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Best Farm To Table Restaurants in Lynwood

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8 restaurants available nearby

A photo of Farm Table restaurant
4.8
Exceptional(541)
Price: Moderate
• Farm to table • Wake Forest
Booked 8 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of Manuela restaurant
4.8
Exceptional(236)
Price: Expensive
• Farm to table • Downtown
Booked 32 times today
Manuela, located in the vibrant Arts District of Downtown Los Angeles, is a true gem for American cuisine aficionados. Under the talented direction of Executive Chef Kris Tominaga, the restaurant offers a seasonal menu that "celebrates fresh, local ingredients" sourced from Southern California's finest farms. Diners rave about the "phenomenal food" that combines creativity with authenticity. Signature dishes, like the burrata and French toast, have garnered a loyal following, with patrons heralding them as "culinary delights." The charming garden setting and exceptional service further enhance the "exquisite dining experience." Manuela is a must-visit for anyone craving quality American cuisine.
A photo of San Laurel restaurant
4.7
Exceptional(402)
Price: Very Expensive
• Farm to table • Downtown
Booked 46 times today
San Laurel in Downtown Los Angeles offers a Cocktail Bar experience that stands out with its "creative beverages" and "fantastic combination of flavors." Renowned for its commitment to quality, the cocktail menu complements the Spanish-inspired dishes with a California twist. Guests rave about the "great drinks, especially the Los Compadre," which adds a unique touch to their dining experience. Set within a semi-rooftop atmosphere, the bar not only provides stunning views of the city but also a vibrant yet cozy setting for all occasions. Whether for a casual drink or a pre-theatre treat, San Laurel's Cocktail Bar is a must-visit gem.
A photo of Porsche Experience Center’s Restaurant 917 restaurant
4.9
Exceptional(1538)
Price: Expensive
• Farm to table • Torrance / Carson
Booked 53 times today
Porsche Experience Center’s Restaurant 917 is a standout destination for Farm-to-table cuisine, offering an "unforgettable dining experience" in Carson. The restaurant’s commitment to quality is evident in its ingredient-driven dishes that showcase the finest seasonal produce. Diners consistently rave about the "delicious food" and "fantastic service," highlighting how the menu’s inventive techniques and playful compositions make each visit extraordinary. With stunning views of the driver development track, the ambiance complements the culinary experience, making it a perfect venue for special occasions. As one patron exclaimed, the "food was definitely unforgettable," ensuring that each meal leaves a lasting impression.
A photo of Olivea Farm to Table restaurant
4.9
Exceptional(52)
Price: Very Expensive
• Farm to table • Ensenada
Booked 2 times today
Olivea Farm to Table in Valle de Guadalupe is a shining beacon of Contemporary Mexican cuisine, where "every dish is delicious, well thought out and executed." This elegant restaurant, nestled in the heart of Ensenada, offers a dining experience that artfully combines the freshest ingredients from their own garden with innovative culinary techniques. Diners rave about the "spectacular cuisine" and the beautifully presented multi-course meals that highlight the vibrant flavors of Mexico. Chef Rafael Magaña's artistic flair shines through each meticulously crafted plate, making Olivea a must-visit destination for those seeking a "truly unforgettable" gastronomic journey.
A photo of TATI Farm to Table restaurant
4.5
Awesome(765)
Price: Expensive
• Farm to table • Budapest
Booked 54 times today
Welcome to TATI Farm to Table in Budapest, where the essence of authentic Hungarian farm-to-table cuisine truly shines. This unique dining experience is rooted in our very own farm, embracing the bounty of local smallholders and the charm of the countryside. Our commitment to seasonal dishes and sustainability is evident in every bite, showcasing local ingredients in vibrant, contemporary ways. Guests rave about the "delicious, fresh, and quite modern" dishes, while the "amazing wine selection" perfectly complements the flavors. The cozy atmosphere and "outstanding service" make TATI a must-visit for anyone craving an exceptional taste of Hungary.
