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Best Italian Restaurants in Sugamo / Komagome

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21 restaurants available nearby

A photo of SALONE TOKYO restaurant
1. SALONE TOKYO
4.5
Awesome(120)
Price: Very Expensive
• Italian • Hibiya / Yurakucho
We serve chef's choice set course that is created based on the food experience that he was impressed and inspired by when he was in Italy, and he sophisticated the taste experienced to the high-quality ristorante level. The selection of natural wine that go well with food is also distinctive to our restaurant. Please enjoy your special moment in an authentic, and a profound dining space.
A photo of byebyeblues TOKYO restaurant
2. byebyeblues TOKYO
4.7
Exceptional(18)
Price: Very Expensive
• Italian • Marunouchi / Otemachi
Notice from the restaurant***Please be sure to read***We require credit card information to complete the reservation.If you don't contact us and come to the store within 30 minutes of your reservation time, we will consider your reservation as unsuccessful and cancel without notice.In addition, regarding the above cancellation without notice, we will charge [100% of the course fee for the number of people booked] from the credit card you registered in advance.If there are any changes or cancellations your reservation, Please contact us at:TEL：03-6812-2131MAIL：info@byebyeblues.tokyo-The entire SALONE Group looks forward to welcoming you.Details of the menu please visit "official website".[Lunch]・Lunch course: 7 dishes, 8,250 yen・Special Lunch Course: 8 dishes, 13,200 yen (reservation 9:00pm the day before)[Dinner]・Full dinner course: 11 dishes, 16,500 yen・Dinner course: 7 dishes, 11,000 yen※Please select one of the above courses at the time of reservation and specify in the comment box.※10% service charge will be added to the above tax-included prices.Children under the age of 16 years old are not permitted in the restaurant.Chefs Yoshikuni Eijima & Masahiko Watanabe
A photo of Diritto restaurant
3. Diritto
4.8
Exceptional(8)
Price: Very Expensive
• Italian • Kagurazaka / Iidabashi
diritto　イタリア語で「まっすぐ」「誠実」「正直」 私の作りたい料理は、材料の個性をどのくらい活かせるかにあります。海の幸、山の幸、生産者の顔を思い浮かべながら、命をいただく。 私の手に材料が届いた時点で、料理は８割出来ていて、 煮るのか焼くのか揚げるのか蒸すのか、生で出すのか… そこを考えているだけです。捨てる所なく使い切る。 料理人が、芸術家のように扱われる昨今ですが、 わたしは、芸術家ではなく料理人でありたいと思っています。
A photo of Osteria Unetto restaurant
4. Osteria Unetto
4.4
Awesome(41)
Price: Expensive
• Italian • Kayabacho / Hacchobori
Osteria Unetto, in Tokyo, puts a modern spin on classic Italian cuisine, serving refined and tasty meals in its welcoming and warm restaurant. For the ideal start to your meal, enjoy the skinless steamed tomato with a dab of olive oil and rosemary and the Italian-breaded pork cutlet, ideal for sharing. Some of Osteria Unetto�s specialty entr_e dishes include the angus beef T-bone steak, the juicy roast beef with roasted potatoes and the porcini and chicken giblets linguine pasta, all of which are stunningly presented. Enjoy your meal at Osteria Unetto with one of its imported Italian wines.
A photo of Cielo Azzurro restaurant
5. Cielo Azzurro
4.6
Exceptional(24)
Price: Very Expensive
• Italian • Kitasenju
Cielo Azzurro is a great place for lunch or dinner with friends or family. Come enjoy a main dish of grilled seasonal vegetables with rocks from Iwate, grilled Australian sheep or grilled French duck. Several handmade pasta dishes are also available like the sweetfish and a sweet red pepper Taliolini, crab fettuccine with a rich tomato sauce or the simple spaghetti Arabiata. Cielo Azzurro finishes the meal with a dessert of fresh blueberries and yogurt with gelato or pineapple cassata with passion fruit with gelato. Cielo Azzurro pairs the meal with drinks like Italian beer, bottled beer or homemade cocktails.
A photo of Hungry Tiger restaurant
6. Hungry Tiger
4.3
Awesome(20)
Price: Moderate
• Italian • Kasumigaseki / Toranomon
虎ノ門ハングリータイガーは、1967年に創業いたしました。おかげさまで多くのお客様にご愛顧され、2012年に旧店舗近くにリニューアルオープンいたしました。リニューアルをし、心機一転、これからも皆様に愛されるお店を作っていきたいと思います。これからもハングリータイガーをどうぞご贔屓によろしくお願いいたします。
A photo of タヴェルナ・グスタヴィーノ restaurant
7. タヴェルナ・グスタヴィーノ
4.5
Awesome(25)
Price: Very Expensive
• Italian • Ginza
当店はイタリアの街角を彷彿する様な外観、内装を施しています。カウンターがメインの小さいお店ですがカウンターは低めで落ち着いて食事を楽しんでいただけます。 食材はこだわりの物ばかりです、イタリアを中心に世界各国の一流の食材を厳選し集めております。食材のリクエストも承ります。また、料理やワインをより美味しく、芸術性を高めるため、食器やグラスもこだわりを持って選んでおります。 お客様にもゲストの方にも美味しく楽しい時間を過ごして頂けるようスタッフ一同務めますので是非お越しください。
A photo of Ginza Casita restaurant
8. Ginza Casita
4.6
Exceptional(16)
Price: Moderate
• Italian • Ginza
Ginza Casita is fine dining experience. located on the top floor of HOTEL THE CELESTINE GINZA. The dining room opens at 6:30 in the morning and serves the longest breakfast in Tokyo, extending until noon. The dinner menu features elegant Italian fare, specializing in seafood. Dinner service begins at 6:00 in the night. Select between a la carte and chef’s tasting course menus, perfect for any occasion. For special nights, the exceptional “Ginza Casita Plan” tasting menu is available. At night, savor cocktails at the bar until 2:00 in the morning while enjoying panoramic views of Ginza nightlife. Fill your heart and satisfy your senses at Casita, your warm little house away from home.
A photo of Osteria Oliera restaurant
9. Osteria Oliera
4.0
Excellent(26)
Price: Very Expensive
• Italian • Tsukiji
Osteria Oliera specializes in authentic Italian cuisine. It uses fresh, healthy and local ingredients to create each of its dishes. All the fish and vegetables the restaurant uses are selected carefully from Tsukiji. The spacious dining area at Osteria Oliera features modern d_cor and low lighting that creates an intimate ambiance. Try dishes like saut_ed sesame oysters, raw ham and lotus root rice cakes. There are set course menus as well. Celebrate a birthday at the restaurant and enjoy a special cake plate. Osteria Oliera also offers an extensive selection of wines for guests to choose from.
A photo of Da Olmo restaurant
10. Da Olmo
4.9
Exceptional(60)
Price: Very Expensive
• Italian • Kasumigaseki / Toranomon
Booked 2 times today
Open for lunch and dinner, Da Olmo serves Northern Italian cuisine in a comfortable, contemporary atmosphere. Chefs Yukihiro Kitamura and Shinichi Harashina excel at crafting authentic dishes that feature fresh, seasonal ingredients. Each plate that leaves Da Olmo’s kitchen is visually appealing and satisfying to the palate. When dining at Da Olmo for lunch, enjoy light options like the Uenohara herb garden salad or homemade bread with coffee. For dinner, guests can order the set menu, which includes an appetizer platter, pasta, main dish that features the day’s fish or meat, dessert and coffee. Depending on which ingredients are in season, the chef may provide à la carte options as well.

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