Best Contemporary American Restaurants in Arcadia

From the valet to the restaurant and bar staff, the service was impeccable. A wonderful dining menu and drink menu, both executed perfectly. The ambiance is classic fine dining. My wife and I only go there for special occasions, so we aren't regulars, but we were treated as though we were. Really, the only downside is that it is expensive, but worth it for that special occasion.

I’ve been visiting Scottsdale from Missouri for 20 years. Grassroots is a must stop when I visit the area and never disappoints!

This is one of my absolute favorite restaurants - the food is always delicious and service is always great. We try to come a few times a month and always enjoy bringing new people who haven’t yet been and always return.

My wife has been wanting to try for some time so we booked with our BIL & SIL for Valentine's Day. We got there about 35 min early to enjoy a drink prior to dinner but they had one bartender, one, on a Friday on Valentine's Day. We waited in line for 15 minutes and didn't end up getting a drink because our table was ready a bit early. I wasn't very pleased but the hostess just sort of shrugged it off when I mentioned it. Other than that one hiccup, we had a great experience. Our server was friendly and patient with us as we ordered a round of drinks and chatted a bit before ordering because we didn't get to prior to dinner. Our table ordered the two orders of Chicken Sausage Pasta, Beef Tenderloin and a Ribeye along with a couple shareable sides. Every person in our group had nothing but positive things to say about their food. The atmosphere was a nice quiet environment with great views of Camelback and the sunset. We felt that the prices were alright. $77 for a Ribeye and $66 for an 8oz tenderloin seems a bit high but overall we were ok with the total. I think it's somewhere that we would definitely return to though.

Second time here, once again a winner. We even ended up with the same server, Torrey, and she also was once again fantastic! We were there for the Valentine's Day pre-fixe menu and enjoyed it immensely. We had the chopped salad, clam chowder, meatloaf (amazing!!) and bananas foster bread pudding. Walked out pleasantly full, not grossly overstuffed, with some leftover meatloaf for a weekend lunch -and it is excellent as leftovers. We will keep coming back!