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Best Farm To Table Restaurants in Fresh Meadows

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15 restaurants available nearby

A photo of Farm Table restaurant
1. Farm Table
4.8
Exceptional(511)
Price: Moderate
• Farm to table • Wake Forest
Booked 27 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of White Radish restaurant
2. White Radish
4.5
Awesome(215)
Price: Moderate
• Farm to table • Forest Hills
Booked 7 times today
Nestled in the heart of Forest Hills, New York, White Radish exemplifies the essence of Farm-to-table cuisine with an unwavering commitment to freshness and quality. This charming American Kitchen delights diners with dishes that are a true reflection of the care and love invested in each bite. Patrons rave about the authenticity and creativity of the offerings, with one noting, "The food was packed with flavors and you could really taste the love and care put into each dish." From the tender branzino to the innovative sushi additions, every ingredient is sourced with integrity and prepared with skill. White Radish not only offers a meal but an exceptional farm-to-table experience that is both heartwarming and delicious, making it a must-visit destination in Forest Hills.
A photo of Bloom Botanical Bistro restaurant
3. Bloom Botanical Bistro
4.6
Exceptional(175)
Price: Expensive
• Farm to table • Forest Hills
Booked 7 times today
Bloom Botanical Bistro in Forest Hills elevates the farm-to-table dining experience by blending exceptional, locally-sourced ingredients with a vibrant and inclusive atmosphere. Diners rave about the freshness and flavor of dishes like the poached browns and vegan gyoza, highlighting the restaurant's commitment to quality and variety. With a menu that caters to all dietary preferences, from vegan to seafood lovers, Bloom ensures that every guest finds something to delight their palate. As one reviewer exclaimed, "The food was fresh and flavorful, and the service was amazing!" Bloom Botanical Bistro not only serves meals but also crafts memorable dining experiences that resonate with authenticity and culinary excellence.
A photo of The East Pole - Kitchen and Bar restaurant
4. The East Pole - Kitchen and Bar
4.7
Exceptional(1569)
Price: Expensive
• Farm to table • Upper East Side
Booked 48 times today
Nestled in the historic charm of the Upper East Side, The East Pole - Kitchen and Bar is a culinary gem renowned for its authentic farm-to-table cuisine. Patrons are treated to a menu brimming with dishes crafted from local, seasonal, and organic ingredients, paired with sustainably sourced proteins. With an ambience that's both sophisticated and welcoming, guests rave about the "exceptional service" and "delicious, fresh food" that make each visit "a truly great meal." Whether it's for a lively brunch or a cozy dinner, The East Pole delivers an unforgettable dining experience where quality and care shine through in every bite.
A photo of Small Batch restaurant
5. Small Batch
4.7
Exceptional(2737)
Price: Expensive
• Farm to table • Garden City
Booked 66 times today
At Small Batch in Garden City, Long Island, steak lovers can indulge in a dining experience where quality and flavor take center stage. Created by the renowned Tom Colicchio, this restaurant offers a rustic yet sophisticated ambiance perfect for enjoying high-quality steak cuisine. Diners rave about the steak, describing it as "tender and delish" with glowing reviews emphasizing the freshness and deliciousness of each dish. One patron enthused, "My friend got the steak and said it was tender and delish." Small Batch stands out not only for its exceptional steak but also for its commitment to a farm-to-table menu, ensuring every bite is both fresh and satisfying. Whether you're celebrating a special occasion or seeking a memorable meal, Small Batch promises an exceptional steak experience in the heart of Garden City.
