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Best Cajun Restaurants in Thibodaux

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69 restaurants available nearby

A photo of New Orleans Creole Cookery restaurant
4.2
Awesome(3428)
Price: Moderate
• Creole • French Quarter
Booked 19 times today
Nestled in the heart of the French Quarter, New Orleans Creole Cookery offers an unparalleled seafood experience. Known for its authentic Creole flavors, this restaurant serves up “amazing” dishes that have diners raving. The Chargrilled Oysters and Blackened Redfish are particularly standout, capturing the essence of New Orleans cuisine with every bite. Guests frequently commend the “perfectly prepared” seafood and the “genuine Creole cooking.” The vibrant atmosphere, complemented by attentive service, ensures a delightful dining experience. With glowing reviews like “the food was excellent!” and “we will definitely return,” New Orleans Creole Cookery is a must-visit for seafood lovers seeking authentic taste.
A photo of Antoine's restaurant
4.6
Exceptional(11446)
Price: Expensive
• Creole • French Quarter
Booked 146 times today
Antoine's, nestled in the heart of the French Quarter, is a true gem celebrating 184 years of exquisite Creole cuisine. This historic restaurant is renowned for its "delicious food" and "spectacular service" that transport diners into a world of Southern charm and hospitality. Guests rave about the iconic charbroiled oysters and the decadent Baked Alaska, which are must-tries on their menu. The ambiance is steeped in history, offering an "incredible experience" that keeps patrons returning for more. Antoine's blends traditional French Creole fare with updated classics, making it a "non-negotiable" dining destination for anyone visiting New Orleans.
A photo of Brennan's restaurant
4.7
Exceptional(11974)
Price: Expensive
• Creole • French Quarter
Booked 176 times today
Brennan's, nestled in the heart of New Orleans' French Quarter, exemplifies the art of Contemporary American cuisine by skillfully blending classic Creole traditions with modern culinary innovations. Chef Ryan Hacker's inspired menu delights diners with "exceptional" dishes that consistently earn rave reviews. Guests praise the "outstanding service and food," with highlights including the inventive Artisanal Eggs Benedict and the famed Flaming Bananas Foster, a New Orleans staple invented at Brennan's. The restaurant boasts numerous accolades, such as being a James Beard Foundation finalist and topping lists by Condé Nast Traveler. Dining at Brennan's ensures a "memorable experience" with a vibrant atmosphere and impeccable service.
A photo of The Pelican Club restaurant
4.6
Exceptional(4604)
Price: Expensive
• Creole • French Quarter
Booked 29 times today
The Pelican Club in the French Quarter of New Orleans is a haven for seafood aficionados, offering an authentic taste of south Louisiana's rich culinary heritage. Chef Richard Hughes crafts an exceptional menu that beautifully blends French, Italian, and Asian influences, ensuring a "sensational" dining experience. Diners rave about the "unbelievably good" scallops and the "excellent" Louisiana Cioppino, highlighting the freshness and quality of the seafood. The "perfectly cooked" dishes and "exceptional" service create an unforgettable atmosphere, making The Pelican Club a must-visit for anyone seeking an extraordinary seafood experience in New Orleans. "Highly recommended" by all who visit!
A photo of The Bombay Club restaurant
3.7
Very Good(1013)
Price: Moderate
• Creole • French Quarter
Booked 3 times today
The Bombay Club in the French Quarter, New Orleans, is a hidden gem for authentic American cuisine. "A must when you are in NOLA," this haven offers a delightful escape from the bustling Bourbon Street, boasting "wonderful" food and an "amazing" ambiance. The menu shines with classic American dishes like burgers and shrimp and grits, expertly crafted to perfection. Diners rave about the "delicious" steak and "phenomenal" happy hour offerings, including craft cocktails that are "especially great." With attentive service and live, local jazz enhancing the experience, The Bombay Club is a "brilliant venue" for anyone seeking genuine American flavors amidst a lively yet serene setting.
A photo of Tujague's - New Orleans restaurant
4.1
Excellent(3619)
Price: Expensive
• Creole • French Quarter
Booked 24 times today
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.
A photo of Kingfish - New Orleans restaurant
4.1
Excellent(1936)
Price: Moderate
• Creole • French Quarter
Booked 13 times today
Kingfish in New Orleans' iconic French Quarter is a seafood lover's paradise, offering an authentic taste of Louisiana's coastal bounty. With dishes like the seared scallops with Cajun spiced fettuccine and shrimp and grits with a perfectly balanced hot sauce gravy, diners are treated to a "heavenly" seafood experience. Reviewers rave about the "exquisitely prepared" seafood that is both flavorful and fresh, ensuring that each bite is a delightful exploration of New Orleans' rich culinary heritage. Whether you're a local or just visiting, Kingfish promises a memorable dining experience with its "outstanding dishes" that capture the essence of Louisiana cuisine.
A photo of Crescent City Brewhouse restaurant
3.9
Excellent(1420)
Price: Moderate
• Creole • French Quarter
Booked 15 times today
Crescent City Brewhouse is a gem in the heart of New Orleans' French Quarter, offering an authentic and vibrant American dining experience. As the only microbrewery in the area, it pairs the rich flavors of American cuisine with meticulously crafted in-house beers, celebrated by patrons as "delicious" and "tasty." The lively atmosphere, complemented by nightly live jazz, creates a unique ambiance that diners rave about, calling it a "wonderful experience" and "perfect for a multigenerational meal." With outstanding service and a menu featuring delights like crab-stuffed hush puppies, Crescent City Brewhouse stands out as a top choice for American dining.
