Best Contemporary American Restaurants in Fort Mill

Most amazing food and service! Love how they change the menu up, but everything is always thoughtful and amazing!

Another outstanding Christmas Eve at the Ballantyne Hotel

The special Christmas Eve dinner was outstanding and well worth the price. The Lamb shank was the best I have had in a long time and maybe the best ever, Service was beyond compare and I can recommend Jessica as an outstanding waitress and guide to the whole menu.

Very enjoyable experience surrounded by family and friends. The service was exceptional, and the food exceeded my expectations. The ambiance was just right for Christmas dinner. Would recommend to all our friends and family.

This was our first visit to Peppervine, and we will certainly be returning. The ambiance is lovely and classy. We were seated in a cozy corner half-booth, and the noise level was perfect for having a conversation. Hope, our server, was attentive and helpful throughout the meal. Cocktails: The Misty Eyed Margarita and the Wild Maple Old-Fashioned were both flavorful and well-crafted. Appetizers: The yeast rolls were warm and delicious. The burrata was also tasty, but at $28 for a small portion, it felt overpriced, especially since it wasn’t served with bread until I requested it. Entrées: While the pasta portions were on the smaller side, everything was expertly prepared and full of flavor. We tried the Bison Bolognese, Mushroom Agnolotti, and Szechuan Beef Bowl - all with thoughtful and deep flavor profiles. Dessert: We ended with the Cranberry Orange Zeppole Donuts, which were very good and a delightful way to finish the meal. Overall, it was a great experience, and we look forward to returning.