££££Price: Very Expensive • Contemporary canadian • Montreal East
Hoogan & Beaufort in Montreal East, Montréal, offers an unparalleled dining experience with its exquisite Contemporary French / American cuisine. Under the meticulous eye of Chef Marc-André Jetté, the restaurant is celebrated for its "phenomenal" dishes, described as a "culinary journey" by enthusiastic patrons. The chef’s dedication to quality and creativity shines through in every plate, using only the finest local ingredients without any processed products. Guests rave about the "sublime" textures and flavors, with standout dishes like the warm oysters and trout leaving a lasting impression. This dining gem promises an exceptional feast "fit for royalty," making it a must-visit for food aficionados.