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Best Chinese Restaurants in Parkside

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12 restaurants available nearby

A photo of Mr. Tipple’s Jazz Club restaurant
1. Mr. Tipple’s Jazz Club
4.9
Exceptional(854)
Price: Moderate
• Chinese • Civic Center / Hayes Valley / Van Ness
Booked 44 times today
Mr. Tipple’s Jazz Club, an acclaimed jewel in San Francisco's Civic Center / Hayes Valley / Van Ness area, has become a beacon for cocktail enthusiasts. Celebrated as the ***Best Jazz Club in the City*** by **San Francisco Magazine**, it's not just the music that draws the crowds but also their "excellent cocktails." Patrons rave about the craft cocktails, describing them as a highlight of their visits, with one noting, “Drinks are great, service is amazing.” The ambiance, reminiscent of a 1950s NYC basement, provides the perfect backdrop for savoring these masterfully mixed beverages. It's a place where every cocktail tells a story, paired seamlessly with live jazz, making Mr. Tipple’s a must-visit for an authentic and delightful cocktail experience.
A photo of HK Lounge Bistro restaurant
2. HK Lounge Bistro
4.8
Exceptional(794)
Price: Expensive
• Chinese • SOMA
Booked 31 times today
Experience the authentic taste of Cantonese cuisine at HK Lounge Bistro, located in the vibrant SoMa district of San Francisco. This gem is renowned for its high-quality, handmade Dim Sum and exquisite Hong Kong-style dishes. Patrons rave about the "exquisite and perfectly executed" dim sum, noting that HK Lounge Bistro offers a dining experience that is "always excellent." The meticulous attention to detail and the use of fresh, high-quality ingredients elevate every dish, making it clear why this spot has earned glowing accolades. Whether it's the spicy shrimp wonton or the creatively presented mango pudding, each dish is a testament to the authenticity and culinary prowess of HK Lounge Bistro. Join the many who have celebrated special moments here and enjoy a taste of Cantonese excellence in the heart of San Francisco.
A photo of Four Kings restaurant
3. Four Kings
4.6
Exceptional(130)
Price: Expensive
• Chinese • Chinatown
Booked 36 times today
"The food at Four Kings reads like a metaphor for growing up Chinese in America: you're never Chinese enough for people from China & Hong Kong, and you're not white enough to be American." -- from a recent diner.
A photo of Harborview Restaurant & Bar restaurant
4. Harborview Restaurant & Bar
4.5
Awesome(1426)
Price: Expensive
• Chinese • Financial District / Embarcadero
Booked 90 times today
Harborview Restaurant & Bar, nestled in the bustling Financial District of San Francisco at Four Embarcadero Center, is a gem for authentic Dim Sum cuisine. With a "beautiful and delicious" selection, each dish is crafted with the highest quality ingredients, offering a taste that is consistently praised as the "best dim sum in the Bay Area." Patrons particularly adore the "buttery, melt in your mouth pork bao" and the "superb dumplings," highlighting the traditional yet innovative approach to their menu. The setting, with stunning views and an "elegant atmosphere," complements the culinary experience, making Harborview a must-visit for both locals and tourists seeking genuine Cantonese delights. Whether it's the herb chicken feet or the praised seafood, the freshness and flavor are guaranteed to impress.
A photo of China Live restaurant
5. China Live
4.7
Exceptional(3206)
Price: Moderate
• Chinese • Chinatown
Booked 93 times today
China Live, nestled in the vibrant heart of San Francisco's Chinatown, is a culinary gem celebrated for its exceptional Chinese cuisine. Crowned Eater's "Restaurant of the Year," this hotspot offers an immersive dining experience with fresh, seasonal dishes that showcase a perfect blend of traditional Chinese techniques and Western culinary innovations. Diners rave about the authenticity and creativity of the menu, noting that the food is "on point" and the Peking duck is a must-try. The energetic atmosphere, complemented by handcrafted furniture from China and views of the exhibition kitchens, adds to the allure, making China Live a "MUST DO in SF" with an experience that is "amazing on all levels." Whether you're a local or a visitor, China Live promises a memorable encounter with the best of Chinese culinary artistry.
