Best Breakfast Restaurants in Monte Carlo Hotel & Casino

Great experience. Substantial portions. Consider sharing!!

Fast and very friendly service. Food was great. We had the bbq sandwich and chicken sandwich both came w fries. Both were fantastic. We would recommend both. Only complaint I have is the pricing. Like all of Vegas pricing is steep for basic items. 2 sandwiches and just water- $65 plus tax & tip and we did look at the drink menu. Average drink start at $20 and go way up from there. Again - we knew pricing going in, just sharing our experiance.

Solid breakfast and brunch spot for reasonable Vegas prices

Our server Manny was the best! We will definitely return the next time in Vegas.

Had an early dinner at Bar Centro, a restaurant by José Andrés located a half-floor down from Bazaar Mar in Crystals. Started with the Sangría de Cava ($18), a nice fruity punch. Wavered over several options within the Little Snacks section but ultimately chose the José's Taco ($25): I pray that my surprise was not visible on my face when this was delivered. This was really SMALL, shorter than my pinky finger, for 25 dollars. Tasty morsel to be sure, but still, a mere nibble for 25 dollars. Had opted for the Daisy de Graná ($22) to go with the "taco". This drink was fantastic, with a great contrast between the lightly sweet/sour citrus liquid and the salt foam top. Gave a good buzz too. Had two. As dessert, The Foie-full $14): Cute crispy waffle, heavy on the peanut butter scent and taste. The Modifier ($22): Finished at the bar with a mad scientist flair, complete with smoking flask. Not as sweet as ingredients might lead to expect. Value: Cocktails crushed it; food items I ordered though sent the value prospect plummeting due to the wee portions. Especially that "taco". Atmosphere: As with its larger sibling Bazaar Mar, Bar Centro went to great design lengths to conceal its location in a mall. Green trellises, fringed awnings, white plaster(?) statues, colorful embroidered chairs. But the mall atmosphere intruded-being located on the landing between levels, it's bounded by public stairs and escalators, and the surrounding white walls break the illusion of dining in a garden pavilion. But the deco is lovely. Service: Superb from John and Josh (? forgive if wrong; the man with two-tone hair). Very personable and charming. Hostess and runners were friendly and professional as well.