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Best Contemporary American Restaurants in Jefferson

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25 restaurants available nearby

A photo of Copper Vine restaurant
4.8
Exceptional(2285)
Price: Moderate
• Contemporary american • Central Business District
Booked 58 times today
Nestled in the vibrant Central Business District of New Orleans, Copper Vine stands out as a premier Gastro Pub, offering a delightful fusion of Caribbean, European, and Southern flavors that embody the city’s eclectic spirit. Patrons rave about their experiences, highlighting not only the innovative dishes like the "spectacular Ragu" but also the atmospheric charm and top-tier service. "The food was very nice and the service was excellent," one diner noted, encapsulating the consistent praise found in reviews. Whether it's the bottomless brunch or a leisurely dinner, Copper Vine offers a gastro pub experience that marries traditional refinement with contemporary flair, making every visit memorable.
A photo of Meril restaurant
4.5
Awesome(6443)
Price: Moderate
• Contemporary american • Warehouse District
Booked 65 times today
Meril, nestled in the vibrant Warehouse District of New Orleans, is a testament to the culinary genius of Chef Emeril Lagasse. This delightful eatery offers a tapestry of Global, International cuisine, each dish curated with authenticity and a deep respect for diverse flavors. Patrons rave about the eclectic menu, featuring favorites like the "amazing" Korean Chicken Wings and the "perfectly seasoned" Crispy Cod Sliders, which showcase Emeril’s flair for creatively blending global tastes. The atmosphere is always buzzing with energy, a perfect backdrop for enjoying standout dishes and the praised Banana Cream Pie, described as "the BEST...ever!" With such consistently "excellent service" and a menu that travels the globe, Meril promises a dining experience that is both heartwarming and exciting, making it a must-visit culinary destination in New Orleans.
A photo of Audubon Clubhouse by Dickie Brennan & Co. restaurant
4.5
Awesome(171)
Price: Moderate
• Contemporary american • Uptown
Booked 15 times today
Nestled in the picturesque Uptown neighborhood of New Orleans, Audubon Clubhouse by Dickie Brennan & Co. offers a stellar Contemporary American dining experience that's as authentic as it is delightful. Diners rave about the unique dishes that blend local flair with American classics, such as the "delicious" Chicken & Waffle Salad and the "must-try" Crabcake Benedict. The restaurant's use of Louisiana seafood and seasonal local produce ensures each dish is fresh and flavorful. Guests also love the ambiance, describing dining on the veranda under the Oaks as "amazing." With glowing reviews like "food was excellent and moderately priced" and "wonderful dining experience, can’t wait to go back," it's clear that Audubon Clubhouse stands out as a gem in Contemporary American cuisine. Whether for a casual brunch or a refined dinner, it promises an exceptional meal in a beautiful setting.
A photo of Brennan's restaurant
4.8
Exceptional(11592)
Price: Expensive
• Contemporary american • French Quarter
Booked 145 times today
Welcome to Brennan's in the vibrant French Quarter of New Orleans, a beacon of breakfast excellence and a culinary landmark praised by both locals and travelers. As a finalist for the "Outstanding Restaurant" by the James Beard Foundation in 2022, Brennan’s offers a breakfast experience that’s both indulgent and authentically Creole. Guests rave about the "out of this world" food and the exceptional service, making it feel like "eating in my grandmother's kitchen." The legendary Bananas Foster, flamboyantly prepared tableside, is a must-try. Each dish, from the luxurious lobster omelette to the traditional Eggs Hussarde, promises a morning of decadent delight. Celebrate the start of your day in one of Brennan’s opulent dining rooms or the lush courtyard, making every breakfast not just a meal but a memorable event.
A photo of The Bower restaurant
4.6
Exceptional(740)
Price: Moderate
• Contemporary american • Lower Garden District
Booked 22 times today
At The Bower in New Orleans' Lower Garden District, the essence of farm-to-table cuisine is brought to life with a menu that celebrates the freshest local ingredients sourced directly from Louisiana farmers and markets. Praised for its "fantastic meal" and "incredible" chef's specials, The Bower thrives on seasonal availability, ensuring each dish not only tastes exquisite but also enhances health. Diners rave about the "amazing ambiance & service" and the "outstanding" food, making it clear that The Bower is a standout for those seeking authentic, high-quality farm-to-table dining. As one enthusiastic reviewer puts it, "The food was so so good" and "service was fantastic," encapsulating the delightful experience that awaits at The Bower.
A photo of M bistro restaurant
4.5
Awesome(785)
Price: Very Expensive
• Contemporary american • French Quarter
Booked 7 times today
Nestled in the vibrant heart of the French Quarter in New Orleans, M bistro offers a captivating farm-to-table experience that celebrates the essence of Creole, Cajun, and Southern cuisine. Patrons rave about the authenticity and quality of dishes such as the gumbo, crab beignets, and short ribs, describing them as "beyond reproach" and "absolutely incredible." M bistro's commitment to local sourcing from Louisiana and neighboring states ensures that each dish bursts with fresh, indigenous flavors. The elegant setting, complete with live jazz, adds to the allure, making every meal a truly memorable Southern dining experience. Whether it's a special occasion or a delightful date night, M bistro stands out as a gem in New Orleans' culinary scene.
A photo of Apolline restaurant
4.7
Exceptional(1756)
Price: Moderate
• Contemporary american • Uptown
Booked 15 times today
Apolline, nestled in the charming Uptown neighborhood of New Orleans, is a treasure trove of authentic Creole cuisine infused with a contemporary French twist. Celebrated for its use of fresh, locally-sourced ingredients—including herbs and vegetables straight from its own garden—this restaurant offers a culinary experience that is both genuine and innovative. Diners rave about the "amazing shrimp and grits" and the "jambalaya dumplings that were to die for," highlighting the unique blend of traditional Creole flavors with inventive culinary techniques. The cozy, cottage-style setting complements the exquisite food, making Apolline a must-visit for anyone seeking an authentic Creole meal in a welcoming atmosphere.