A photo of Burma Love Downtown restaurant
6. Burma Love Downtown
4.7
Exceptional(549)
Price: Expensive
• Chinese • SOMA
Booked 29 times today
Burma Love Downtown, nestled in the vibrant SOMA neighborhood of San Francisco, offers a delightful exploration of Thai cuisine with a unique Burmese twist. Celebrated for its innovative approach to traditional flavors, the restaurant has garnered accolades such as the "Best Salad of the West" by Sunset Magazine for its iconic fermented tea leaf salad. Diners consistently praise the restaurant's culinary prowess, declaring the vegan version of the salad "delectable and unique" and a "typical flavor and texture fiesta." The atmosphere is described as "positively decadent," perfect for both intimate dinners and larger gatherings. With a commitment to accommodating dietary needs and a menu that excites with every dish, Burma Love Downtown stands out as a top destination for authentic and high-quality Thai cuisine in San Francisco.
A photo of The Empress by Boon restaurant
7. The Empress by Boon
4.5
Awesome(1376)
Price: Very Expensive
• Chinese • Chinatown
Booked 20 times today
Empress by Boon is San Francisco’s newest, must-visit epicurean destination, offering a seasonal menu in modern Cantonese gastronomy. Michelin-starred Chef Ho Chee Boon applies traditional techniques to fresh, local ingredients to produce distinctive contemporary dishes infused with Cantonese flavors. The spacious restaurant occupies the former location of Chinatown’s celebrated Empress of China with striking city views. Reimagined by Chef Boon and team, the Empress was brought back to its former glory by embracing modern design elements while incorporating restored original features, creating a welcoming atmosphere that pays homage to the history of the beloved location.
A photo of 5A5 restaurant
8. 5A5
4.3
Awesome(2316)
Price: Expensive
• Chinese • Financial District / Embarcadero
Booked 1 time today
5A5 Steak Lounge is reopening as 5A5 Izakaya. Showcasing Chef Cat Wang’s Asian-inspired Izakaya bitesAfter graduating from James Beard Award-winning restaurant 'Animal' in Los Angeles, Cat won an episode on Food Network's Cutthroat Kitchen hosted by Alton Brown. Catch her on Season 15, Episode 3! She travelled throughout Asia, staging at some of 'Asia's 50 Best,' including Nahm, L'Effervescence, and Gaa. In 2017, Cat moved to San Francisco to work at Michelin-starred Kin Khao and later, Akiko's Restaurant. The heart of Cat's food program is to showcase exciting flavors from her worldly travels and to marry them in nuanced, playful ways. Her new izakaya menu features premium A5 Japanese wagyu, fresh local seafood as well as the highest quality seafood flown overnight from the famed Toyosu Market, and the best of California's produce.
A photo of FANG restaurant
9. FANG
4.5
Awesome(2748)
Price: Moderate
• Chinese • SOMA
Booked 25 times today
Nestled in the vibrant SOMA neighborhood of San Francisco, Fang stands out as a beacon of exceptional Chinese cuisine. A sister venue to the renowned House of Nanking, Fang, under the culinary wizardry of Chef Peter Fang, offers a harmonious blend of traditional and innovative Chinese dishes. Diners rave about the "melt-in-your-mouth spareribs" and the "honey shrimp" that are as delicious as they are creative. The restaurant's ability to customize dishes on the fly, such as the tableside fried rice, adds an element of surprise that keeps patrons coming back. With glowing testimonials like "the best Chinese food that I've had" and a menu that evolves with the seasons using fresh, local ingredients, Fang is not just a meal; it's a culinary adventure in the heart of San Francisco.
A photo of Z & Y Peking Duck restaurant
10. Z & Y Peking Duck
4.5
Awesome(104)
Price: Moderate
• Chinese • Chinatown
Booked 32 times today
Nestled in the vibrant heart of San Francisco's Chinatown, Z & Y Peking Duck offers an authentic Chinese dining experience that stands out in a city known for its culinary diversity. With executive chef Lijun Han at the helm, who has cooked for presidents and VIPs, the restaurant has garnered multiple accolades including a Michelin Bib Gourmand and ZAGAT rating. The signature Peking Duck is a must-try, described as "the best ever" by patrons, thanks to its "shatteringly crisp" skin and succulent meat. Reviewers rave about the "perfectly cooked" dishes and "impeccable" service, making Z & Y Peking Duck a culinary landmark for those seeking a genuine taste of Chinese cuisine in a sophisticated setting. Whether it's the thin, delicate pancakes accompanying the duck or the adventurous Sichuan classics, each dish is a testament to Chef Han's mastery and passion for Chinese cooking.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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