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Best Contemporary French Restaurants in Mill Valley

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3 restaurants available nearby

A photo of Chapeau restaurant
4.8
Exceptional(3751)
Price: Expensive
• Contemporary french • Richmond District
Booked 9 times today
Chapeau! SF is a shining example of authentic Bistro cuisine nestled in San Francisco's Richmond District. This beloved eatery has been "capturing the essence of a classic French bistro" since 1996, offering a delightful fusion of traditional and modern French dishes. Chef Philippe Gardelle's attention to detail shines through in every dish, from the "perfectly cooked duck confit" to the "rich, creamy lobster bisque." The restaurant's inviting ambiance and attentive service make it an ideal spot for a memorable dining experience. Guests consistently rave about the "wonderful experience," with many calling it "a true gem" in the neighborhood.
A photo of Chouquet's restaurant
4.8
Exceptional(1734)
Price: Moderate
• Contemporary french • Pacific Heights
Booked 21 times today
Chouquet's in Pacific Heights, San Francisco, is a delightful haven for those seeking authentic Contemporary French cuisine. Nestled on Fillmore Street, this charming bistro offers a "taste of French lifestyle and cuisine" that transports diners straight to Paris. The menu boasts exquisite dishes such as boeuf bourguignon and duck confit, complemented by "an eclectic wine list" featuring over 20 wines by the glass. Guests rave about the "incredible ambiance" and the "exceptional and friendly" service, making every visit a memorable affair. Whether you're indulging in their famous crème brûlée or savoring a steaming bowl of onion soup, Chouquet's promises a truly satisfying culinary experience.
A photo of Cote Ouest restaurant
4.9
Exceptional(758)
Price: Moderate
• Contemporary french • Marina / Cow Hollow / Presidio
Booked 26 times today
Côte Ouest Bistro is a contemporary French bistro led by partners Laurent Monchicourt & Martin Sarrailh. In April 2021, the pair transformed the former Baker Street Bistro into a modern 21st century neighborhood gem. At the heart of Laurent and Martin's partnership lies a shared dream: to create a restaurant that embraces guests like family, offering a haven where they can delight in delectable food and wine, surrounded by warm companionship. Nestle into one of the bay window seats and enjoy conversation over a plate of charcuterie with the perfect glass of Bordeaux. Chef Sarrailh prepares seasonal specialties as well as favorite French classics like Steak Frites and Duck Confit. The custard-soaked Croissant French Toast is not to be missed if you stop by for brunch on the sunny terrace. Côte Ouest Bistro has been featured in Forbes magazine and The Infatuation and was named one of the "Top 100 Brunch Restaurants in the Nation 2024" by Open Table.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • KashefaVIP
    Orlando / Central Florida East •12 reviews
    4.0
    Dined 3 days ago
    The overall experience was excellent. We went for Valentine’s dinner and ordered the prix fixe menu. The presentation, service and flavor for the first couple of courses was wonderful. However the main course of chicken makhani and kale and burrata pesto didn’t quite appeal to our palette. It seemed flat and not as flavorful as the other dishes served previously. Perhaps rethink this combination going forward. We will definitely recommend this restaurant for a special occasion!
    More info
    Bombay BrasseriePrice: Expensive• French / Indian• Financial District / Embarcadero
    3.9
  • Paul
    San Francisco Bay Area •131 reviews
    5.0
    Dined 3 days ago
    We had an outstanding Valentine’s Day tasting menu with many innovative dishes. Service was friendly, knowledgeable, and non intrusive. A wonderful special occasion experience.
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    O' by Claude Le TohicPrice: Very Expensive• Contemporary French• Downtown / Union Square
    4.8
  • GabrielaVIP
    San Francisco Bay Area •1 review
    5.0
    Dined 5 days ago
    I rarely feel compelled to write a review, but I came in with my 4-month-old daughter and Mark went above and beyond to make us feel welcomed. The food was also amazing, but we will come back for the service alone!
    More info
    Chouquet'sPrice: Moderate• French• Pacific Heights
    4.8
  • OpenTable DinerVIP
    Washington, D.C. Area •1 review
    5.0
    Dined 5 days ago
    Chapeau is a gem. A small restaurant in Inner Richmond with a narrow well curated menu and an astounding wine list. The proprietors are friendly and welcoming. The wait staff is attentive without being obtrusive. The food is classic French prepared flawlessly. I highly recommend Chapeau
    More info
    ChapeauPrice: Expensive• French• Richmond District
    4.8
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