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Best Cajun Restaurants in Harahan

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49 restaurants available nearby

A photo of Porter & Luke's restaurant
4.6
Exceptional(469)
Price: Moderate
• Creole cajun • Metairie
Booked 8 times today
At Porter & Luke's in Metairie, the seafood cuisine truly stands out, offering diners an authentic taste of New Orleans' rich culinary traditions. Since its opening in 2012, this gem has been celebrated for its commitment to freshness and quality, as reflected in their flavorful seafood dishes. Patrons rave about the "excellent red fish in the shell with crabmeat on top" and the "decadent" fish dishes, highlighting the restaurant's ability to deliver both classic and innovative seafood options. The glowing reviews frequently mention the restaurant's use of fresh ingredients, with one customer noting that the food is "made from scratch with lots of soul." Whether you are enjoying the famous crab dip or the perfectly fried soft shell crab, Porter & Luke's consistently provides a premier dining experience that seafood lovers will find irresistible.
A photo of Ye Olde College Inn restaurant
4.8
Exceptional(1717)
Price: Moderate
• Creole cajun • Carrollton
Booked 8 times today
Nestled in the vibrant Carrollton neighborhood of New Orleans, Ye Olde College Inn stands as a beacon of Creole / Cajun / Southern culinary excellence since 1933. This farm-to-table landmark dazzles with its authentic menu that delights with Creole specials and traditional New Orleans staples. Patrons rave about the Oysters Bleu, Shrimp Remoulade, and the fresh catch served over garden maque choux, describing the experience as "everything was to die for!" The restaurant's commitment to freshness is evident, sourcing ingredients straight from its adjacent farm, ensuring every dish bursts with unmatched flavor. A visit to Ye Olde College Inn promises a genuine Southern dining experience, complete with heartwarming hospitality and dishes that are consistently praised as "delicious and well-seasoned."
A photo of Bobby Hebert's Cajun Cannon Restaurant and Grill restaurant
3.8
Excellent(43)
Price: Expensive
• Creole cajun • Metairie
Booked 3 times today
Bobby Hebert's Cajun Cannon Restaurant and Grill in Metairie is a beacon of Creole, Cajun, and Southern cuisine, offering an unforgettable dining experience that tantalizes the taste buds. Customers consistently rave about the authenticity and flavor of the dishes, with one patron exclaiming, "The Cajun Jambalaya Pasta was phenomenal!" and another enthusing about the "delicious and spicy" seafood gumbo. This family-friendly venue is not just about exceptional food; it's also celebrated for its vibrant atmosphere and outstanding service. With dishes like the redfish topped with sweet chili sauce and the mouthwatering Kentucky bourbon pecan pie, Bobby Hebert's provides a culinary journey that epitomizes the heart and soul of Southern cooking.
A photo of Antoine's restaurant
4.6
Exceptional(11275)
Price: Expensive
• Creole cajun • French Quarter
Booked 77 times today
Antoine's, nestled in the heart of the French Quarter in New Orleans, has been a bastion of French Creole cuisine for over 184 years. Celebrated for its authenticity and traditional fare, Antoine's offers a dining experience steeped in historic charm. Guests rave about the classic dishes, with one patron exclaiming, "Food was FABULOUS!!! Best steak ever," and another recommending the "wonderful baked Alaska and oysters Rockefeller." The restaurant’s dedication to excellence is evident in the glowing reviews, highlighting not only the food but also the exceptional service and ambiance. Antoine's continues to impress, making it a must-visit for anyone seeking a genuine taste of French culinary tradition in a timeless setting.
A photo of Atchafalaya Restaurant restaurant
4.9
Exceptional(6462)
Price: Expensive
• Creole cajun • Garden District
Booked 50 times today
Atchafalaya Restaurant in New Orleans’ Garden District stands out as a beacon of Creole, Cajun, and Southern cuisine, offering an exceptional dining experience that captures the heart of local flavors. Nestled in a vibrant neighborhood, Atchafalaya is celebrated for its "delicious local fare" and innovative takes on classic dishes like shrimp & grits and gumbo du jour. Reviewers rave about the "amazing brunch experience" and the "spectacular" nightly seafood specials, highlighting the restaurant's commitment to quality and creativity. The ambiance, enhanced by live music and a world-class wine program, makes Atchafalaya a must-visit for both locals and visitors. As one diner puts it, this place is "among NOLA’s finest," making every meal here not just a feast for the taste buds but a celebration of Southern hospitality.
