Best French Restaurants in Auburn Gresham
Price
- £25 and under
- £26 to £40
- £41 and over
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Award-winning
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6 restaurants available nearby
Price: Very Expensive
• French • River North (Chicago)
Booked 79 times today
Booked 5 times today
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From verified diners like you
From verified diners like you
- MMariamVIPChicago / Illinois •4 reviews5.0Dined todayThe food was soooo good! Loved the Leek & Egg plant, Shrimp cocktail, and french onion fondue. Steaks were delicious and cooked to perfection. The sides of fries, Cauliflower, whipped potatoes, and mushrooms were to die for! Needless to say we didn’t make it to dessert, but the service was impeccable and overall it was sooo great!More infoLa SerrePrice: Expensive• French• West Loop•4.6
- RrickChicago / Illinois •13 reviews5.0Dined 1 day agoA wonderful Christmas Eve dining experience . The first , main course, and desert were well presented and delicious. The service was great too. Wines were excellent. Will make this restaurant dining experience through out 2026.More infoBistronomicPrice: Moderate• French• Gold Coast / Streeterville•4.8
- CcmacqVIPChicago / Illinois •13 reviews5.0Dined 1 day agoEnjoyed our annual Christmas Eve Lunch. Great food, superb service from all involved. Never disappoints. Thank you all for a great afternoonMore infoNoMIPrice: Expensive• Contemporary American• Gold Coast / Streeterville•4.7
- NNeilChicago / Illinois •2 reviews5.0Dined 4 days agoFirst time at Chez Joel, confirming it’s never too late to find something wonderful. Comfortable space, good cocktails, great food, I had the special rack of lamb, along with friendly staff and a low keyed atmosphere. Definitely on my list of places to return to.More infoChez JoelPrice: Moderate• French• Little Italy / University Village•4.7
- NNicoleVIPChicago / Illinois •55 reviews5.0Dined 6 days agoThe ambiance is so lovely during Christmas and so festive. We sat at the Bar with Our martinis with blue cheese olives waiting for a table as we wanted to be seated by the Christmas tree. We began with oysters and the wagyu carpaccio, pleasing aesthetic, but even more delish. My Husband had the ribeye, which was a special and we ordered 3 sides; Gouda macaroni and cheese served in a copper crock, the haricots verts and frites, all so delish. I tasted his ribeye, but enjoyed all of the sides. My Husband had the raspberry sorbet for dessert accompanied by an espresso martini which I had as well. The piece of resistance (not spelled as pronounced) was it was 1/2 price wine on the bottles. We enjoyed a bottle with dinner and even brought another bottle to Our hotel to enjoy.More infoLa Grande Boucherie - ChicagoPrice: Very Expensive• French• River North (Chicago)•4.5