Best Italian Restaurants in Anchorage

One of our absolute favorites in Louisville. Our server, Allison, was amazing and the food is always delicious.

A consistent favorite! My daughter loves to celebrate her birthday here. Recognizing the occasion, the staff contacted me and arranged for a special table upstairs (her favorite!) They even accommodated us early. Zoe was our server and made the experience so special for us. Love this place!

Highly recommend the pasta carbonara and the lobster sliders.

We went out n a Monday to celebrate a medical accomplishment. The restaurant was decorated nicely and had a welcoming feeling. We were greeted right as walked through the door!. We did have a reservation so we were seated right away. Our waitress was also the hostess for Bravo. She took our drink order. I had a glass of wine 9 ounce and Michael had a screwdriver. I ordered the lobster bisque. It was cold when it was served and I asked for it the be heated. It was very good and I would order it again. Michael ordered the Chicken Marsala with noodles instead of mashed potatoes as well as the green beans. I ordered the Spaghetti Bolognese. Michael enjoyed the chicken and would ordered it again. The beans were over seasoned and too salty to eat. My spaghetti was delicious! I loved it! Our waitress/hostess Jessica was just ok but to be fair she was doing two jobs. Just a heads up this restaurant is expensive for an Italian Restaurant. The cup of soup was $9.00. Three drinks were $46.00. I will definitely go back but not order a drink.

I wish that I could’ve just bought an entrée for myself instead of the small feeding three people. That meant that the other person that I was there with had to share because it was a little bit more pricey when it’s just two people.