A photo of Tujague's - New Orleans restaurant
4.2
Awesome(3494)
Price: Expensive
• Creole cajun • French Quarter
Booked 40 times today
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.
A photo of Muriel's Jackson Square restaurant
4.7
Exceptional(10306)
Price: Very Expensive
• Creole cajun • French Quarter
Booked 71 times today
The Bistro at Muriel’s Jackson Square offers contemporary Creole cuisine with New Orleans classics like Seafood Gumbo, Turtle soup, Shrimp & Grits and Wood Grilled Pork Chop while the Courtyard Bar is the perfect place to drop by for drinks and appetizers. The Séance Lounge is the place for a relaxed, comfortable meeting before or after dining. Comprised of two areas, The Outer Seance and The Inner Séance, the Séance also tells the story of a mystic checkered past. The Outer Séance addresses the New Orleans era of Storyville when Muriel's Jackson Square was one of the French Quarter's top bordellos! The Inner Séance is the preferred domain of the resident ghost, Pierre Antoine Lepardi Jourdan; it's the perfect spot for an intimate conversation or a drink among its plush surroundings. The 170 foot wrap-around balcony is a splendid spot for enjoying our specialty cocktails or our extensive wine list featuring over 300 selections from around the world.
A photo of The Pelican Club restaurant
4.6
Exceptional(4561)
Price: Expensive
• Creole cajun • French Quarter
Booked 33 times today
At the heart of New Orleans' vibrant French Quarter, The Pelican Club stands out as a premier destination for exceptional seafood cuisine. Celebrated for its "amazing whole redfish deep fried" and the "best oysters they ever had," the restaurant has consistently wowed diners with its fresh and flavorful offerings. The Pelican Club skillfully blends local culinary traditions with innovative twists, ensuring each dish is both authentic and unique. Guests rave about the seafood's freshness and the impeccable presentation, with one diner noting, "The whole fish was outstanding." With its storied setting in a beautifully renovated 19th-century Creole townhouse, The Pelican Club offers not just a meal, but a memorable dining experience, making it a must-visit for seafood lovers exploring New Orleans.
A photo of Jack Rose - New Orleans restaurant
4.8
Exceptional(2363)
Price: Moderate
• Creole cajun • Lower Garden District
Booked 22 times today
Jack Rose embodies the spirit of New Orleans, celebrating its rich culinary and cultural heritage through every dish and drink served. Nestled in the historic Garden District, the restaurant offers an eclectic and engaging dining experience, where guests can savor classic Creole and New Orleans-style dishes reimagined with a modern twist. At Jack Rose, the vibrant joie de vivre of New Orleans is not just an atmosphere, but an immersive experience enhanced by skillfully executed cuisine and an array of vibrant cocktails. This dynamic setting is designed to dazzle and delight, blending the familiar with the extraordinary, ensuring that every visit is a captivating encounter.
A photo of Tableau restaurant
4.5
Awesome(4790)
Price: Expensive
• Creole cajun • French Quarter
Booked 32 times today
Nestled in the vibrant French Quarter of New Orleans, Tableau stands out as a seafood lover's paradise. Renowned for its authentic Creole dishes with a modern twist, Tableau offers an exceptional dining experience. Guests rave about the "delicious" seafood offerings, particularly praising the gulf shrimp appetizer and the fish almandine. The ambiance, from the balcony views of Jackson Square to the elegant courtyard, enhances every meal. Critics and diners alike recommend the restaurant, noting the "excellent service" and "great flavors" of its seafood dishes. Whether you're enjoying a romantic dinner or celebrating a special occasion, Tableau's commitment to quality and flavor makes it a must-visit for exceptional seafood in New Orleans.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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