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Best Farm To Table Restaurants in Bay Harbor Islands

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8 restaurants available nearby

A photo of Farm Table restaurant
4.8
Exceptional(517)
Price: Moderate
• Farm to table • Wake Forest
Booked 10 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of EntreNos restaurant
4.8
Exceptional(40)
Price: Very Expensive
• Farm to table • Miami Shores
Booked 3 times today
EntreNos in Miami Shores is a culinary haven, where the brilliance of farm-to-table dining truly shines. Chefs Evan Burgess and Osmel Gonzalez masterfully showcase Florida’s finest, sourcing directly from local farmers, fishermen, and ranchers. This approach not only ensures the freshest ingredients but also supports the local economy. Diners rave about the authenticity and quality, with one emphasizing, "Every bite at this magical little spot is perfect. Creative, thoughtful food made with soul and sourced locally." EntreNos stands out for its unique ability to transform simple ingredients into Michelin-worthy dishes, promising an unforgettable dining experience that celebrates the best of Florida.
A photo of Amara at Paraiso restaurant
4.6
Exceptional(4954)
Price: Expensive
• Farm to table • Edgewater
Booked 49 times today
Immerse yourself in the vibrant flavors of Latin America at Amara at Paraiso, a gem nestled in Miami's scenic Edgewater neighborhood. This waterfront haven, led by James Beard Award-winning chef Michael Schwartz, celebrates the essence of Latin American cuisine with a menu that dazzles with bold, authentic flavors and fresh, coastal ingredients. Guests rave about the "best empanadas anywhere in town" and the "delightful salty finish" of the caviar, highlighting the quality and creativity of the dishes. With its stunning views of Biscayne Bay and a reputation for exceptional service and ambiance, Amara at Paraiso offers a dining experience that is both "memorable" and "remarkable," making it a must-visit destination for anyone seeking the true taste of Latin America in Miami.
A photo of Paya restaurant
4.8
Exceptional(40)
Price: Expensive
• Farm to table • South Beach
Booked 8 times today
Paya is an exuberant, island-inspired restaurant and bar located on Miami’s South Beach founded by Mohamed “Mo” Alkassar and Chef Niven Patel, the duo behind FEAL Hospitality. It is a platform for Chef Niven Patel to pay homage to the insular cuisines of the Caribbean, Southeast Asia, and Spain’s islands, where he and Mo have either worked or visited extensively. Chef Niven’s dishes incorporate ingredients he grows at Rancho Patel, complemented by vibrant wines and tropical, farm to glass cocktails. The restaurant features 56 dining room seats, 25 bar seats, and 8 raw bar seats, with a gorgeous display of fresh seafood. Expect to jam to some Manu Chao style music while basking in the vibrant island vibes and flavors. South Beach has been home to Mo since he moved to Miami in 2016, and Paya is his thank-you to the community that supported him through his journey.
A photo of TATI Farm to Table restaurant
4.5
Awesome(716)
Price: Expensive
• Farm to table • Budapest
Booked 33 times today
At TATI Farm to Table in the heart of Budapest, the essence of farm-to-table dining is brought to life with an authentic touch. This gem not only sources ingredients from its own farm but also celebrates Hungarian smallholders, ensuring every dish is a testament to local freshness and sustainability. Patrons rave about the "unbelievable" food and the "relaxed vibe" that makes TATI feel like a "hidden gem" rather than a tourist spot. Highlights include "delicious Hungarian 5 course tasting menus" and specialties like the "cabbage stuffed strudel" that leave guests planning their next visit. TATI's commitment to showcasing local products in a contemporary style has clearly captured the hearts of diners, making it a must-visit for anyone seeking a true farm-to-table experience in Budapest.
A photo of La Màrtola restaurant
4.9
Exceptional(51)
Price: Very Expensive
• Farm to table • Buena Vista
Booked 2 times today
La Màrtola in Buena Vista, Miami, is a culinary treasure that exemplifies the farm-to-table ethos with its commitment to fresh, high-quality ingredients. This restaurant seamlessly blends the vibrant flavors of the European Riviera with locally sourced produce, ensuring every dish served is both authentic and sustainably minded. One patron raved, "The freshness of the ingredients really shone through, making each bite a true delight." The atmosphere, reminiscent of a Mediterranean escape, complements the exceptional food, from Neapolitan pizzas to expertly crafted gelato. La Màrtola is a must-visit for anyone seeking a taste of Europe with a conscientious approach to dining.
A photo of Olivea Farm to Table restaurant
4.8
Exceptional(48)
Price: Very Expensive
• Farm to table • Ensenada
Booked 3 times today
Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.
A photo of The Farm Table – Darts Farm restaurant
4.6
Exceptional(725)
Price: Expensive
• Farm to table • Exeter
Booked 8 times today
The Farm Table – Darts Farm in Exeter is a beacon of Farm-to-table excellence, recently crowned "The Best Newcomer" at the May 2023 Food Reader Awards. This outstanding restaurant prides itself on a philosophy of freshness and local sourcing, delivering dishes that are not only seasonal but also bursting with flavor directly from their farm or nearby artisanal producers. Patrons consistently rave about the quality and taste of the meals, with one stating, "The food is always top-notch, local, and delicious." Open for lunch daily and dinner on selected evenings, The Farm Table offers a genuine farm-to-table experience that celebrates the very best of what the local land has to offer. Whether it's the broad bean smash with Isle of Wight tomatoes or the exquisitely cooked hake, each dish is a testament to the quality and passion that The Farm Table brings to the table.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Belkis
    Miami - Dade •2 reviews
    5.0
    Dined 1 day ago
    Great experience on a cool SFL night. Service was great from the start. Hostess was prompt in seating us and courteous. The waiter was great and the food was excellent. Been here a few times and will continue to come and recommend. Thank you!
    More info
    Burlock CoastPrice: Expensive• Farm-to-table• Central Beach
    4.7
  • EdwinaVIP
    Miami - Dade •69 reviews
    5.0
    Dined 1 day ago
    As always, the food and service were fantastic. We both ordered the winter salad and smoked cobia, both of which were innovative and delicious. For dessert we ordered the mango ice cream which was a creative combination of flavors. This is one of our favorite restaurants in Miami.
    More info
    EntreNosPrice: Very Expensive• Contemporary American• Miami Shores
    4.8
  • AndresVIP
    Miami - Dade •4 reviews
    5.0
    Dined 3 days ago
    Erba Miami in Coral Gables is a vibrant blend of Italian tradition and Miami flair. Chef Niven Patel’s focus on fresh, locally sourced ingredients shines in dishes like house-made agnolotti with braised wagyu and mafaldine with Bahamian conch. With its inviting ambiance, creative touches like the butter candle, and exceptional service, Erba delivers an unforgettable dining experience.
    More info
    Erba MiamiPrice: Very Expensive• Contemporary Italian• Coral Gables
    4.6
  • ElanVIP
    Miami - Dade •14 reviews
    5.0
    Dined 3 days ago
    All the items we ordered were delicious and the indoor and outdoor spaces are both so special in their own way. Look forward to coming back!
    More info
    PayaPrice: Expensive• Caribbean• South Beach
    4.8
  • Perrie
    Miami - Dade •3 reviews
    5.0
    Dined 5 days ago
    Our Amara experience was a very good one. Our grilled fish and vegetables were delicious , good margarita! Lucas, our waiter was very helpful with our menu selections and the water views were beautiful!
    More info
    Amara at ParaisoPrice: Expensive• Contemporary American• Edgewater
    4.6
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