A photo of Luke restaurant
4.6
Exceptional(9290)
Price: Moderate
• Creole • Central Business District
Booked 111 times today
Luke, located in the vibrant Central Business District of New Orleans, offers an authentic and unforgettable Creole dining experience. Chef Erick Loos masterfully brings the flavors of the Gulf to life, with a menu that "never disappoints" and dishes that celebrate local purveyors. Patrons rave about the "sublime gumbo," teeming with shrimp, crab, and oysters, and the "best burger in the city." The lively atmosphere complements a raw bar featuring the freshest seafood from the Gulf of Mexico. With impeccable service and expertly crafted cocktails, Luke is a must-visit for anyone craving genuine Southern hospitality and Creole flavor.
A photo of 3rd Block Depot Kitchen + Bar restaurant
3.8
Excellent(2836)
Price: Moderate
• Creole • French Quarter
Booked 9 times today
3rd Block Depot Kitchen + Bar is a vibrant gem in the heart of New Orleans' French Quarter, offering an authentic American dining experience with a delightful Southern twist. This culinary hotspot is celebrated for its inventive Southern cuisine, delicious craft cocktails, and the unforgettable "Legs & Eggs Brunch" featuring the captivating Bella Blue. Guests rave about the "fantastic, authentic New Orleans food" and the "superb cocktails." With a warm, intimate ambiance, it’s perfect for any occasion, from intimate gatherings to festive celebrations. The attentive staff ensures every visit is a memorable one, making it a "must-see" destination for American cuisine lovers.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Alyssa
    New York City •6 reviews
    5.0
    Dined today
    It is always a treat dining here! The food is always amazing the soufflé potatoes and oysters Rockefeller are a must try if you are visiting for the first time, the charbroiled oysters are delicious too! The staff is always so welcoming and friendly. I was celebrating a friend’s birthday and our waitress Jessie was friendly and informative about the menu. The baked Alaska is not something to be skipped, you definitely need to try it! After dinner we were given a tour by Roland and he was such a gem! The tour he gave us and another couple was truly wonderful, he was so knowledgeable and friendly. This evening was the perfect ending to our trip. I can’t wait to come back!
    More info
    Antoine'sPrice: Expensive• Creole• French Quarter
    4.6
  • BrisketVIP
    New Orleans / Louisiana •23 reviews
    5.0
    Dined today
    So, I decided to take the plunge and propose to my girlfriend at Tujague's Restaurant. The atmosphere was perfect, the food was incredible, and I was pretty sure she was going to say yes. My waiter, Victor, was fantastic. Polite and funny—everything was going so smoothly… until the moment I popped the question. She looked at me, looked at the ring, and then put down her spoon she was using to eat her turtle soup (delish!)… well, let’s just say my knee didn’t get the ‘yes’ it was hoping for. In fact, I think I wasn’t going to have the great evening later at the hotel either now. I was going to order a dessert with whipped cream for some fun but no. At least I didn’t faint. Silver linings. But here's the thing: The team at Tujague's couldn’t have been more supportive. They didn’t make me feel like a failure and called me big guy and patted my back every time they walked by. The chef even sent over an extra dessert (without whipped cream) to “help me recover”. In the end, we shared a laugh, finished our meal, and both agreed on a "maybe" next time. Tujague's? A+ for ambiance, food, and making an awkward moment feel slightly less awkward. I’ll be back—just maybe not for another proposal. Also with a blonde next time🙌🏽
    More info
    Tujague's - New OrleansPrice: Expensive• Creole / Cajun / Southern• French Quarter
    4.1
  • Cameron
    Montreal / Quebec •1 review
    5.0
    Dined 2 days ago
    Our food was great! Our waitress Jackie was so kind and had very good suggestions for us. Wanted to try some new foods! Thanks for a wonderful dinner.
    More info
    New Orleans Creole CookeryPrice: Moderate• Creole / Cajun / Southern• French Quarter
    4.2
  • CourtneyVIP
    New Orleans / Louisiana •1 review
    5.0
    Dined 3 days ago
    We had a great experience once we sat down. It was our second time here. We did wait at the front waiting on the hostess for a considerable amount of time even though we had a reservation. We were asked to wait for the hostess to return and then people behind us in line at the front were sat before us.
    More info
    Kingfish - New OrleansPrice: Moderate• Creole / Cajun / Southern• French Quarter
    4.1
  • Tyler
    New Orleans / Louisiana •1 review
    5.0
    Dined 4 days ago
    The valentines dinner was great. We had a great server named Jeremy. Every table was taken but Jeremy was always there at the right time when we needed anything, and he was great at having conversation. If you get the chance ask for him! We were only suppose to have the table for an hour and a half, but we ended up staying two hours without realizing it. Im surprised that happened on Valentine’s Day with how crowded it was, but I guarantee he had part to play in that. Thank you Jeremy!
    More info
    The Pelican ClubPrice: Expensive• Creole / Cajun / Southern• French Quarter
    4.6
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