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Best Barbecue Restaurants in Harlem

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23 restaurants available nearby

A photo of Virgil's Real BBQ - New York City restaurant
1. Virgil's Real BBQ - New York City
4.4
Awesome(7912)
Price: Moderate
• Barbecue • Theater District
Booked 82 times today
Virgil's Real BBQ, nestled in the vibrant Theater District of New York City, is a haven for barbecue enthusiasts. Established in 1994, Virgil's has been consistently praised as one of America's top 10 BBQ joints, offering an authentic experience with meats smoked over hickory, oak, and fruit woods for up to 10 hours. Diners rave about the "great juicy pork ribs" and the "killer brisket," which are just a glimpse of the diverse and flavorful menu. As noted by a Texan guest, Virgil's is the "ONLY place that comes close to amazing smoked succulent ribs, brisket and fixin’s." Whether you're pre-theater or simply craving quality BBQ, Virgil's promises a memorable meal with "outstanding service" in a lively setting. Join the chorus of satisfied patrons who declare it a must-visit: "Best BBQ in NYC! Can’t wait for December to go back!"
A photo of Antoya (fka Samwon Garden) restaurant
2. Antoya (fka Samwon Garden)
4.6
Exceptional(763)
Price: Expensive
• Barbecue • NoMad
Booked 69 times today
Antoya, formerly known as Samwon Garden, is a gem nestled in NoMad, New York, celebrated for its authentic and high-quality Korean cuisine. Established in 1976, this storied restaurant has delighted diners with its traditional Korean BBQ, where recipes and culinary techniques have been faithfully passed down through generations. Patrons rave about the "amazing food and killer atmosphere," and it's easy to see why it has earned a Michelin Bib Gourmand. The quality of the meat is consistently praised, with dishes like beef tongue with scallion and uni don hailed as "amazing!!!!!!!!!!" Whether you're a local or just visiting, Antoya offers an exceptional dining experience that captures the essence of traditional Korean flavors.
A photo of Hill Country Barbecue Market – Flatiron restaurant
3. Hill Country Barbecue Market – Flatiron
4.4
Awesome(2000)
Price: Moderate
• Barbecue • Chelsea
Booked 1 time today
Hill Country honors the barbecue and live music capital of Texas and takes its "cue" from the legendary meat-markets-turned- barbecue-joints of Central Texas with their distinctive, dry-rub style.
A photo of Gyu-Kaku Japanese BBQ - New York, NY | Upper West Side Manhattan restaurant
4. Gyu-Kaku Japanese BBQ - New York, NY | Upper West Side Manhattan
4.5
Awesome(379)
Price: Expensive
• Barbecue • Upper West Side
Booked 45 times today
At Gyu-Kaku on Amsterdam Ave in Manhattan's vibrant Upper West Side, diners delight in an interactive Tapas/Small Plates experience that stands out for its fun and flavor. This Japanese BBQ spot, renowned for its authentic yakiniku, allows guests to become chefs at their own tables, grilling premium meats to perfection. Patrons rave about the variety and quality of the dishes, with favorites like the "Harami Skirt Steak" and "Prime Kalbi Short Rib" earning special mentions. One reviewer exclaimed, "Food was awesome! Service was excellent! Thank you for the experience 🙏 ☺️ 😊!" Whether it’s a family gathering or a cozy dinner for two, Gyu-Kaku offers a uniquely engaging dining adventure, enhanced by a selection of Japanese sake and beers, making every visit memorable.
A photo of Dons Bogam BBQ & Wine Bar restaurant
5. Dons Bogam BBQ & Wine Bar
4.6
Exceptional(867)
Price: Very Expensive
• Barbecue • Midtown East
Booked 42 times today
Dons Bogam BBQ & Wine Bar in Midtown East, New York, is a beacon of authentic Korean barbecue that delights both locals and visitors alike. This upscale Korean BBQ haven stands out for its superior meat quality and unique dining experience where the meat is grilled right at your table on real gas grills. Reviewers rave about the perfectly seasoned, tender, and juicy meats, with one saying, "The meats and service are always wonderful!" The restaurant's vibrant atmosphere and attentive service complement the exquisite flavors, making every meal memorable. Dons Bogam is highly recommended for anyone looking for an authentic, high-quality Korean BBQ experience in New York City.
