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Best Contemporary American Restaurants in South Minneapolis

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28 restaurants available nearby

A photo of Blondette restaurant
1. Blondette
4.1
Excellent(100)
Price: Expensive
• Contemporary american • Downtown / Mill District
Booked 4 times today
Blondette, nestled atop the Rand Tower Hotel in the heart of Minneapolis, offers a culinary experience that marries traditional French cuisine with the unique flavors of the Pacific Northwest. Praised for its "incredible" French dishes and "fantastic food," patrons rave about the authenticity and quality of offerings like the "perfection" that is their duck l'orange and the "best desserts I've ever had." The restaurant's ambiance, enhanced by its glass-covered atrium and retractable roof, allows for an "amazing" dining experience under the stars. Award-winning chef Daniel del Prado brings a touch of French excellence, making Blondette a must-visit for connoisseurs seeking a blend of classic and contemporary French dining.
A photo of Hazelwood Bloomington restaurant
2. Hazelwood Bloomington
4.7
Exceptional(6192)
Price: Moderate
• Contemporary american • Bloomington
Booked 109 times today
Hazelwood Bloomington is a gem in the heart of Bloomington, renowned for its exceptional New American cuisine that captures the essence of modern comfort food. This beloved spot boasts a scratch kitchen that delights diners with specialties from a wood burning pizza oven and a rotisserie, ensuring every dish is a new favorite. Guests rave about their experiences, with one noting, "the food is always outstanding and the service is equally great!" Another declared it a "MUST if you are in the MOA / MSP area!" Whether it's their signature brunch, expertly mixed cocktails, or the warm, family-friendly atmosphere, Hazelwood Bloomington stands out as a pinnacle of American dining excellence.
A photo of Hazelwood Food & Drink - St. Louis Park restaurant
3. Hazelwood Food & Drink - St. Louis Park
4.7
Exceptional(2185)
Price: Moderate
• Contemporary american • St. Louis Park
Booked 87 times today
Dive into the heart of comfort at Hazelwood Food & Drink in St. Louis Park, where the warmth of a family feel meets the sophistication of modern American cuisine. This beloved spot shines with its scratch kitchen offerings, highlighted by favorites like the mouthwatering chicken pot pie and the innovative walleye taco bowl. Patrons rave about the "exceptional food and service," with dishes that are consistently lauded for being "delicious" and "always on point." Whether it's for a cozy brunch or a hearty dinner, Hazelwood stands out as a beacon of comfort food, making every meal a memorable experience. Join the many who have made this their go-to restaurant, where each visit promises new delights and a welcoming atmosphere.
A photo of Nolo's Kitchen & Bar restaurant
4. Nolo's Kitchen & Bar
4.6
Exceptional(1100)
Price: Moderate
• Contemporary american • Downtown / North Loop
Booked 38 times today
**Please note all reservations are for Nolo's Kitchen, the rooftop is first come, first serve. For cabana rentals please visit https://www.rooftopbarmpls.com/cabanas**Located at the historic Gardner Hardware Building at 515 Washington Ave N in the North Loop neighborhood of Minneapolis. The NOLO's team consists of Marty Collins, Brett Johnson and Peter Hoff, each native Minnesotans with extensive industry experience. Marty has owned over 10 restaurant concepts in Minneapolis, MN, Kansas City and Columbia, MO, and Iowa City, IA. Brett and his family have owned and operated The Hilltop Restaurant for the past 40 years. Pete, the head chef, brings his most recent culinary experience and creativity from California to NOLO’s, The Rooftop Bar and The Basement Bar. His culinary vision and passion for local ingredients create new modern comfort food dishes. The team shares a passion for the restaurant and bar industry and sees an opportunity to fill gaps in the market in the North Loop.
A photo of Cedar + Stone, Urban Table restaurant
5. Cedar + Stone, Urban Table
4.6
Exceptional(1347)
Price: Moderate
• Contemporary american • Bloomington
Booked 12 times today
Cedar + Stone, Urban Table in Bloomington is a haven for fish cuisine lovers. The restaurant's commitment to fresh, local ingredients shines particularly in their fish dishes. Patrons rave about the "excellent" salmon, celebrated for its "crispy outside and tender inside," making it a standout choice. Another favorite, the rainbow trout, is noted for being "delicious and flavorful," truly capturing the essence of what makes Cedar + Stone exceptional. With glowing reviews emphasizing the quality of their seafood, such as "everything is so amazing," it's clear that this restaurant is a must-visit for authentic and exquisitely prepared fish dishes.
A photo of Cafe Lurcat - Minneapolis restaurant
6. Cafe Lurcat - Minneapolis
4.8
Exceptional(5246)
Price: Very Expensive
• Contemporary american • Downtown / North Loop
Booked 29 times today
