Best Farm To Table Restaurants in New Providence
Price
- £25 and under
- £26 to £40
- £41 and over
Regions
Areas
Top Rated
Dining Options
Seating options
Accessibility
7 restaurants available nearby
Price: Expensive
• Farm to table • Berkeley Heights
Booked 28 times today
Booked 30 times today
Booked 66 times today
Booked 2 times today
Booked 25 times today
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See what locals rave about
From verified diners like you
From verified diners like you
- VvictoriaVIPNew York City •1 review5.0Dined 2 days agoThank you so much for a lovely experience. Everything was excellent.More infoGjelina - New YorkPrice: Moderate• Farm-to-table• East Village•4.5
- AAnnaVIPNew York City •1 review5.0Dined 2 days agoNever get rid of the gravy fries!!! They are so amazing!!More infoGrain & Cane - Bar & TablePrice: Expensive• American• Berkeley Heights•4.6
- MMeganNorthwest Florida •25 reviews5.0Dined on 26 Dec 2024We had an amazing dinner experience last night. Our waitress Kathy, from Venezuela, was one of the best parts of our evening. She was in tuned to our needs, knowledge of the menu and drinks, and very charismatic. Our meal was delicious, I got the spaghetti and the addition of baratta cheese was fantastic. The atmosphere was the icing on the cake. I felt like we were in some far away land. The twinkle lights, the trees, it was magical.More infoSerra by Birreria - Eataly NYC FlatironPrice: Expensive• Italian• Gramercy Park•4.3
- NNicoleSan Antonio •1 review5.0Dined on 26 Dec 2024This place is just perfect! First we had the Parker rolls (must have) the whipped butter with garlic was so tasty!! Second we had the wedge salad which was very fresh and the spicy ranch was so good. Third we had the skirt steak with twice baked potato. Skirt steak was cooked perfectly and seasoned well. The cranberry pear punch cocktail was great!! All around great atmosphere. Highly recommend!!More infoThe AldermanPrice: Moderate• American• Midtown West•4.2
- EEllenVIPGreater Boston •18 reviews5.0Dined on 23 Dec 2024Semolina is always our first choice when we come back to NJ. As usual is was phenomenal!!! The coffee crusted venison carpaccio was tender and delicious. I had the squash angolotti that were plump and the creamy sauce has just enough truffle and pepper notes. My husband had the spicy octopus ragú and it was light and flavorful. Finished the night with a hefty pot de crème that was perfection. Trish was out server and she was attentive, witty and efficient as the dining room was filling up punctuated by Bryson and Jillian who made sure we had everything we needed. once again walked away full and happy!More infoSemolina RestaurantPrice: Expensive• Farm-to-table• Red Bank•4.8