Best French Restaurants in Montreal / Quebec

Great food, great place to go eat French cuisine. Highly recommended

This restaurant, tucked away from the bustling streets, offered us a warm welcome as the owner kindly took our coats. Our table, marked by our surname, set a charming tone for the evening. The staff was incredibly attentive, effortlessly switching between English and French to make our evening special. The food speaks for itself, requiring no embellishments to hide flaws. For instance, the lobster bisque featured delightful, recognizable chunks of lobster instead of being overloaded with cream. The dover sole, walleye, shrimp, and lobster were cooked to perfection. Our waiter provided levity and anticipated our needs, he effortlessly recommended wine pairings. Later, we discovered that his father was the owner. With such attentive and friendly service, we truly felt as though we were enjoying a fine dinner at a dear friend’s house. The entire evening was perfect, and I eagerly look forward to returning again and again!

We had an outstanding experience with amazing food, exceptional service with a wonderful ambience. Thank you!

The food was amazing delicious and creative. Wait staff was wonderful. Great dinner went twice.

The restaurant is in the lobby of a hotel. I was unaware of that. There are not a lot of tables. We came after looking at the menu and when ordering we were told the foie gras was not available. A BIG disappointment. So I ordered the octopus with chorizo. The presentation was well done, the taste and texture was excellent. I also ordered the duck. Again the presentation was nicely plated and the flavors were beautifully executed, but it was overcooked and tough. My wife had a pear salad that was very tasty and the lamb, which I thought was very gamey, my wife enjoyed it a lot. Also beautifully presented over a bed of couscous. The wine selection was not huge but had enough choices to make us happy. The service was excellent. Very attentive and pleasant.