A photo of Commons Club Bar & Restaurant restaurant
4.5
Awesome(489)
Price: Moderate
• Contemporary american • Central Business District
Booked 11 times today
Discover the culinary brilliance of Commons Club Bar & Restaurant, nestled in the vibrant Central Business District of New Orleans. This gem shines with its contemporary American cuisine, offering a modern twist on Southern classics that will delight your taste buds. Diners rave about the "innovative, flavor-packed cuisine" and the "incredible Shrimp and Grits." It's not just a meal; it's an experience where "the true star of the show was the food," with dishes like the "unreal Iberico Pork" and the "divine sweet potato drop donuts." The atmosphere is equally praised, described as "serene" and "the perfect place for a special occasion." Whether you're enjoying a lively brunch with live music or a cozy dinner, Commons Club promises a memorable dining adventure where "everyone leaves feeling better."
A photo of Atchafalaya Restaurant restaurant
4.9
Exceptional(6422)
Price: Expensive
• Contemporary american • Garden District
Booked 63 times today
Atchafalaya Restaurant in New Orleans’ Garden District stands out as a beacon of Creole, Cajun, and Southern cuisine, offering an exceptional dining experience that captures the heart of local flavors. Nestled in a vibrant neighborhood, Atchafalaya is celebrated for its "delicious local fare" and innovative takes on classic dishes like shrimp & grits and gumbo du jour. Reviewers rave about the "amazing brunch experience" and the "spectacular" nightly seafood specials, highlighting the restaurant's commitment to quality and creativity. The ambiance, enhanced by live music and a world-class wine program, makes Atchafalaya a must-visit for both locals and visitors. As one diner puts it, this place is "among NOLA’s finest," making every meal here not just a feast for the taste buds but a celebration of Southern hospitality.
A photo of Curio restaurant
4.2
Awesome(1247)
Price: Moderate
• Contemporary american • French Quarter
Booked 11 times today
Embark on a culinary journey through the heart of New Orleans at Curio, where the vibrant flavors of Creole, Cajun, and Southern cuisine come to life. Nestled in the bustling French Quarter, Curio stands out with its array of dishes that capture the unique spirit of the city. Diners rave about the "best bread pudding I ever had" and the "fantastic brunch" featuring Eggs Pontchartrain and White Cheddar Jalapeño Grits. The Fried Alligator and Fried Green Tomatoes are crowd favorites, embodying authentic regional tastes that leave guests craving more. The restaurant’s ability to blend a circus of flavors with exceptional service makes Curio a must-visit destination for an unforgettable dining experience in New Orleans.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Danivip
    Minneapolis - St. Paul •10 reviews
    5.0
    Dined 1 day ago
    What a true Gem! The service, food and ambiance were amazing. We will definitely dine here again when we come visit. We had the arugula salad, the pork chop - which my husband, who travels a lot, said it was the best thick cut pork chop he'd every had. I don't have burgers often so I was looking forward to the wagyu burger, but they had literally changed the menu that day to add a short rib burger instead of the wagyu. Never had a short rib burger before but it was amazing! Grilled, tender and very flavorful. I also had the fries and they were great. We had the pot de creme for dessert - perfect! Flavor was amazing - not too sweet. Everything was exceptional - including the very knowledgeable and very welcoming host - Jemele (I apologize if I'm misspelling) and our server - Sammie J - Outstanding!!
    More info
    Copper VinePrice: Moderate• Contemporary American• Central Business District
    4.8
  • Dionnevip
    Detroit / Eastern Michigan •8 reviews
    5.0
    Dined 3 days ago
    I had been to Brennen’s almost 50 years ago!!! My father told me to go to Brennens for breakfast and order the “Milk Punch.” And so coming again 50 years later Brennens did not disappoint . Everything about my past experience there came flushing back to me, only this time I appreciated being there even more. It was still so beautiful and the food was amazing. My husband had the Scottish egg dish and I had the Duck egg and Duck meat hash. Superb food and beautiful decor . Don’t miss the Brennens experience. Pictures to follow… we even came back the same day for happy hour cocktails.
    More info
    Brennan'sPrice: Expensive• Creole• French Quarter
    4.8
  • Ayodele
    New Orleans / Louisiana •4 reviews
    5.0
    Dined 3 days ago
    Our hostess Carolina was amazing! Perfect way to be treated into the restaurant! Service was amazing.
    More info
    MerilPrice: Moderate• Contemporary American• Warehouse District
    4.5
  • Jeanvip
    Washington, D.C. Area •2 reviews
    5.0
    Dined on 9 Nov 2024
    Open table needs to update the address. Uber took me to address on magazine street which is not inside Audubon park! We had to go searching to the restaurant!
    More info
    Audubon Clubhouse by Dickie Brennan & Co.Price: Moderate• American• Uptown
    4.5
  • Rachellevip
    New Orleans / Louisiana •9 reviews
    5.0
    Dined on 2 Nov 2024
    Everything we had was exceptionally flavorful and our waitress was so friendly & helpful with the timing of our courses. The whipped feta and salmon crudo are both sizable appetizers. The smoky aioli and chimichurri added great flavor to the crispy octopus. The ambiance is so quaint and perfect for date night!
    More info
    The BowerPrice: Moderate• Contemporary American• Lower Garden District
    4.6
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