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Best Contemporary American Restaurants in Roosevelt

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48 restaurants available nearby

A photo of FlintCreek Cattle Co. restaurant
4.7
Exceptional(1855)
Price: Moderate
• Contemporary american • Greenwood
Booked 24 times today
FlintCreek Cattle Co., located in the Greenwood neighborhood of Seattle, offers a refreshing take on Contemporary American cuisine with a sharp focus on ethically raised beef and sustainable farm practices. The restaurant is celebrated for its dynamic menu that showcases modern American dishes like the Fennel Braised Wild Boar Shoulder and Durham Ranch Bison Hangar Steak. Diners rave about the "exceptional flavors" and "inventive cuisine" that make each visit a delightful culinary journey. With its spacious and well-lit dining area providing a perfect setting, FlintCreek impresses with both its ambiance and its cuisine. As one diner put it, "Every single bite and sip was out of this world," making FlintCreek a must-visit for anyone seeking the best of Contemporary American food in Seattle.
A photo of Single Shot restaurant
4.8
Exceptional(1296)
Price: Expensive
• Contemporary american • Capitol Hill / First Hill
Booked 18 times today
Experience the pinnacle of Northwest cuisine at Single Shot, nestled in the vibrant Capitol Hill neighborhood of Seattle. This culinary gem stands out with its 1920s-inspired ambiance and a menu that captures the essence of the region. Chef Antonio Palma masterfully uses a wood-fired oven to elevate local ingredients, creating dishes that are both innovative and deeply rooted in the area’s culinary traditions. Patrons rave about the "wildly flavorful, succulent" Salmon Lox on Sourdough Toast and the "beautiful, thoughtful" presentations. The attentive service and cozy setting make every visit memorable, whether it’s for a leisurely brunch or a special dinner. Single Shot’s blend of charming atmosphere, scrumptious Northwest fare, and expertly crafted cocktails ensures an exceptional dining experience that resonates with both locals and visitors.
A photo of The Shambles restaurant
4.8
Exceptional(99)
Price: Expensive
• Contemporary american • Roosevelt
Booked 8 times today
At The Shambles in Seattle's Roosevelt neighborhood, the essence of Contemporary American cuisine is celebrated with an inventive twist on the traditional steakhouse. Established in 2018, this 21+ restaurant and bar has garnered a stellar reputation for its "high quality steaks, cut in-house" and a menu that breathes new life into classic American fare. Patrons rave about the "phenomenal food," especially the steaks, which are described as "the best steak of my life," cooked to perfection with a "unbelievable charred crust." What sets The Shambles apart is not just its expertly prepared meats but also its commitment to seasonality and local sourcing, allowing for a constantly evolving array of dishes that highlight the best of what the Pacific Northwest has to offer. The ambiance, described as having "Old English pub vibes," coupled with "knowledgeable service" and a warm atmosphere, makes The Shambles a must-visit for a truly exceptional Contemporary American dining experience.
A photo of Art of the Table restaurant
4.7
Exceptional(1002)
Price: Very Expensive
• Contemporary american • Wallingford
Art of the Table in Wallingford, Seattle, stands out as a beacon of Organic cuisine, offering a symphony of creatively crafted dishes that celebrate the essence of natural flavors. Patrons rave about the restaurant's commitment to quality, with one guest exclaiming, "Every bite was delicious!" The chef's prowess in blending organic ingredients into a harmonious tasting menu is evident, ensuring that each dish not only tantalizes the palate but also respects dietary preferences. The environment complements the food, described as "relaxed and not pretentious," making it a perfect spot for those who cherish a serene dining experience with an emphasis on organic authenticity. This gem in Seattle is highly recommended for a truly organic and memorable meal.
A photo of Lark restaurant
4.6
Exceptional(1212)
Price: Expensive
• Contemporary american • Capitol Hill / First Hill
Booked 18 times today
Lark, nestled in the vibrant Capitol Hill neighborhood of Seattle, epitomizes the essence of Contemporary American cuisine with its innovative use of Pacific Northwest ingredients. Celebrated Chef John Sundstrom, a James Beard Award winner, crafts dishes that not only showcase regional bounty but also embody culinary artistry. Diners rave about the "sublime selection of dishes" like Wild King Salmon and Neah Bay Halibut, praising their "brilliant" execution. The restaurant's atmosphere is described as "luxurious yet comfortable," perfect for those special occasions or a sophisticated night out. With glowing reviews noting the "excellent food," "impeccable service," and a "lovely space," Lark stands out as a must-visit for both locals and visitors seeking a top-tier dining experience in Seattle.
