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Best Contemporary European Restaurants in Costa da Caparica

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3 restaurants available nearby

A photo of Restaurant Drogaria restaurant
4.8
Exceptional(69)
Price: Expensive
• Contemporary european • Lisbon
Booked 1 time today
Restaurant Drogaria in Lisbon is a celebrated haven of Contemporary European cuisine, specifically noted for its innovative approach to traditional Portuguese dishes. Awarded with the prestigious MICHELIN stars in 2022, 2023, and 2024, Drogaria presents a menu that shines with fresh, local ingredients and spectacular flavor combinations. Guests often rave about the food quality and service, with one diner mentioning, "This was by far my favourite place to eat after two weeks in Portugal," highlighting the restaurant's exceptional culinary execution. The ambiance harmoniously blends elegance with a casual dining experience, making it a must-visit for anyone seeking authentic and creatively elevated European dining in Lisbon.
A photo of Cícero restaurant
4.8
Exceptional(132)
Price: Very Expensive
• Contemporary european • Lisbon
Cícero Bistrot in Lisbon stands out as a beacon of Mediterranean cuisine, artfully blending the traditional with a modern twist. Chef Hugo Cortez's dedication to authenticity is evident in dishes like the ginger risotto with sautéed lobster, enhanced with uniquely sourced chocolate from the Amazon. Guests rave about the "exquisitely prepared food" and the "beautifully plated dishes," highlighting the restaurant's commitment to quality and aesthetic appeal. Set against the backdrop of a private art collection and vintage furnishings, Cícero Bistrot offers a dining experience that is both "a true local gem" and "a phenomenal offering of food and beverages," making it a must-visit destination for anyone seeking a taste of the Mediterranean in Lisbon.
A photo of Suba Restaurant - Verride Palácio de Santa Catarina Hotel restaurant
4.4
Awesome(82)
Price: Very Expensive
• Contemporary european • Lisbon
Suba Restaurant, perched atop the Verride Palácio de Santa Catarina in Lisbon, offers a celestial dining experience that masterfully blends traditional Portuguese cuisine with a contemporary flair. Chef Fábio Alves skillfully crafts dishes using fresh, local ingredients, ensuring each bite is a testament to the rich culinary heritage of Portugal. The restaurant's exceptional service and stunning views over the Tagus River complement the exquisite meals, providing a memorable backdrop to an already stellar dining experience. Diners rave about the "creative and delicious" menu, highlighting the "perfectly seasoned" dishes and the "impeccable" wine pairings. Suba is not just dining; it's a journey through the flavors of Portugal, making it a must-visit for anyone seeking authentic Portuguese cuisine with a modern twist.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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