A photo of Gyu-Kaku Japanese BBQ - New York, NY | Midtown Manhattan restaurant
6. Gyu-Kaku Japanese BBQ - New York, NY | Midtown Manhattan
4.4
Awesome(2622)
Price: Expensive
• Barbecue • Midtown East
Booked 71 times today
Gyu-Kaku in Midtown East, New York, is a haven for Tapas/Small Plates enthusiasts seeking an authentic Japanese BBQ experience. This celebrated restaurant, part of a globally recognized chain founded in Tokyo, offers a unique dining concept where guests become chefs at their table-top smokeless grills. What makes Gyu-Kaku stand out is not just its premium meats like the "best-seller Harami Skirt Steak" but also the variety of delicious appetizers and sides. Reviewers consistently rave about the quality and taste, describing the food as "incredibly good" and the experience as "super great." One diner highlighted, "The meat is perfectly seasoned. Every item on the menu shines," underscoring the consistent excellence that Gyu-Kaku is known for. Whether it's for a family gathering or a special occasion, Gyu-Kaku promises a memorable meal that's both fun and flavorsome.
A photo of Gyu-Kaku Japanese BBQ - New York, NY | Times Square Manhattan restaurant
7. Gyu-Kaku Japanese BBQ - New York, NY | Times Square Manhattan
4.5
Awesome(2136)
Price: Expensive
• Barbecue • Theater District
Booked 72 times today
Experience the thrill of authentic Japanese BBQ at Gyu-Kaku in New York's vibrant Theater District. Renowned as the world's #1 Japanese BBQ brand, Gyu-Kaku offers an immersive dining experience where you become the chef. Guests rave about the "amazing Wagyu beef" and the popular Harami Skirt Steak, emphasizing the quality and variety of meats. The restaurant's interactive, smokeless grills and inviting atmosphere make it a perfect spot for any gathering. Patrons consistently highlight the "exceptional service" and the fun of grilling their own meals, making it a must-visit for BBQ enthusiasts looking for an authentic and engaging meal.
A photo of HYUN restaurant
8. HYUN
4.6
Exceptional(227)
Price: Very Expensive
• Barbecue • Midtown East
Booked 10 times today
At HYUN in Midtown East, New York, experience the pinnacle of Steakhouse cuisine with a unique Korean twist. As the first in the States to offer wagyu omakase using whole cattle, HYUN sets an unparalleled standard, showcasing over 30 different cuts of the finest wagyu, each chosen for its distinctive taste and texture. Diners rave about the "melt-in-your-mouth A5 wagyu," served by knowledgeable and charismatic staff in an intimate setting. The restaurant's commitment to quality and authenticity shines, with many declaring it a "life-changing experience" and "the best Korean BBQ in town." Whether you're celebrating a special occasion or treating yourself to exceptional dining, HYUN promises an unforgettable culinary journey that's both "incredible and worth every penny."
A photo of Oiso BBQ Pit - Fort Lee restaurant
9. Oiso BBQ Pit - Fort Lee
4.4
Awesome(6)
Price: Expensive
• Barbecue • Fort Lee
Booked 4 times today
Oiso BBQ Pit in Fort Lee stands out not only for its mouthwatering BBQ but also for its exceptional seafood offerings. Reviewers rave about the Seafood Boil, describing it as "the BEST boil food I have ever eaten." The careful blend of flavors, especially the southern cajun seasoning, elevates the seafood to a whole new level, making it a must-try for diners. The generous portions and vibrant flavors receive high praise, with one diner noting, "It was worth every single penny." Whether it's the snow crab, shrimp, or mussels, each element of their seafood dishes is cooked to perfection, ensuring a memorable dining experience that keeps guests coming back for more.
A photo of YAKINIKU TORAJI restaurant
10. YAKINIKU TORAJI
4.7
Exceptional(186)
Price: Very Expensive
• Barbecue • Midtown East
Booked 17 times today
Yakiniku Toraji in Midtown East, New York, is a beacon of authentic Japanese Yakiniku cuisine. Since its inception in Tokyo in 1995, Toraji has mastered the art of Yakiniku, offering a sublime dining experience that transports patrons straight to Tokyo. Praised for its "high quality" and "tasty" selections, the restaurant provides a variety of cuts that are "well-marbled and lovely," including their signature steak selection and the thick beef tongue, which you simply "do not miss." As one reviewer raves, "Everything is 10/10 — highly recommend." Toraji's commitment to quality ingredients and exceptional service makes every meal a memorable event, ensuring it's not just a meal, but an experience. Whether you're a connoisseur of Japanese BBQ or a newcomer eager to explore, Yakiniku Toraji promises to deliver taste, happiness, and health with every dish.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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