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Best Contemporary Italian Restaurants in Rosedale

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4 restaurants available nearby

A photo of Tagliata Restaurant restaurant
4.8
Exceptional(2792)
Price: Expensive
• Contemporary italian • Harbor East
Booked 81 times today
At Tagliata Restaurant, situated in the vibrant Harbor East area of Baltimore, diners are treated to an exceptional experience of Contemporary Italian cuisine. Renowned for its "amazing food" and "fabulous service," Tagliata captures the essence of Italian flavors with a modern twist. The menu showcases hand-cut steaks, fresh-rolled pastas, and exquisite seafood, all complemented by the largest wine list in Baltimore, focusing on Italian selections. Guests delight in the "outstanding" bolognese and "fantastic" lobster ravioli, often paired with live music in the piano lounge. With its stunning courtyard and impeccable service, Tagliata ensures a memorable dining experience for all.
A photo of Sotto Sopra restaurant
4.8
Exceptional(3591)
Price: Moderate
• Contemporary italian • Mt. Vernon
Booked 30 times today
Sotto Sopra is an Italian restaurant housed in a beautiful 19th century building just blocks north of Baltimore’s Harborplace on Charles Street. Sotto Sopra specializes in true contemporary Italian cuisine adapting farm to table. We buy local whenever it is possible. The perfect risotto, handmade pastas, roasted meats, local seafood, and regional produce are here for your total enjoyment. Sotto Sopra invites you to dine for dinner every evening. Eat.Drink.Sleep.Dream--Italian
A photo of Valentino's Restaurant restaurant
4.6
Exceptional(88)
Price: Moderate
• Contemporary italian • Northeast Baltimore
Booked 1 time today
Offering complete in house services as well as a wide range of carry out and catering. Our objective is to please. We invite you to let us know if there is anymore that we can do to achieve that aim.
A photo of Oleum restaurant
4.8
Exceptional(10)
Price: Moderate
• Contemporary italian • Inner Harbor
Booked 9 times today
Welcome to Oleum Vegan Kitchen, where Chef Adibe brings a fresh, creative approach to vegan cuisine, inspired by her almost 30 years of experience in the service industry and a deep passion for plant-based cooking. Originally founded in Okinawa, Japan, Oleum is now a Baltimore gem, located just a short drive from the National Aquarium and very close to the Baltimore Visitor's Center.Our cozy and inviting space offers a welcoming atmosphere for both vegans and non-vegans alike, blending Mediterranean, Spanish, and Middle Eastern flavors into unforgettable dishes. A standout on our menu is the Miso Mushroom Bucatini, a delightful fusion of Chef Adibe's time in Japan and her love of savory pastas, this dish has quickly become a fan favorite.Whether you’re looking to enjoy an intimate dinner or a special celebration, our friendly staff and beautiful ambiance, complete with a charming outdoor seating area, will ensure a memorable dining experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Sara
    Tampa / Central Florida West •1 review
    5.0
    Dined 1 day ago
    We went for my birthday last night and it was fabulous. My daughters, ages 4 and 8, love the charcuterie, and did great splitting a Caesar salad and a pasta dish. My husband and I split a steak, and with dessert, it was the perfect meal. 
    More info
    Tagliata RestaurantPrice: Expensive• Italian• Harbor East
    4.8
  • VickyVIP
    Washington, D.C. Area •179 reviews
    4.0
    Dined 2 days ago
    Our 2nd visit - brought friends - another wonderful dining experience! Every dish was wonderful - ample portions. Good wine list. The strip mall location a bit of a distraction & the indoor space can be noisy but the entire staff offer great service & the chef provides a meal that will make up for it - definitely recommend & will return!
    More info
    Amore RobiolinaPrice: Expensive• Italian• Edgewater
    4.5
  • J MichaelVIP
    New York City •4 reviews
    4.0
    Dined 5 days ago
    First visit to see my stepdaughter in DC. The restaurant is a lttle off the beaten path, small and relatively intimate. There was a separate room with a large group celebrating so it was noisy. We all found the food delicious. Boys had the veal chop, my wife had the branzino, my daughter had the ravioli and I the pork tenderloin. The table shared tortellini. The wine I chose from the menu they did not have and substituted another unfamiliar to me. The waiter seemed to be having a bad day so service was average. Overall thoroughly enjoyed our meals and would recommend for the food.
    More info
    San LorenzoPrice: Expensive• Italian• Shaw
    4.7
  • Tyler
    Washington, D.C. Area •1 review
    5.0
    Dined on 14 Dec 2024
    This place has fantastic plant-based pizza and desserts. Bring your own wine.
    More info
    OleumPrice: Moderate• Vegan• Inner Harbor
    4.8
  • CharlesPVIP
    South Carolina •4 reviews
    5.0
    Dined on 31 Mar 2023
    Incredible experience-food &service both flawless!!!
    More info
    MasseriaPrice: Very Expensive• Italian• NoMa
    4.9
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