Café and Bar Lurcat in Downtown Minneapolis is a culinary gem, celebrated for its exquisite Global, International cuisine. Nestled next to Loring Park, this venue combines old world charm with a modern twist, creating a sophisticated atmosphere that complements its diverse menu. Patrons rave about their dining experiences, with one noting, "One of the best meals I've ever had," highlighting the exceptional quality and creativity of the dishes. The restaurant's ability to cater to various events, from casual cocktails to black-tie galas, underscores its versatility and commitment to excellence. Whether it's the praised sea bass, unique mussels dish, or the family-style Easter brunch, Café Lurcat continues to deliver outstanding flavors and service, making every visit memorable.
A photo of Mill Valley Kitchen restaurant
7. Mill Valley Kitchen
4.7
Exceptional(3048)
Price: Moderate
• Contemporary american • Calhoun Isles
Booked 16 times today
Mill Valley Kitchen in Calhoun Isles, St. Louis Park, is a gem for lovers of Contemporary American cuisine, offering a Northern California-inspired menu that celebrates organic, farm-to-table ingredients. Diners rave about the "always well-prepared and healthy" options, including the signature Miso Glazed Seabass and robust bison burgers. Praised for its "warm, welcoming" atmosphere and exceptional service, the restaurant provides a versatile space suited for everything from quiet brunches to lively dinner gatherings. With accolades like "the food is amazing" and "always a wonderful experience," Mill Valley Kitchen stands out as a culinary haven where each dish reflects the freshness and innovation of Contemporary American cuisine.
A photo of noa restaurant
8. noa
4.5
Awesome(152)
Price: Expensive
• Contemporary american • Downtown / North Loop
Booked 22 times today
Nestled in the heart of Minneapolis, Noa is a gem in the Downtown/Mill District that offers a quintessentially American dining experience. Celebrated for its chef-crafted, "fresh, great, and amazing" dishes, Noa brings a unique blend of upscale yet accessible American cuisine. The restaurant's cozy ambiance, vibrant energy, and thoughtful use of natural light and greenery enhance the dining experience, making every visit memorable. Customers rave about the menu, highlighting favorites like the "delicious crab-crusted Walleye filet" and the "scrumptious shrimp tacos and Herb fries." With glowing reviews for both its food and service, Noa stands out as a must-visit for authentic and innovative American fare.
A photo of Tavern23 restaurant
9. Tavern23
4.5
Awesome(1935)
Price: Moderate
• Contemporary american • Edina
Booked 21 times today
Tavern23, located in the charming neighborhood of Edina, is a gem for sushi lovers seeking both quality and authenticity in their dining experience. This contemporary American Grill not only excels with its diverse menu but has also garnered acclaim for its exceptional sushi offerings. Guests rave about the perfect balance of traditional and innovative sushi, with reviews highlighting the fresh, high-quality ingredients that make each piece a delightful experience. One diner exclaimed, "Great food and service. The sushi was fresh and expertly prepared!" Tavern23's commitment to excellence is evident, making it a must-visit for anyone craving authentic and meticulously crafted sushi in Edina.
A photo of Breva restaurant
10. Breva
4.0
Excellent(90)
Price: Expensive
• Contemporary american • Downtown / Mill District
Booked 5 times today
Breva, nestled in the vibrant heart of Downtown Minneapolis, is a gem for lovers of Contemporary American cuisine. Chef Bjorn Thomson's culinary prowess shines through a menu that celebrates the New American spirit with both elegance and approachability. Diners rave about the "amazing food and attentive service," highlighting signature dishes like the "best club sandwich I've ever had" and the "flavorful Skirt Steak & Frites." The ambiance of Breva, described as casual chic, perfectly complements its sophisticated yet unpretentious fare, making it a favored destination for both locals and visitors. Whether it’s a quiet dinner or a lively group gathering, Breva promises an unforgettable dining experience with its exceptional food and welcoming atmosphere.

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Discover best Contemporary American restaurants in South Minneapolis

Discover the vibrant scene of Contemporary American dining in the Twin Cities, specifically in South Minneapolis. This area offers a diverse array of restaurants that excel in modern takes on classic American dishes, making it a hotspot for food lovers seeking both innovation and comfort in their dining choices. Each restaurant in this locale prides itself on crafting menus that feature fresh, locally-sourced ingredients, paired with a warm, inviting atmosphere that reflects the friendly spirit of Minneapolis. Patrons can expect a variety of dishes that cater to a range of tastes and preferences, from gourmet burgers to sophisticated seafood entrees. The dining scene in South Minneapolis is characterized by its commitment to quality and creativity, ensuring a memorable experience for all. Whether you're a local or a visitor, exploring these eateries provides a taste of the city's culinary prowess and a glimpse into its bustling food culture.

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