Best Italian Restaurants in Bingham Farms
Price
- £25 and under
- £26 to £40
- £41 and over
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15 restaurants available nearby
Booked 52 times today
Booked 22 times today
Booked 17 times today
Booked 14 times today
Booked 7 times today
Booked 25 times today
Booked 8 times today
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See what locals rave about
From verified diners like you
From verified diners like you
- SSharronvipDetroit / Eastern Michigan •7 reviews5.0Dined 2 days agoThe restaurant was beautifully decorated for the holidays - that provided nice ambiance. Our server was marvelous and provided insight to the craft cocktails. The the salad dressing on the house salad is very good and the pasta dishes had excellent flavor. The desserts cart looks amazing and it would be great to stop by for dessert and coffee.More infoAndiamo BloomfieldPrice: Moderate• Italian• Bloomfield Hills•4.7
- SSusanSan Francisco Bay Area •5 reviews5.0Dined 5 days agoThe signature Don’t Speak cocktail was good. Chianti was very nice. Break basket always wonderful. Oysters were too small. Roasted beet salad was good. Roasted cabbage and lentils entree was outstanding. Chocolate hazelnut torte was very good. Service was outstanding. Christmas tree and roaring fire made it all so cozy.More infoCasa PernoiPrice: Expensive• Contemporary Italian• Birmingham•4.7
- SStephanieDetroit / Eastern Michigan •18 reviews5.0Dined 5 days agoThe food was outstanding, the ambience lovely and serene, the service was impeccable. So often "fine dining experiences can take too long, but this was perfectly balanced. We were in and out in about 90 min, which was just the right combination of attentive but unobtrusive. It is pricey though, so be prepared for that.More infoAurora ItalianaPrice: Expensive• Italian• West Bloomfield•4.7
- NNorikovipDetroit / Eastern Michigan •7 reviews5.0Dined 5 days agoIt was a great birthday celebration of my song became 22 yeas old! We had 4 appetizers: spicy squids, octopus, scallops and polenta with wild mushrooms. All were amazingly flavorful and delicious. My son had a tomahawk, while I enjoyed Mediterranean fish (I forgot what kind). That tomahawk was so huge but tender. It came with mushroom butter sauce and potatoes more condiments. We concluded this dinner with crème brûlée and flourless chocolate torte and a cup of decaf coffee. I’m so glad that my son is now old enough to appreciate these dishes wholeheartedly! And the service was impeccable, as usual. They were so attentive and everything was timed perfectly!! I really appreciated all aspects of the dinner!!More infoCafé CortinaPrice: Very Expensive• Italian• Farmington Hills•4.8
- RRobertvipSan Diego •14 reviews5.0Dined on 16 Nov 2024Food was excellent. Server was Robert - great.More infoTallulah Wine Bar and BistroPrice: Moderate• Contemporary American• Birmingham•4.8