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Best Californian Restaurants in National City

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32 restaurants available nearby

A photo of insideOUT restaurant
4.8
Exceptional(2309)
Price: Expensive
• Californian • Hillcrest
insideOUT in Hillcrest, San Diego, is a culinary gem renowned for its exceptional seafood offerings. Executive Chef Johnny Duran’s creative California-Mediterranean inspired menu features the freshest local ingredients, ensuring each dish is both delectable and authentically crafted. Guests rave about the quality of the seafood, with one patron describing the BBQ Garlic Prawns as "beautiful" and another applauding the Grilled Atlantic Salmon for its perfection. The vibrant ambiance, combined with consistently praised dishes, makes insideOUT a must-visit for seafood lovers seeking an elevated dining experience in San Diego’s only urban oasis.
A photo of Herb & Wood restaurant
4.7
Exceptional(6458)
Price: Expensive
• Californian • Little Italy
Herb & Wood in Little Italy, San Diego, epitomizes the essence of Mediterranean cuisine with a delightful twist of Californian flair. Celebrated Chef Brian Malarkey crafts a menu that transforms simple ingredients into a symphony of flavors, all centered around a wood-fired concept that accentuates each dish's rustic, authentic taste. Reviewers consistently praise the restaurant's vibrant atmosphere and innovative dishes, with one guest exclaiming, "The bone marrow and oyster dish was especially impressive!" and another noting the "swordfish was very fresh and tasty." Herb & Wood not only offers a feast for the taste buds but also a Mediterranean dining experience that is both heartfelt and memorable, making it a culinary jewel in San Diego.
A photo of The Prado at Balboa Park restaurant
4.6
Exceptional(7881)
Price: Moderate
• Californian • Downtown / Gaslamp
Booked 61 times today
Step into The Prado at Balboa Park, nestled in the heart of San Diego, where the historic charm of Balboa Park enhances a truly exceptional Cocktail Bar experience. Patrons rave about the "fantastic signature cocktails" like the Sidecar, which pairs perfectly with sunny afternoons and scenic views. The Prado's vibrant atmosphere is complemented by "delicious and healthy food," with standout favorites like the mango margaritas that guests describe as the "BEST!!" Whether it's the bustling Easter brunch or a serene weekday dinner, The Prado consistently delivers "excellent service," making every visit memorable. This spot is a must-visit for anyone seeking top-notch cocktails in a stunning setting.
A photo of Animae restaurant
4.8
Exceptional(3211)
Price: Very Expensive
• Californian • Downtown / Gaslamp
Booked 69 times today
Dive into the vibrant heart of Downtown San Diego at Animae, where renowned Chef Brian Malarkey crafts a sublime fusion of West Coast and Asian cuisines. This gem stands out for its "eclectic West Coast cuisine, layered with Asian influences," brought to life in a traditional coal-fired oven. Guests rave about the "elevated Filipino food" and dishes like the "crab fried rice cooked perfectly" and "short rib kare kare that just fell off the bone." The ambiance is consistently praised, with a decor that feels like "an old theatre" and an atmosphere perfect for any celebration. Animae is not just a meal; it's an experience where every dish promises a journey through exquisite flavors and innovative culinary craftsmanship.
A photo of Kettner Exchange restaurant
4.7
Exceptional(1347)
Price: Expensive
• Californian • Little Italy
Booked 48 times today
Kettner Exchange in Little Italy, San Diego, is a paragon of Contemporary American cuisine, offering a unique dining experience that reflects the very essence of culinary innovation. With its expansive harbor views from the rooftop patio and the culinary prowess of Executive Chef Brian Redzikowski, the restaurant has consistently wowed diners and critics alike, earning a spot on the Michelin Guide's Bib Gourmand list since 2019. Reviews often highlight the inspired menu, such as one diner’s praise for the “magical” way flavors and textures are combined. Another reviewer raves, “UNBELIEVABLE! THE MOST INCREDIBLE DINING EXPERIENCE OF MY LIFE,” underscoring the exceptional quality and creativity on display. Kettner Exchange's commitment to a thrilling gastronomic journey makes it a must-visit for those seeking the best in Contemporary American fare.
