Best Comfort Food Restaurants in Marlboro
Price
- £25 and under
- £26 to £40
- £41 and over
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Top Rated
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5 restaurants available nearby
Booked 104 times today
Booked 33 times today
Booked 3 times today
Booked 4 times today
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From verified diners like you
From verified diners like you
- CCharlesNew York City •7 reviews5.0Dined 1 day agoThis place never disappoints. The food and ambiance is great. The service team is wonderful adding to the experience. Went on a Thursday night, and the place was very busy. Make a reservation just in case!More infoNicholas Barrel & RoostPrice: Expensive• Comfort Food• Red Bank•4.7
- MMorganPhiladelphia County •1 review5.0Dined 3 days agoEverything was great! From the ease of making reservations to the hostess greeting and waitress service! We didn’t feel rushed, she gave great recommendations and everything came out in a timely manner!More infoSkratch KitchenPrice: Expensive• Comfort Food• Bradley Beach•4.9
- DDianaNew York City •3 reviews5.0Dined 5 days agoThe service was excellent and so were the Fish and Chips …..so fresh and tastyMore infoOlde Silver TavernPrice: Moderate• American• Manalapan•4.5
- GGerdVIPNew York City •46 reviews5.0Dined on 1 Jan 2025Great restaurant! So many plain old pizza joints. Here you have a restaurant that makes u feel like u r special. A hidden gem. People must think it is just for banquets and not for the general public. Views are fantastic and food is excellent and staff is great!More infoPearl at The Oyster Point HotelPrice: Moderate• Contemporary American• Red Bank•4.4
- DDanielleVIPNew York City •10 reviews5.0Dined on 28 Dec 2024This is my new favorite restaurant. Love the charming rustic decor. I feel like we’re in the Pennsylvania countryside when we’re here. The service is phenomenal, the server and the support staff are there whenever you need them. Very friendly and attentive. Now, the food. Absolutely delicious. Best rice balls ever. Honestly, I never liked rice balls until these. Crispy, cheesy delicious! All the salads are exquisitely composed. The way the greens are sliced and perfectly dressed. We had the tricolore with roasted butternut squash (finely chopped) with crispy shallots and cider vinaigrette. I’d had the halibut with lobster cream sauce and lump crab last week, which was a large fresh piece of flaky moist fish. Someone at the next table had the shrimp scampi and I already knew I had to try it this time. It was without question, not even close, the best shrimp scampi of my 50 years. The sauce was the perfect combo of wine lemon and butter. The shrimp were cooked perfectly with a crunchy breadcrumb topping. Oh, the Brussel sprouts side is also a standout. Dessert, don’t bother looking at the menu- just get the graham cracker gelato with a cappuccino, You’ll thank me later; I promise.More infoGargiulos Tinton FallsPrice: Expensive• Italian• Tinton Falls•4.8