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Best Farm To Table Restaurants in Lower Swanwick

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4 restaurants available nearby

A photo of Farm Table restaurant
4.8
Exceptional(517)
Price: Moderate
• Farm to table • Wake Forest
Booked 11 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of The Farm Table – Darts Farm restaurant
4.6
Exceptional(724)
Price: Expensive
• Farm to table • Exeter
Booked 15 times today
The Farm Table – Darts Farm in Exeter is a beacon of Farm-to-table excellence, recently crowned "The Best Newcomer" at the May 2023 Food Reader Awards. This outstanding restaurant prides itself on a philosophy of freshness and local sourcing, delivering dishes that are not only seasonal but also bursting with flavor directly from their farm or nearby artisanal producers. Patrons consistently rave about the quality and taste of the meals, with one stating, "The food is always top-notch, local, and delicious." Open for lunch daily and dinner on selected evenings, The Farm Table offers a genuine farm-to-table experience that celebrates the very best of what the local land has to offer. Whether it's the broad bean smash with Isle of Wight tomatoes or the exquisitely cooked hake, each dish is a testament to the quality and passion that The Farm Table brings to the table.
A photo of TATI Farm to Table restaurant
4.5
Awesome(715)
Price: Expensive
• Farm to table • Budapest
Booked 52 times today
At TATI Farm to Table in the heart of Budapest, the essence of farm-to-table dining is brought to life with an authentic touch. This gem not only sources ingredients from its own farm but also celebrates Hungarian smallholders, ensuring every dish is a testament to local freshness and sustainability. Patrons rave about the "unbelievable" food and the "relaxed vibe" that makes TATI feel like a "hidden gem" rather than a tourist spot. Highlights include "delicious Hungarian 5 course tasting menus" and specialties like the "cabbage stuffed strudel" that leave guests planning their next visit. TATI's commitment to showcasing local products in a contemporary style has clearly captured the hearts of diners, making it a must-visit for anyone seeking a true farm-to-table experience in Budapest.
A photo of Olivea Farm to Table restaurant
4.8
Exceptional(48)
Price: Very Expensive
• Farm to table • Ensenada
Booked 3 times today
Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Paul
    West Sussex •8 reviews
    5.0
    Dined 1 day ago
    We booked a pre Christmas Sunday Lunch at Farmer, Butcher, Chef on the recommendation of a friend and we weren't disappointed. The food was excellent quality, very tasty and whilst priced at the upper end of what you usually want to pay for Sunday Lunch, it was worth it. None of us had any vegetarian dishes so unfortunately can't comment on those, but the meat was tender and tasty, the roast potatoes crispy and some of the best cauliflower cheese we have had for a long time. Three of our party also had cocktails at the end of the meal, which they all loved. Overall a wonderful lunch on a great venue. Thoroughly recommended.
    More info
    Farmer, Butcher, ChefPrice: Expensive• British• Chichester
    4.5
  • Aniela
    Southwest Florida •6 reviews
    5.0
    Dined 1 day ago
    We celebrated my husband's birthday. The starter was beautifully presented and tasted divine. We both had a roast mushroom wellington (pastry melted in your mouth) and beef which was cooked to perfection. Sides to share which were all very good. Wonderful place to go for lunch on a Sunday and great farm shop. Thank you for the candle and cake a nice touch.
    More info
    Ferma Farm Shop and BistroPrice: Moderate• British• Ripley
    4.8
  • Mark
    West Sussex •4 reviews
    5.0
    Dined 2 days ago
    Excellent meal in Christmassy surroundings. Attentive staff who were very apologetic over a delayed dessert due to technical difficulties in the kitchen. We would definitely recommend them and plan to return (regularly!).
    More info
    Terra Restaurant at TottingtonPrice: Very Expensive• Farm-to-table• Henfield
    4.7
  • ChrissieVIP
    Berkshire •13 reviews
    5.0
    Dined 5 days ago
    We had a delicious lunch. The staff food and ambience was perfect. Many thanks.
    More info
    Malverleys Farm & DiningPrice: Expensive• Farm-to-table• Newbury
    4.7
  • Tracey
    Surrey •4 reviews
    5.0
    Dined on 8 Dec 2024
    Second time we’ve been here. Obviously Sundays are very popular as much busier than when we first went which added to the good buzz. We were advised there may be a delay on food as they were so busy, but there wasn’t . The food was superb, we all had the white onion soup with truffle oil to start, followed by a roast. Everything was piping hot and very tasty. Portions were so generous no room for desert but we rounded things off with a cocktail (the negroni mocktail for the driver )was particularly good. Nothing negative to say- well worth a visit.
    More info
    The StarPrice: Moderate• British• Witley
    4.6
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