Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Chicago / Illinois

Best Farm To Table Restaurants in South Loop

Price
Regions
Areas
Top Rated
Dining Options
Seating options
Award-winning
Accessibility

15 restaurants available nearby

A photo of Farm Table restaurant
4.8
Exceptional(517)
Price: Moderate
• Farm to table • Wake Forest
Booked 38 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of Blue Door Farm Stand restaurant
4.4
Awesome(834)
Price: Moderate
• Farm to table • Gold Coast / Streeterville
Booked 44 times today
Blue Door Farm Stand, nestled in the vibrant Gold Coast / Streeterville neighborhood of Chicago, is a haven for Comfort Food enthusiasts. The restaurant's farm-to-table philosophy ensures that each dish, from the "delicious" grilled cheese/tomato soup combo to the "incredible" Brussel and kale salad, is crafted with the freshest ingredients and a touch of nostalgia. Patrons rave about the authenticity and quality of the offerings, with one noting the "best salads in the city" and another celebrating the "perfect place for a quick, easy dinner." The warm, welcoming ambiance, coupled with a menu that captures the essence of American Comfort Food, makes Blue Door Farm Stand a must-visit for those seeking a meal that feels both gourmet and heartwarmingly familiar.
A photo of Sepia restaurant
4.8
Exceptional(5378)
Price: Very Expensive
• Farm to table • West Loop
Booked 32 times today
At Sepia, located in the vibrant West Loop of Chicago, the essence of American cuisine is celebrated with a delightful modern twist. Chef Andrew Zimmerman's inventive approach shines in a menu that is both seasonal and driven by the highest quality ingredients. Guests rave about the "terrific" brunch and the "mind-blowing" steak tartare, noting that each dish is "full of flavors and highly creative." Sepia's ability to provide "outstanding" service and an "amazing" culinary experience makes it a must-visit destination. Regulars and newcomers alike are urged to "do yourself a favor and rsvp now!" as Sepia continues to set the standard for sophisticated yet approachable American dining.
A photo of The Dawson restaurant
4.8
Exceptional(2729)
Price: Expensive
• Farm to table • River West
Booked 27 times today
Nestled in the bustling River West neighborhood of Chicago, The Dawson shines as a premier destination for exceptional Bar / Lounge / Bottle Service. Patrons rave about the "interesting cocktails" and the vast drink menu that complements the vibrant dining experience. The multi-level venue, complete with one of Chicago's finest patios, offers a "lively and lovely" atmosphere that is perfect for savoring their signature drinks like the spicy guava margarita, "Some Like it Hot." With glowing reviews highlighting the "fantastic food and service," The Dawson ensures a memorable outing with "bottomless mimosas" during their acclaimed burlesque brunch, making it a must-visit for those seeking a top-notch bar and lounge experience in the heart of the city.
A photo of The Lobby restaurant
4.7
Exceptional(1680)
Price: Expensive
• Farm to table • Gold Coast / Streeterville
Booked 6 times today
The Lobby in Chicago's elegant Gold Coast district excels in delivering a farm-to-table dining experience that is both luxurious and deeply rooted in culinary authenticity. Diners are treated to "outstanding dishes" made from the freshest, locally sourced ingredients, ensuring each meal is a testament to quality and sustainability. Patrons frequently rave about the "excellent food and service," with special mentions of the "best egg Benedict’s" and a "whole lobster tail" dish that is "in a category all by itself." The ambiance, described as "grand" and "spacious," complements the exquisite farm-to-table offerings, making The Lobby a top destination for those seeking a meal that's as responsible as it is delicious.
A photo of Harvest restaurant
3.7
Very Good(140)
Price: Moderate
• Farm to table • Gold Coast / Streeterville
Booked 1 time today
