I would like to start by saying that the food was AMAZING. drinks were awesome and we got a variety. Everything was great but felt like the server was rushing us to leave. We went early on a Friday and no one was in the restaurant but felt like we were being pushed out. Checks were picked up while we were still there and not busy at all which seems odd to me.
Great atmosphere, but the food was the star. Best wedge salad ever, the house-made ranch dressing was amazing. The ribeye was perfectly done and sliced. We finished with a slice of carrot cake that was delicious- moist and flavorful.
The food was incredible and the place so cute. I went on a Wednesday night and there was no one but us an another table with a family. I have bee there during the weekend and it has been packed.