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Best Farm To Table Restaurants in Lumberville

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7 restaurants available nearby

A photo of Farm Table restaurant
1. Farm Table
4.8
Exceptional(517)
Price: Moderate
• Farm to table • Wake Forest
Booked 33 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of T54 restaurant
2. T54
4.7
Exceptional(472)
Price: Expensive
• Farm to table • Lambertville
Booked 13 times today
T54 in Lambertville offers an exceptional dining experience, particularly celebrated for its steak cuisine. Patrons rave about the steak, noting it as "cooked to perfection." The ambiance of the restaurant complements its high-quality dishes, creating an intimate atmosphere ideal for enjoying their standout steak entrees. One reviewer highlighted, "My filet was cooked to perfection! And we were not rushed!" indicating not only the quality of the food but also the thoughtful service. This restaurant stands out as a must-visit for steak lovers, promising a culinary experience that expertly balances flavor, presentation, and service.
A photo of Northridge at Woolverton Inn restaurant
3. Northridge at Woolverton Inn
new
4.9
Exceptional(7)
Price: Expensive
• Farm to table • Lumberville
Booked 11 times today
Northridge Restaurant, nestled within the picturesque Woolverton Inn, offers an elevated dining experience that seamlessly blends Fine Dining with warm, inviting hospitality. Set against the backdrop of the scenic Delaware River Valley countryside, the restaurant is a haven for food enthusiasts and those in search of a memorable evening.Executive Chef, Lance Knowling, has created a menu that is a celebration of seasonal ingredients, emphasizing locally sourced produce, meats, and seafood. It blends his Kansas City heritage with his classical French training and extensive experience running some of Manhattan's most influential restaurants. Main course choices may include Tender Braised Beef Short Ribs with soft polenta, roasted carrot and shallot, and a blackberry red wine reduction or a pan-seared duck breast with a cherry reduction.Whether a special occasion, romantic dinner, or simply looking to enjoy fine cuisine, Northridge promises a memorable evening out.
A photo of Finnbar restaurant
4. Finnbar
4.8
Exceptional(218)
Price: Expensive
• Farm to table • Frenchtown
Booked 26 times today
Finnbar in Frenchtown is a culinary gem that exemplifies the best of Italian cuisine, offering a menu that is both innovative and deeply rooted in Italian culinary traditions. The restaurant's commitment to seasonality and locally-sourced ingredients ensures that each dish is not only fresh but bursting with authentic flavors. Patrons rave about the "innovative, interesting, and delicious" offerings, with special mentions of dishes like the "flavorful rigatoni" and "perfectly cooked scallops." The ambiance of Finnbar complements its cuisine, providing a lively and welcoming environment that enhances the dining experience. Whether it's the "masterful cocktails" or the "superb veg-forward menu," Finnbar consistently impresses with its dedication to excellence in Italian dining. As one diner put it, "Finnbar consistently delivers high-quality food, cocktails, and service," making it a must-visit for anyone seeking an exceptional Italian meal in Frenchtown.
A photo of TATI Farm to Table restaurant
5. TATI Farm to Table
4.5
Awesome(723)
Price: Expensive
• Farm to table • Budapest
Booked 50 times today
At TATI Farm to Table in the heart of Budapest, the essence of farm-to-table dining is brought to life with an authentic touch. This gem not only sources ingredients from its own farm but also celebrates Hungarian smallholders, ensuring every dish is a testament to local freshness and sustainability. Patrons rave about the "unbelievable" food and the "relaxed vibe" that makes TATI feel like a "hidden gem" rather than a tourist spot. Highlights include "delicious Hungarian 5 course tasting menus" and specialties like the "cabbage stuffed strudel" that leave guests planning their next visit. TATI's commitment to showcasing local products in a contemporary style has clearly captured the hearts of diners, making it a must-visit for anyone seeking a true farm-to-table experience in Budapest.
A photo of Olivea Farm to Table restaurant
6. Olivea Farm to Table
4.8
Exceptional(48)
Price: Very Expensive
• Farm to table • Ensenada
Booked 3 times today
Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.
A photo of The Farm Table – Darts Farm restaurant
7. The Farm Table – Darts Farm
4.6
Exceptional(727)
Price: Expensive
• Farm to table • Exeter
Booked 31 times today
The Farm Table – Darts Farm in Exeter is a beacon of Farm-to-table excellence, recently crowned "The Best Newcomer" at the May 2023 Food Reader Awards. This outstanding restaurant prides itself on a philosophy of freshness and local sourcing, delivering dishes that are not only seasonal but also bursting with flavor directly from their farm or nearby artisanal producers. Patrons consistently rave about the quality and taste of the meals, with one stating, "The food is always top-notch, local, and delicious." Open for lunch daily and dinner on selected evenings, The Farm Table offers a genuine farm-to-table experience that celebrates the very best of what the local land has to offer. Whether it's the broad bean smash with Isle of Wight tomatoes or the exquisitely cooked hake, each dish is a testament to the quality and passion that The Farm Table brings to the table.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jen
    New York City •1 review
    5.0
    Dined 1 day ago
    Fantastic first dinner at Northridge. Everything was delicious and the space is very intimate and cozy. One of our new favorites for sure!
    More info
    Northridge at Woolverton InnPrice: Expensive• Contemporary American• Lumberville
    •
    4.9
  • Anthony
    Philadelphia County •3 reviews
    4.0
    Dined 2 days ago
    Very good! Overall great experience, I think they should have more variety of proteins options, especially for the vegetarian entree. The food was delicious. I would imagine it would be better to see the property during the day.
    More info
    Ninety AcresPrice: Very Expensive• Contemporary American• Bedminster
    •
    4.4
  • Eric
    Philadelphia County •3 reviews
    5.0
    Dined 2 days ago
    Phenomenal food, wonderful cocktails which change for the season. The daily butter they serve with the uniquely-plated table bread is outstanding.
    More info
    Terrain Cafe - DoylestownPrice: Moderate• Farm-to-table• Doylestown
    •
    4.7
  • Kim
    New York City •3 reviews
    5.0
    Dined on 18 Dec 2024
    Beautiful and inviting decor. Authentic, fresh and flavorful cuisine. Service was attentive, friendly and knowledgeable. Wonderful experience. We cannot wait to go back. Highly recommend the pot of mussels in arrabbiata, the sticky ribs, homemade pastas. Inventive cocktails. And, the Bombolini and affogato for dessert. Divine.
    More info
    T54Price: Expensive• Farm-to-table• Lambertville
    •
    4.7
  • Bettina
    New York City •7 reviews
    5.0
    Dined on 5 Oct 2024
    I’ve heard such great things about this place and their steaks. So my friend and I went. I have to say I was really disappointed in the food. It was a Saturday at 5 pm, an early dinner for us, and we were the only ones in there. So it wasn’t like the kitchen was slammed. We both got the 7oz filet mignon. Mine looked good although her cut looked terrible almost like a steak patty where mine was nice a plump. The mashed potatoes were cold and again we were the only ones there. So a big disappointment and not a place I can recommend or want to go back to unfortunately
    More info
    390 PrimePrice: Very Expensive• Farm-to-table• Cranbury
    •
    2.6

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