Nestled in Chicago's bustling Gold Coast / Streeterville area, Harvest Restaurant at the Chicago Marriott Downtown Magnificent Mile is a gem for those seeking authentic and high-quality American cuisine. Celebrated for its dedication to the integrity of classic Midwestern fare, Harvest focuses on locally-sourced, seasonal ingredients prepared from scratch. Diners rave about the "chef-crafted selections that celebrate nature’s culinary bounty," highlighting the restaurant's commitment to freshness and quality. The modern urban ambiance with hints of nature enhances the dining experience, making every meal not just a feast for the taste buds but also a moment to cherish. Whether it’s the impeccable service or the artfully prepared dishes, Harvest stands out as a premier destination for genuine American dining in Chicago.
A photo of True Food Kitchen - Chicago restaurant
4.6
Exceptional(2580)
Price: Moderate
• Farm to table • River North (Chicago)
Booked 26 times today
True Food Kitchen in Chicago's vibrant River North stands out as a beacon for lovers of exceptional vegetarian and vegan cuisine. Founded by Dr. Andrew Weil, the restaurant prioritizes health without sacrificing flavor. Guests rave about the "fresh in-season ingredients" and a menu that caters wonderfully to various dietary needs, offering everything from "hearty tomato soup" to "refreshing butternut squash soup." The standout vegetarian options, such as the Edamame Dumplings and O.G. Tuscan Kale Salad, receive glowing reviews for their freshness and taste. Patrons consistently leave feeling "energized, satisfied and most importantly, feeling great." True Food Kitchen is not just a meal; it’s a revitalizing dining experience.
A photo of Homestead on the Roof restaurant
4.5
Awesome(749)
Price: Very Expensive
• Farm to table • West Town
Homestead on the Roof in West Town, Chicago, is a gem for those seeking exceptional Contemporary European cuisine with a delightful Portuguese twist. Nestled above Roots Handmade Pizza, this rooftop culinary haven boasts a farm-fresh menu that has garnered rave reviews for its authenticity and creativity. Diners consistently praise the "delicious food, well-crafted drinks, and friendly servers," highlighting standout dishes like the "charred octopus" and "beer-braised short ribs." The atmosphere is equally impressive, featuring an organic rooftop garden that enhances the dining experience with fresh ingredients and panoramic views. It’s a must-visit for anyone looking for a unique dining experience in Chicago, where quality and atmosphere meet seamlessly.
A photo of Publican Quality Meats restaurant
4.8
Exceptional(9)
Price: Moderate
• Farm to table • West Loop
Booked 1 time today
Publican Quality Meats in Chicago's vibrant West Loop stands as a beacon of farm-to-table excellence, offering an unparalleled experience in artisanal dining. Esteemed for its "responsibly raised meats and handcrafted provisions," this neighborhood gem ensures every dish, from their mouthwatering sandwiches to the robust charcuterie, celebrates the freshness and quality of locally sourced ingredients. Patrons rave about the offerings, with one declaring, "The steak here never disappoints," showcasing the exceptional care in meat selection. Another satisfied guest praised, "These subs are mouth watering! I savored every single bite!!" ensuring that Publican Quality Meats isn't just a meal, but a gourmet journey worth experiencing time and again.
A photo of Farm Bar - Ravenswood restaurant
4.7
Exceptional(256)
Price: Expensive
• Farm to table • Lincoln Square
Booked 33 times today
Welcome to Farm Bar - Ravenswood in Lincoln Square, Chicago, a haven for Comfort Food enthusiasts! Renowned for its dedication to farm-to-table freshness, the restaurant sources its ingredients from Brown Dog Farm in Wisconsin, ensuring each dish is packed with authentic, regional flavors. Patrons rave about the "best patty melt ever" and "delicious, well-executed" meals like juicy burgers and crispy cheese curds, highlighting the true essence of Midwestern comfort. With glowing reviews noting the "friendly and informed servers" and "phenomenal food," Farm Bar offers a cozy, inviting atmosphere perfect for any meal. Experience the magic of genuine Comfort Food at Farm Bar, where every bite speaks volumes about quality and care.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo