Best Californian Restaurants in Echo Park

We go to many Michelin Star restaurants and enjoy the tasting menus. We decided Meteora was next after having experienced Vespertine, both restaurants by Chef Jordan Kahn. The culinary experience begins the moment you walk through the elegantly designed entrance. Once inside, you are enveloped in an ambiance of sophistication and warmth by decor of harmonious blend of modern aesthetics and subtle nods to nature. There were plenty of soft lighting and organic materials to make you feel like one with nature. The service by our waiter Daniel and staff was impeccable. They guided us through an exquisite journey of flavors. The culinary creations at Meteora are nothing short of art. Each dish is a testament to the chef’s dedication to innovation and quality, showcasing locally sourced ingredients that are transformed into masterpieces. The tasting menu is a must-try, offering a series of meticulously crafted courses that take your palate on a delightful adventure. We asked for something more than the 4-course tasting menu and the staff came back with the 7-course menu. Our party of 6 embarked on the latter journey. As the meal progressed, it became clear that Meteora is not just about food; it's about storytelling. Seated in the private dining room called “The Nest”, our group enjoyed the culinary experience and said this is up there with a few of our favorite Michelin star restaurants.

Drinks & food were exceptional. Our server was great, and the view was amazing. Definitely not for individuals who are afraid of heights.

It is a wonderful setting for a fancy work, family, anniversary or birthday dinner. We went for a family dinner occasion, my brother is in the military often travels so this was the first time we have been able to spend the holiday as a family in a very long time. We wanted to have a nice dinner, with great food and great atmosphere. Manuela provided that and more. As our first time at Manuela we didn’t know what to expect. Manuela provided a tranquil environment, not loud but not dead silent. The lights are dimmed and tables are provided with small candles, so it gives a warm tone. The food was delicious. We ordered the salmon, roasted oyster mushroom, burrata salad, pitman half chicken, roasted cauliflower, butterball potatoes, and blistered snap peas. All the market vegetables complemented every dish. We are a family of 6, and the market vegetables were enough to side everyone’s dish. The portions were perfect as well. For dessert we had the chocolate pie and cucumber and pear sorbet. They are also delicious. It is safe to say I will be going back. Last thing, if you are worried about parking because Downtown LA is not the best place to park, Manuela also provides valet parking, I paid $22 for 2hours and 4 minutes. Or you might be lucky enough to find street parking on the block.

The food was really outstanding, and the service was very, very good. The room is noisy and it was made worse by some of the music choices and the volume of the music. The lighting at night time is not ideal for a restaurant offering this quality of food. It would be nicer to enjoy the food and the service in an environment where you don't have to yell at each other. The acoustics of the room is difficult, so maybe it would be wise to tone things down a little bit.

Cara Cara never disappoints! Another great evening. We love this restaurant! Fabulous atmosphere, amazing service, and DELICIOUS food!