A photo of Ironside Fish & Oyster restaurant
4.4
Awesome(4548)
Price: Moderate
• Californian • Little Italy
Booked 80 times today
Nestled in the heart of San Diego's vibrant Little Italy, Ironside Fish & Oyster is a gem for seafood enthusiasts. Celebrated for its dedication to the freshest and highest quality seafood, this restaurant has transformed a historic auction house into a bustling seafood haven with an expansive raw bar and open-air culinary hubs. Patrons rave about their "10/10 plump oysters" and assert that the "fish and chips may be the best in San Diego." Not to be missed are their lobster rolls, described as "the best thing I ever had!" With its cool vibe and exceptional service, Ironside Fish & Oyster offers an unforgettable dining experience right by the docks where the city's fishing legacy continues to thrive.
A photo of Grant Grill restaurant
4.8
Exceptional(1618)
Price: Expensive
• Californian • Downtown / Gaslamp
Booked 8 times today
Grant Grill, nestled in the heart of Downtown San Diego, offers a truly remarkable dining experience with its focus on Contemporary American cuisine. Since opening its doors in 1951, this iconic spot has been celebrated for its "exquisite" food and "superb" service. Diners rave about dishes like the "out of this world" mock turtle soup and perfectly seared ahi, emphasizing the grill's commitment to fresh, high-quality ingredients. The ambiance, described as "perfect for our dinner date," complements the culinary delights, making every meal memorable. Whether it's the innovative libations or the "party in our mouths" flavors, Grant Grill stands out as a pinnacle of dining excellence in San Diego.
A photo of Madison restaurant
4.5
Awesome(3016)
Price: Expensive
• Californian • University Heights
Booked 50 times today
Madison, nestled in the vibrant University Heights of San Diego, is a jewel of Californian cuisine that resonates with authenticity and culinary excellence. Praised for its "amazing food and drinks," Madison showcases the creativity of Michelin recognized Chef Mario Cassineri. Patrons consistently rave about experiences that go beyond dining, highlighting the superb service and vibrant atmosphere, especially during their themed nights like the lively 'Dinner with Dogs' and enchanting live jazz evenings. The carefully curated menu features standout dishes like the Pistachio Pesto Pasta and the Zucchini fries with spicy marinara, making every meal a celebration of California's rich flavors and innovative spirit. As one reviewer puts it, Madison is "definitely a must" for anyone seeking a quintessential Californian dining experience in San Diego.
A photo of Bronze Bird restaurant
4.4
Awesome(145)
Price: Moderate
• Californian • Downtown / Gaslamp
Booked 9 times today
Bronze Bird in Downtown San Diego is your go-to destination for soul-satisfying Comfort Food. Nestled in The Westin San Diego Gaslamp Quarter, this eatery offers a casual yet refined atmosphere where every dish speaks volumes about its quality and authenticity. Patrons rave about the "amazing" steak frites and the "perfectly seasoned" ribeye, highlighting the culinary craft that Bronze Bird delivers. A diner enthused, "The burger here was amazing, one of the best hidden gems in San Diego," underscoring the restaurant's commitment to providing top-notch comfort dishes. Whether it's a pre-theater dinner or a casual meal, Bronze Bird's delightful array of entrées and shareables, complemented by exemplary service, makes it a standout choice for anyone craving hearty, comforting cuisine in a vibrant setting. Join the chorus of satisfied guests who assure, "We will definitely be back!"