A photo of COMMUNION restaurant
4.8
Exceptional(34)
Price: Expensive
• Contemporary american • Downtown
Booked 26 times today
COMMUNION is a place where you feel seen. A place that feels like comfort, rest, relief, and peace. Our mission is to provide the food, the familiarity, and the intimacy that make you feel at home.Chef Kristi Brown has spooned her way through the culinary industry for the past 28 years. Starting at a small café in downtown Seattle, Kristi has done just about everything from dishwasher/prep cook to running her own catering business for nearly a decade. From the beginning, her vision was to focus on the art and experience of food through culinary activism. A purpose powered by her mantra, “Everybody’s Gotta Eat!” Chef Kristi desires to build community through the cultivation of fresh food and fine cooking.
A photo of Stateside - Seattle restaurant
4.9
Exceptional(326)
Price: Expensive
• Contemporary american • Capitol Hill / First Hill
Booked 22 times today
Stateside in Seattle's lively Capitol Hill is a gem for lovers of authentic Asian cuisine. Chef Eric Johnson's mastery is evident in dishes like the chili cumin pork ribs and crispy duck fresh rolls, which transport diners straight to the heart of Asia with their bold flavors and innovative use of traditional ingredients. The restaurant's vibrant atmosphere is matched by its accolades from diners who rave about the "out of this world" sticky rice dumplings and the duck egg custard, which are both must-tries. The cocktails, infused with Southeast Asian ingredients like galangal and lime leaf, complement the meals perfectly, making Stateside a culinary haven in Seattle.
A photo of Betty restaurant
4.8
Exceptional(1444)
Price: Expensive
• Contemporary american • Queen Anne
Booked 19 times today
Nestled in the charming Queen Anne neighborhood of Seattle, Betty Restaurant shines as a beacon of comfort food excellence. Celebrated for its "seasonally-driven, thoughtfully prepared" dishes, Betty offers a menu that delights with both its authenticity and quality. Patrons rave about the variety and execution, from the "too die for" Baby back ribs to the "winner" PB chocolate cake. It's not just the food that gets high marks; the atmosphere and service are consistently praised. "Great food, wonderful service, and cozy ambiance," one reviewer notes, encapsulating the warm, inviting experience that awaits at Betty. This gem truly embodies the spirit of a neighborhood staple where the food and guest reign supreme.
A photo of RockCreek Seafood & Spirits - Seattle restaurant
4.7
Exceptional(2676)
Price: Expensive
• Contemporary american • Fremont
Booked 23 times today
RockCreek Seafood & Spirits in Seattle's vibrant Fremont neighborhood is a haven for seafood lovers, boasting a menu that showcases globally sourced seafood from responsibly managed fisheries. Diners rave about the authenticity and quality of dishes such as the "MSC certified Chilean sea bass" and the "perfectly cooked sea bass," which one guest described as leaving them "shed[ding] a tear when it was gone." The restaurant's commitment to fresh ingredients is evident, with daily arrivals ensuring that every dish from the tropical Kona Kampachi to the local Northwest oysters is of the highest standard. Reviews consistently highlight not just the food but the entire dining experience, with one guest proclaiming it "the best dinner you can get in Seattle!" RockCreek's atmosphere, described as an urban-industrial 'fishing lodge,' complements its exquisite menu, making it a must-visit for anyone seeking a top-tier seafood dining experience.
A photo of OOLA Capitol Hill restaurant
4.9
Exceptional(107)
Price: Expensive
• Contemporary american • Capitol Hill / First Hill
Booked 3 times today
OOLA Capitol Hill, located in the vibrant heart of Seattle's Capitol Hill, is a beacon of Contemporary American cuisine. The restaurant is celebrated for its "adventurous and delicious" small plates and craft cocktails, all showcasing the best of Pacific Northwest ingredients with a unique flair. Executive Chef Elizabeth Blacker's commitment to seasonal freshness transforms every dish into a culinary masterpiece, making dining at OOLA an experience of constant discovery and delight. Reviewers rave about the "flavor explosion" in each bite and the "exceptional" service, affirming that OOLA is a must-visit for anyone seeking a top-tier dining experience. Whether it's the "melt-in-your-mouth tuna" or the creative cocktails made with OOLA's own spirits, every detail is thoughtfully curated to impress and satisfy.