A photo of The Farm Table – Darts Farm restaurant
4.7
Exceptional(765)
Price: Expensive
• Farm to table • Exeter
Booked 17 times today
The Farm Table – Darts Farm in Exeter is a standout destination for Pizzeria cuisine, celebrated for its farm-to-table philosophy and freshly crafted pizzas. This award-winning newcomer, praised at the May 2023 Food Reader Awards, brings the essence of the countryside directly to your plate. Diners rave about the “gorgeous pizzas” that are freshly cooked in an open wood-fired oven, creating a delightful dining atmosphere. The restaurant’s commitment to using locally sourced, high-quality ingredients ensures every bite is a testament to authenticity. With glowing reviews citing “delicious food and good service,” The Farm Table promises an unforgettable Pizzeria experience.
A photo of The Edmondson Faculty Center restaurant
4.6
Exceptional(65)
Price: Moderate
• Farm to table • Downtown
USC Hospitality has brought a unique focus to the Health Science Campus. The Edmondson is a farm-to-fork restaurant that provides fresh and seasonal fares at an exceptional price. We provide lunch service and private dining accommodations to our customers. We are the premiere location for meetings, celebratory and high level administration events.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • gaby
    Los Angeles •1 review
    5.0
    Dined 1 day ago
    Loved this place! Def will be back, the portions were amazing alongside the quality of the food. The service was amazing. Overall 10/10 my boyfriend loved! No reservation needed for the bar area, next time will just do a drop in to the bar. K bye!!!
    More info
    Porsche Experience Center’s Restaurant 917Price: Expensive• American• Torrance / Carson
    4.9
  • Michael
    Los Angeles •1 review
    5.0
    Dined 1 day ago
    Heritage Restaurant, Long Beach – A Well-Earned Michelin Star by Michael Broderick. In a city where “Californian” culinary ambition often plays second fiddle to casual dining, Heritage in Long Beach has carved out a place of quiet excellence, earning a well-deserved Michelin star. This intimate dining experience is a testament to ingredient-driven, technique-forward cooking, where flavors are both restrained, unpretentious, and deeply expressive. From the first bite, it was clear that Heritage excels at layering textures and flavors in unexpected ways. The meal began with an Amuse Bouche trio: a delicate prawn cracker topped with sweet Dungeness crab, a green leaf with another seafood salad that was to be eaten like a mini street taco, and balanced with the brightness and light crunch of pickled turnip. A seemingly simple couple of bites, but one that foreshadowed the precision and thoughtfulness of the courses to follow. To cleanse the palate, a mint tea infused with palo santo was served—a meditative interlude that was both refreshing and aromatic, setting the stage for the evening’s journey. The first official course, Crème Caviar, featured Russian Sturgeon Heritage Caviar and chive, a chilled preparation that was rich yet elegantly restrained. This was followed by Kanpachi Crudo, presented with carrot, ginger, and macédoine vegetables, offering a balance of clean ocean flavors against bright, vegetal undertones. Then came what I consider the star of the evening: a dish that fully captured the ethos of Heritage—Hen of the Woods Mushroom, topped in a “sunchoke stew” (crispy fried sunchoke) with fermented mushroom. For an additional $25, an indulgent shaving of black truffle took the dish to another level, transforming it into a sensory experience that evoked the deep, earthy satisfaction of foraging. The interplay of umami-rich elements made this course a masterpiece of textural and flavor contrast. The proteins that followed were executed with equal care.
    More info
    HeritagePrice: Very Expensive• Californian• Long Beach
    4.7
  • Ward
    Los Angeles •19 reviews
    5.0
    Dined 2 days ago
    Slay Hermosa is now our favorite restaurant of all of the Slay restaurants. Great food and wonderful service. Highly recommended
    More info
    Slay HermosaPrice: Expensive• American• Hermosa Beach
    4.8
  • LauraVIP
    Los Angeles •43 reviews
    5.0
    Dined 2 days ago
    We were there for the Valentine meal. The meal was magnificent with touches of whimsy and romance. Our server was also excellent, as usual! I can’t possibly say anything more. Usually, we don’t go out for Valentines Day, too much food ….. just not pleasant. Even though it was a set menu, it was a perfect amount of food and I will be back next year. One true confession, this is one of our favorite restaurants, already. Thx for a wonderful event!
    More info
    San LaurelPrice: Very Expensive• Spanish• Downtown
    4.7
  • OlgaVIP
    Los Angeles •22 reviews
    5.0
    Dined on 9 Feb 2025
    The food was delicious and service was excellent. Can’t wait to go back.
    More info
    ManuelaPrice: Expensive• Californian• Downtown
    4.8
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