pleased. the bar has a nice vibe to it and the bartenders are friendly and the dining room booths provide for a nice ambiance. this evening we had dinner in the dining room and our waiter, justin, was super nice and very attentive. they recently modified their menu just a tad. i ordered the salmon and they were nice enough to prepare it differently. it was excellent. hubby ordered the prime rib and shrimp special and enjoyed that. thanks again for a nice evening!! (we actually also had a bite at the bar for lunch this same day - lol !! crab cake is always excellent!!)
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FAQs

Cedars Steaks & Oysters - Foxwoods Resort Casino is rated 4.2 stars by 548 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Google Map for Cedars Steaks & Oysters - Foxwoods Resort Casino

350 Trolley Line Blvd, Mashantucket, CT 06338

Additional information

Cross Street
Rt 2 and 214
Area
Mashantucket
Hours of Operation
BAR & LOUNGE Mon–Thu, Sun 11:30–23:30 Fri, Sat 11:30–01:00 DINING ROOM Mon–Thu, Sun 17:00–22:00 Fri, Sat 17:00–23:00
Price
$31 to $50
Cuisines
Steakhouse
Dining style
Fine Dining
Dress code
Business Casual
Parking details
Located on the casino level near the entrance to the Great Cedar Garage.
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Executive Chef
Edward Allen
Additional
Bar Dining, Bar/Lounge, Beer, Full Bar, Indoor Fireplace, Indoor Smoking Area, Non-Smoking, Private Room, View, Wheelchair Access, Wine

Website
http://www.foxwoods.com/
Phone number
(800) 369-9663
Private party facilities
Private dining room available upon request with Restaurant Manager.
Private party contact
Shawn Bodnar: (844) 485-2160

Cedars Steaks & Oysters - Foxwoods Resort Casino

Not available on OpenTable

There’s more to explore

Additional information

Chilled Seafood

East & West Coast Oysters & Clams**

Crab CocktailUS$23.00

Jumbo Shrimp CocktailUS$19.00

Alaskan King Crab LegsUS$30.00

Great Cedar Chilled Seafood Tower

Great Cedar Chilled Seafood Tower**

Soups & Salads

New England Clam ChowderUS$10.00

French Onion SoupUS$13.00

Stonington Lobster BisqueUS$13.00

Cedars Chopped SaladUS$12.00

WedgeUS$13.00

Heirloom Tomato & OnionUS$14.00

Caesar SaladUS$14.00

Appetizers

Cedars Stuffed MushroomsUS$16.00

Beef CarpaccioUS$19.00

Baked OystersUS$19.00

Cedars Secret Recipe Garlic BreadUS$12.00

Jumbo Lump Crab CakeUS$20.00

Tuna Poke TostadosUS$18.00

Bacon Wrapped BBQ ShrimpUS$19.00

Littleneck Clams & ChouriçoUS$18.00

Fried CalamariUS$18.00

Artisan Charcuterie Board

Artisan Charcuterie BoardUS$38.00

Steaks

New York Sirloin*US$46.00

Ribeye Cap*US$46.00

Filet Mignon*

Bone-In Filet*US$57.00

Prime Rib*

Bone-In Ribeye*US$56.00

Porterhouse*US$55.00

USDA Prime KC Strip Steak*US$60.00

The "42" Tomahawk Chop

Steak Add-Ons

Crab OscarUS$15.00

Shrimp ScampiUS$15.00

Lobster TailUS$17.00

Sautéed ScallopsUS$15.00

Bordelaise SauceUS$5.00

Maytag Blue Cheese GratinéeUS$5.00

Béarnaise SauceUS$5.00

Cedars Signature Steak SauceUS$5.00

Sides

Baked Potato

Baked Sweet Potato

French Fries

Mac-N-Cheese

Mashed Potatoes

Creamed Spinach

Sautéed Green Beans

Sautéed Mushrooms & Onions

Pequot Maple Glazed Carrots

Asparagus, EVOO, Parmesan

Entrées

Beef Short RibsUS$35.00

Double-Cut Colorado Lamb Chops*US$50.00

Roasted ChickenUS$34.00

Pequot Seafood StewUS$50.00

Pan-Seared Stonington Sea ScallopsUS$40.00

Atlantic Salmon*US$39.00

Baked Atlantic CodUS$39.00

Baked Stuffed ShrimpUS$42.00

Maine Lobster

Wine by the Glass

Bisol Jeio, Prosecco, D.O.C., Italy

Moët & Chandon Brut, Champagne, Epernay, France

Marcarini, Moscato D'asti, Piedmont, Italy

Kim Crawford, Sauvignon Blanc, Marlborough, New Zealand

Barone Fini, Pinot Grigio, Valdadige, Italy

Chateau Ste. Michelle, Riesling, "Eroica", Columbia Valley, Washington

La Crema, Chardonnay, Sonoma, California

Mondavi, Chardonnay, Napa, California