Best Farm To Table Restaurants in Milpitas

My wife and I had a terrific Valentine’s Day dinner and drinks. The prix-fixe menu options were excellent. The oysters, tuna tar-tar, strip steak were done perfectly. The bread pudding was possibly the best I’ve ever eaten. My wife’s halibut may have been a touch overdone—but just a touch and that’s only relative to everything else being absolutely perfect. The service was prompt, courteous and pro-active. The atmosphere and large table in a cozy nook was perfect, too. Highly recommend!

Dined here in Valentine’s Day with their pre fix menu and everything was delicious. Wine pairing and cocktails were also good. Would def come back to try their other items

We recently dined at this wonderful gem in Palo Alto and had an unforgettable experience! As a party of two, we kicked off our evening with the Xinomavro wine and a refreshing Kickstarter cocktail. To our delight, the chef sent out a small corn soup as a complimentary starter, which was absolutely delightful. For appetizers, we ordered the tarama and keftedakia. Each bite was perfect, and we were happily enjoying them alongside our drinks. We also had the Greek salad and saganaki, the latter of which was flamed right at our table — a fun and impressive touch! The staff was friendly, professional, and very meticulous, taking the time to explain the ingredients of each dish. Our server, Andres, took exceptional care of us and ensured our experience was nothing short of perfect. A big thank you to him for making our evening special! For the main course, I opted for the Psaraki whole fish, and my guest had the Mousakka. Both dishes were exceptional and absolutely worth trying! The portion sizes are thoughtfully designed so you can enjoy a variety of flavors from the menu. This restaurant provides a top-tier dining experience that suits any budget. It’s truly a hidden gem in Palo Alto, and we can’t recommend it enough. We will definitely be back!

Staff was very proactive about confirming allergies at the moment we got water, and followed through by confirming specific dish modifications several times before we could even ask. The food was incredible, not just in terms of the flavors but also the quality of the ingredients. It was wonderful all around.

Another meal where we continue to be amazed at the quality of food that comes out of the kitchen. Without pretension they just take food selection and presentation to the highest level. We’ve dined at FSC at least 20 times and truthfully, You definitely get what you pay for