Best Contemporary French Restaurants in Historic South-Central

Fantastic food, fantastic service, the portions were perfect.

Took my BFF for her birthday brunch knowing she doesn’t like heavy French food, she thought it was charming, loved our brunch. Our waiter was lovely, fun took very good care of us as did the hostess and we had a lovely couple of hours. We dined outside. They have heat lamps, which were really lovely for a cool Sunday morning.  Will definitely go back and my BFF said she tends to bring her husband there as well so overall it was a hit.😛

A beautiful surprise. I didn’t know much about it. I just went there because I was looking for a French restaurant but what a wonderful discovery. Try their snails and boeuf bourguignon. I had them and were delicious!

We always love dinner at Kendall’s. The new menu is delightful and has some great new additions plus a few more vegetable options, which was much appreciated by some in our party. I had the duck confit, which was fork tender and had a good flavor. I did think, however, that it was a bit over salted. But not to the point of being displeasing. Overall, we thoroughly enjoyed our dinner and our server was so helpful and charming that she put the star on top of the experience. We will be returning soon.

Everything we ordered was absolutely delicious! We started with the octopus and the caviar. While the octopus was decent, it was slightly overcooked and just okay. In our opinion, the Little Door Caviar was the standout starter—its flavor was far superior. For mains, the Branzino was perfection—crispy and flaky on the outside, tender and soft on the inside. The ribeye was equally fantastic, cooked beautifully and packed with flavor. We finished the meal with the crème brûlée, which was the perfect dessert—smooth, creamy, and with a perfectly caramelized top. The service was impeccable, making the evening truly special. We celebrated my friend’s birthday, and it was a memorable experience from start to finish. We’ll definitely be back!