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Best Cajun Restaurants in Lakeview/Gentilly

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66 restaurants available nearby

A photo of Ralph's on the Park restaurant
4.7
Exceptional(4409)
Price: Expensive
• Creole • Mid-City / City Park
Booked 34 times today
Ralph's on the Park, nestled in the Mid-City area of New Orleans, offers an exceptional taste of American cuisine with a contemporary Creole twist. Voted a "Top 10" restaurant by NOLA.com readers, it delights diners with innovative dishes and "outstanding" service, as reflected in glowing reviews. Guests rave about the "incredible" turtle soup and "phenomenal" brunch offerings, while the scenic view of City Park adds to the enchanting dining experience. Whether celebrating a special occasion or enjoying a leisurely lunch, Ralph's promises a memorable visit with its well-crafted cocktails and delectable menu options that highlight the best of American flavors.
A photo of Ye Olde College Inn restaurant
4.8
Exceptional(1726)
Price: Moderate
• Creole • Carrollton
Booked 21 times today
Ye Olde College Inn in Carrollton, New Orleans, is a beloved gem offering authentic Creole, Cajun, and Southern cuisine that has delighted locals since 1933. This farm-to-table landmark is celebrated for its fresh ingredients sourced from its adjacent farm, ensuring every dish bursts with genuine New Orleans flavors. Diners rave about the "divine" Boudin egg rolls and the "delicious appetizers of Oysters Bleu and Shrimp Remoulade." The flavorful brisket and fresh catch, often served with lump crabmeat over garden maque choux, are standout dishes. Guests consistently praise the "fabulous" food and service, making it a quintessential New Orleans dining experience.
A photo of Nice Guys Nola restaurant
4.0
Excellent(442)
Price: Expensive
• Creole • Crown Point
Booked 54 times today
Nestled in the vibrant city of New Orleans, Nice Guys Nola serves up exceptional American cuisine with a creative twist. This family-owned gem has quickly become a favorite for locals and visitors alike. Patrons rave about the "amazing food" and "great vibes," hailing the brunch as a standout experience. The menu, crafted by owners Glenn and Allison Charles, features innovative dishes like lamb chops with grits and eggs, earning high praise for their "perfection." The lively atmosphere, complete with music and engaging service, turns every meal into a celebration. Nice Guys Nola promises a true taste of American culinary excellence.
A photo of Porter & Luke's restaurant
4.6
Exceptional(475)
Price: Moderate
• Creole • Metairie
Booked 4 times today
Porter & Luke's in Metairie is a shining example of outstanding seafood cuisine, celebrated for its authentic flavors and fresh, high-quality ingredients. Diners rave about the "incredible" blue crab dip and the "awesome" redfish on a shell, often highlighting the dishes as must-tries. The seafood platter is another favorite, leaving guests "over full" with satisfaction. The restaurant's commitment to delivering a premier dining experience is evident in their meticulously prepared dishes and top-notch service. Whether you're indulging in the buttery Chardonnay or savoring the delightful seafood, Porter & Luke's promises a memorable culinary journey that seafood lovers won't want to miss.
A photo of Snug Harbor Jazz Bistro restaurant
4.3
Awesome(313)
Price: Moderate
• Creole • The Marigny
Booked 24 times today
Snug Harbor Jazz Bistro offers an authentic American dining experience, seamlessly blending the soulful essence of New Orleans with classic American fare. Nestled in the vibrant Marigny neighborhood, this beloved locale is praised for its "delicious" dishes, like the shrimp platter and mushroom hamburger, which diners rave about as being "the best in town." The combination of hearty portions and "reasonable prices" ensures great value for patrons. Its cozy ambiance in a renovated 1800s storefront adds a touch of history, while live jazz performances make every visit "an incredible experience" and a "must-try" for those seeking genuine American cuisine complemented by world-class music.