A photo of JoJo restaurant
6. JoJo
4.6
Exceptional(1235)
Price: Expensive
• Farm to table • Upper East Side
Booked 23 times today
At JoJo, nestled in the charming Upper East Side of New York, the farm-to-table experience is not just about dining; it's a journey of flavors meticulously curated from local and mostly organic ingredients. Since its establishment in 1991 by Jean-Georges, JoJo has been celebrated for its commitment to freshness and quality, evident in dishes that are both imaginative and comforting. Diners rave about the "crispy skin organic chicken" and the "crunchy salmon," with each bite underscoring the restaurant's dedication to excellence. The ambiance, described as a "beautiful space" and "simply perfect," complements the exquisite menu, making JoJo a true gem in the farm-to-table scene. As a testament to its prowess, one reviewer exclaimed it's the kind of place you'd "walk from JFK to eat at." JoJo is more than a meal; it's a memorable experience in every sense.
A photo of COPPERHILL restaurant
7. COPPERHILL
4.7
Exceptional(2584)
Price: Expensive
• Farm to table • Williston Park
Booked 37 times today
Copperhill in Williston Park is a gem for those seeking authentic and delightful American cuisine. This modern American restaurant, housed in a restored 125-year-old Victorian farmhouse, offers an upscale dining experience with a contemporary twist. Patrons rave about the "amazing ambiance & the most delicious food & drinks in Long Island!" and the "excellent food and service" that make each visit memorable. With dishes that consistently impress, from the "divine brunch" offerings to the "outstanding" pappardelle with lamb bolognese, Copperhill promises a culinary journey that is both innovative and deeply rooted in American flavors. Whether it's a casual brunch or a special dinner, Copperhill is praised for its "always fabulous experience," making it a must-visit destination for locals and visitors alike.
A photo of L'Antagoniste restaurant
8. L'Antagoniste
4.9
Exceptional(422)
Price: Expensive
• Farm to table • Bedford / Stuyvesant
Booked 9 times today
Nestled in the vibrant neighborhood of Bedford-Stuyvesant, Brooklyn, L'Antagoniste shines as a beacon of authentic French cuisine. This charming eatery has captivated diners with its classic French flair and commitment to quality, offering a menu that celebrates timeless dishes such as Poulet en Vessie and Duck à la Presse. Patrons rave about the "exquisite food and excellent service," and the restaurant's ability to offer "high-end food at a reasonable price." Whether it's the meticulously selected wine list or the locally sourced ingredients, L'Antagoniste ensures a delightful dining experience that keeps guests returning. As one reviewer put it, "this is probably the best restaurant in Brooklyn!!!!"
A photo of Cecily restaurant
9. Cecily
4.8
Exceptional(103)
Price: Expensive
• Farm to table • Greenpoint
Booked 13 times today
Cecily in Greenpoint, Brooklyn, truly epitomizes the essence of Contemporary American cuisine with its innovative approach to sustainable and delicious food. Praised for its "incredible meals" and a "beautiful space," diners rave about signature dishes like the must-try mussel toast and the best pork chop ever savored. The restaurant's commitment to quality shines through in glowing reviews, noting the "amazing staff" and "superb wine list." Whether you're celebrating a special occasion or just in search of a memorable dining experience, Cecily stands out as a "fantastic experience" worth visiting from anywhere in NYC. Delight in the creativity and community spirit that makes Cecily a cherished neighborhood gem.
A photo of TATI Farm to Table restaurant
10. TATI Farm to Table
4.5
Awesome(688)
Price: Expensive
• Farm to table • Budapest
Booked 52 times today
At TATI Farm to Table in the heart of Budapest, the essence of farm-to-table dining is brought to life with an authentic touch. This gem not only sources ingredients from its own farm but also celebrates Hungarian smallholders, ensuring every dish is a testament to local freshness and sustainability. Patrons rave about the "unbelievable" food and the "relaxed vibe" that makes TATI feel like a "hidden gem" rather than a tourist spot. Highlights include "delicious Hungarian 5 course tasting menus" and specialties like the "cabbage stuffed strudel" that leave guests planning their next visit. TATI's commitment to showcasing local products in a contemporary style has clearly captured the hearts of diners, making it a must-visit for anyone seeking a true farm-to-table experience in Budapest.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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