££££Price: Very Expensive • Bar and lounge • Cianjhen District
New Tempting Offering at SEEDS on Weekends Weekend Brunch start at $1,180+10%per person Get ready to indulge at SEEDS Restaurant. Enjoy the organic sprout bar, homemade gourmet bread, freshly cooked noodles, and dessert bar, and try our 16 different mojito combinations. At brunch, the chef has prepared a Japanese-style teriyaki Angus burger with a sunny-side-up egg, spicy Korean chicken with cheesy scrambled eggs, and truffle crab egg en cocotte. No Fuss Beer-B-QThis summer holiday, enjoy a BBQ party with your family and friends, and let us do the job for you. Roasted US Prime Rib Eye, Baked Truffle Lobster, Grill U.S Beef Short Ribs、NZ Lamb Shoulder Rack、Salt Roasted Grass Shrimp、Rosemary Chicken Skewers、Pingtung Black Pork Ribs、Roasted Vegetables、Oven-roasted Small Farmer Comprehensive wild Mushrooms、Baked Macaroni Bolognese and Oyster Gratin, paired with our signature organic salad bar, dessert bar and soft drinks. You can also enjoy unlimited red & wine and beer for just $500 extra!Beer-B-Q Dinner 2024/10/12 (六)、2024/11/16 (六)、2024/12/14 (六)NT$2,380+10% per adult. 50% off for children between 6 years old and 11 years old and little guests can enjoy with our compliments!Breakfast: 06:30-10:30 (60mins per seating)Lunch: 12:00-14:30 (last order 14:00)Dinner: 18:00-22:00 (last order 21:00)*Subject to 10% service charge*Corkage fee: Wine $500; Liquor and Sake $1,000*For party above 6, please contact 07-3390303 #1 for reservation