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See what locals rave about

From verified diners like you
From verified diners like you
  • Helen
    Seattle / Eastern Washington •5 reviews
    5.0
    Dined 1 day ago
    Everything the four of us ordered was beautiful and delicious! I had steak tartare, which is hard to find in this town, and was the perfect combination of egg, arugula pesto, and mustard, served with lovely, toasted baguette slices. My partner had miso cod with asparagus -- my, oh my! He let me have a bite, and it was perfectly cooked and seasoned. Don't get me started on the desserts. We shared bread pudding and cheesecake -- both lovely. The bartender made me a lovely Perfect Manhattan. Only disappointment was that there weren't as many beers on tap as usual, but what they had was satisfying. Love this place and the wonderful staff!
    More info
    The ShamblesPrice: Expensive• American• Roosevelt
    4.8
  • Jillaynavip
    Seattle / Eastern Washington •19 reviews
    5.0
    Dined 2 days ago
    The grits and mushroom small plate was outstanding. The ribeye steak is always the best choice. Wild boar gnocchi was also impressive
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    FlintCreek Cattle Co.Price: Moderate• Contemporary American• Greenwood
    4.7
  • Julievip
    Seattle / Eastern Washington •8 reviews
    5.0
    Dined 3 days ago
    Art of the Table never disappoints. So sad to see they are closing! Dustin and staff you will be missed. We hope to dine at one of your tables in the future. Cheers!
    More info
    Art of the TablePrice: Very Expensive• Contemporary American• Wallingford
    4.7
  • OpenTable Diner
    Seattle / Eastern Washington •2 reviews
    5.0
    Dined 4 days ago
    For starters we had their Hamachi and chanterelle mushroom soup.. and for main courses the black cod and the squab (which is basically a pigeon)… both didn’t disappoint. When it came time for dessert we settled on the crème brule cake and the hibiscus red wine poached pear… that’s when our tastes buds just exploded… wow wow wow… props to their chefs… definitely coming again.
    More info
    LarkPrice: Expensive• Contemporary American• Capitol Hill / First Hill
    4.6
  • Jeanninevip
    Seattle / Eastern Washington •19 reviews
    5.0
    Dined 4 days ago
    We had an attentive waitress who was knowledgeable about the menu and made good recommendations. The noise was a little bothersome at first but there was great energy in the place so it’s a trade off I could get past. The food was excellent. The cocktail was delicious. I highly recommend taking an Uber/Lyft. The parking on the side streets on a Friday night was maddening. The dining experience was worth it though. I will definitely go again.
    More info
    Single ShotPrice: Expensive• Contemporary American• Capitol Hill / First Hill
    4.8

Discover best Contemporary American restaurants in Roosevelt

Discover the essence of contemporary American cuisine in Seattle's Roosevelt neighborhood, a vibrant hub known for its culinary diversity. Here, you'll find a selection of restaurants that masterfully blend modern American cooking with innovative twists, catering to a variety of tastes and preferences. These establishments highlight the freshness and local sourcing of ingredients, offering dishes that are both creative and comforting. Patrons can expect menus that feature a mix of traditional favorites and bold, new creations, all prepared with exceptional skill and attention to detail. The dining scene in this part of Seattle is dynamic and inviting, making it a popular destination for both locals and visitors seeking a memorable meal. Whether you're in the mood for expertly cooked steaks, fresh seafood, or vegetarian delights, the Roosevelt area promises an enriching dining experience that focuses on quality and authenticity. This locale not only captures the culinary spirit of the Pacific Northwest but also serves as a showcase for the art of contemporary American cooking.

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