A photo of Books + Records restaurant
4.7
Exceptional(373)
Price: Expensive
• Californian • Banker's Hill
Booked 19 times today
Books + Records in Banker's Hill, San Diego, is not just a place to dine; it's an experience of culinary and mixological artistry. Renowned for its craft cocktails, this spot stands out with creations like the "Purple Rain," a unique blend of Japanese whisky that captures the essence of the restaurant's innovative approach to drinks. Praised for its vibrant atmosphere and live music that complements every sip, Books + Records has been featured on Eater's Heat Map and listed among San Diego's Hottest Cocktail Bars. Guests continuously rave about the quality, with one noting, "The cocktails were delish," underscoring the establishment's commitment to excellence in every glass. Whether you're in for the live jazz or the acclaimed "old-fashioned," Books + Records delivers an unforgettable cocktail bar experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Randallvip
    San Diego •44 reviews
    5.0
    Dined 1 day ago
    Well now. It was a romantic date night and Animae was the Choice. Parking is $20 just know that. On arrival we weee greeted by three lovely ladies and they were most welcoming. We were escorted to our table (the very first table off the lobby and right next to a service station. So not the best, but o chose to let it be and see how it goes. How it went was marvelous. The staff was very quiet and courteous and the service staton was not noisy at all. Being the first table by the lobby and right next to the bar made it a bit more noisy, but nothing to complain about. The server was great. She knew the menu and when we were chatting about menu items she hit it out of the park with recommendations. We ordered some drinks and -low - in your face fantastic. $18 each or more so the tab runs up pretty quickly. The crudo and the cucumbers were a delight. The mains, the filet and the tomahawk pork chill were a 10 out of 10. The sides- the potatoes and the wagyu fried rice were stellar. Probably the best Fride rice we’d ever had. Really. We did not have dessert as we were full. When anyone got up from the table, the server put the chair in place and re-folded the napkin and laid it on the table. A nice touch. This is a high end of high end places. $395 all in for two. 100% worth it. If there was one thing I would change is that I would lay cocktail napkins or a coaster because our drinks would sweat, make a water puddle on the table and then drip on us both as we raised them to our mouths. A smallest of small nits to pick. Near flawless.
    More info
    AnimaePrice: Very Expensive• Contemporary Asian• Downtown / Gaslamp
    4.8
  • OpenTable Diner
    San Diego •2 reviews
    5.0
    Dined 1 day ago
    Food was incredible. Started with Hamachi and Crudo apps. Followed by Wagyu NY Strip and husband had the lamb leg. Side of carrots were so good. Wrapped up with the toffee date cake with black walnut ice cream. One of our favorite meals of the year. Ambience was good but a little loud and tables for two was on the small side but overall a fantastic meal and we will be back for sure.
    More info
    Herb & WoodPrice: Expensive• Californian• Little Italy
    4.7
  • Connie
    San Diego •5 reviews
    5.0
    Dined 1 day ago
    The team there as always provided outstanding service. Very welcoming, attentive and so fun. Unfortunately the food was a little underwhelming (my chicken was dry and my friends’ side dish was cold). However, the holiday decorations were so fun and festive. Had a great evening celebrating my friend’s birthday!
    More info
    insideOUTPrice: Expensive• Californian• Hillcrest
    4.8
  • Jan
    San Diego •1 review
    5.0
    Dined 2 days ago
    The Prado at Christmastime; it doesn’t get any more iconic San Diego than that! We dined with good friends, brought in one bottle of wine and ordered one at the table. Food was outstanding; our server, Katarina, was attentive and knowledgeable and good natured. Very good at her job! We had a great table and were never rushed to next course. It was a beautiful relaxing evening to share an outstanding dining experience with great friends.
    More info
    The Prado at Balboa ParkPrice: Moderate• Californian• Downtown / Gaslamp
    4.6
  • LouiseE
    San Diego •14 reviews
    5.0
    Dined on 1 Apr 2023
    worth every penny and every calorie - bravo chef bradley and staff!
    More info
    Addison By William BradleyPrice: Very Expensive• Californian• Del Mar
    4.8
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