A photo of Toups Meatery restaurant
4.7
Exceptional(2449)
Price: Expensive
• Creole • Mid-City / City Park
Booked 27 times today
Toups Meatery in New Orleans' Mid-City is a celebration of authentic Cajun cuisine, offering a refined yet rustic dining experience inspired by Louisiana's rich culinary traditions. Helmed by Chef Isaac Toups, a James Beard Semi-Finalist, the restaurant delivers dishes that resonate with the heart and soul of Southern cooking. Guests rave about the "phenomenal flavors" and "exquisite service," with many recommending the Meatery Board as a standout choice. The atmosphere is inviting and vibrant, perfectly complementing the "top-notch" dishes like the braised beef cheeks and chicken liver mousse. Toups Meatery promises a "party in your mouth" that diners will want to revisit again and again.
A photo of Jewel of the South restaurant
4.8
Exceptional(67)
Price: Expensive
• Creole • French Quarter
Booked 32 times today
Jewel of the South is a beacon of exceptional Cocktail Bar cuisine nestled in the heart of the French Quarter, New Orleans. With its roots tracing back to an influential 1850s bar, this establishment offers a "magical culinary adventure" that delights all senses. Celebrated bartender Chris Hannah crafts both classic and contemporary cocktails that are "absolutely incredible," earning the spot accolades like James Beard and Best Bar South (North America). Guests rave about the "creative and delicious cocktails" that perfectly complement the warm, inviting atmosphere of the old brick Creole cottage. Experience a cocktail journey like no other at Jewel of the South!
A photo of Lola's restaurant
4.2
Awesome(748)
Price: Moderate
• Creole • Mid-City / City Park
Booked 10 times today
Lola's in New Orleans offers a delightful fusion of Creole, Cajun, and Southern cuisine with a unique Spanish twist that has garnered rave reviews. Located in the charming Mid-City area, Lola's is praised for its "phenomenal" food and "exceptional" service. Diners frequently mention the "amazing" shrimp soup and the "superb" paella, highlighting the restaurant's commitment to authentic flavors. The vibrant yet cozy atmosphere makes it a favorite among both locals and tourists. Guests are consistently impressed by the friendly staff, with many singling out their servers for making each visit memorable. For a true taste of Southern hospitality with a twist, Lola's is a must-visit.
A photo of MoPho restaurant
4.4
Awesome(452)
Price: Moderate
• Creole • Mid-City / City Park
Booked 12 times today
MoPho, nestled in the heart of Mid-City, New Orleans, is a shining star in Creole, Cajun, and Southern cuisine, offering an innovative fusion with Southeast Asian flavors. This vibrant neighborhood gem has been lauded for its "consistently good food and great service" and was celebrated as one of Bon Appetit's Top 50 Best New Restaurants in 2014. Diners rave about the "best pho in my vicinity" and the irresistible chicken wings with caramel sauce that are a must-have every visit. MoPho's dedication to freshness and flavor makes it a culinary delight, providing a rich, authentic taste of the South with an exciting twist.
A photo of Bobby Hebert's Cajun Cannon Restaurant and Grill restaurant
4.4
Awesome(44)
Price: Expensive
• Creole • Metairie
Booked 5 times today
Bobby Hebert's Cajun Cannon Restaurant and Grill is a creole sports bar that is fun and serves tasty food. The staff makes everyone feel welcome, whether they are a regular or a newcomer. Since Bobby Hebert's is kid-friendly, it is a fantastic place for families to stop by for a delicious meal and enjoy each other's company. There are so many tasty offerings at Bobby Hebert's. The seafood gumbo is a must try, as are the Cajun French fries. Seafood lovers should check out the crab cakes with mushroom cream sauce or the barbecue shrimp. The restaurant does not skimp on dessert options! The Oreo crumble cake is mouthwatering and is covered with chocolate. The Kentucky bourbon pecan pie is topped with a lovely scoop of ice cream. For a classic, customers can't go wrong with the bandit's root beer float.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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