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Best Japanese Restaurants in Sunset District

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42 restaurants available nearby

A photo of Pacific Catch - Sunset District restaurant
1. Pacific Catch - Sunset District
4.6
Exceptional(1881)
Price: Moderate
• Japanese • Sunset District
Booked 21 times today
Pacific Catch in the Sunset District of San Francisco is a gem for seafood lovers, offering a uniquely vibrant experience that captures the essence of the Pacific. With a commitment to sustainability, this restaurant partners with the Monterey Bay Seafood Aquarium's Seafood Watch and the James Beard Foundation's Smart Catch, ensuring top-quality, responsibly sourced ingredients. Diners rave about the freshness and innovation in dishes like the "amazing" Wasabi Poke Bowl and the "spectacular" seared cod tacos. The newly remodeled space enhances the dining experience, making Pacific Catch a must-visit for authentic and delicious seafood. As one reviewer put it, "Really great seafood! This place is not crazy expensive considering that it's seafood in SF" – a testament to the value and quality Pacific Catch consistently delivers.
A photo of Zentarou Sushi and Sake Bar restaurant
2. Zentarou Sushi and Sake Bar
4.7
Exceptional(7)
Price: Expensive
• Japanese • Sunset District
Booked 2 times today
Zentarou Sushi and Sake Bar in San Francisco's Sunset District is quickly establishing itself as a top destination for authentic Sushi cuisine. Patrons consistently rave about the freshness of the fish and the artistry of its sushi dishes, with one guest exclaiming, "The best sushi I've had!" The restaurant's dedication to quality is evident, offering "excellent sashimi and nigiri" that are "perfectly balanced and seasoned," making additional condiments unnecessary. The atmosphere enhances the dining experience, combining modern Japanese decor with a cozy vibe, perfect for both family dinners and date nights. Moreover, the extensive sake selection complements the sushi impeccably, creating a harmonious dining experience that guests eagerly recommend.
A photo of Niku Steakhouse restaurant
3. Niku Steakhouse
4.8
Exceptional(783)
Price: Very Expensive
• Japanese • SOMA
Booked 24 times today
Niku Steakhouse in San Francisco’s SOMA district is a haven for aficionados of authentic Japanese cuisine, particularly its revered A5 wagyu beef. This meat-focused restaurant, part of the esteemed Omakase Restaurant Group, showcases an in-house dry aging program and a spectacular wood-fired grill, where the culinary magic happens. Reviewers rave about the "high quality wagyu" and the "Wagyu steak tasting plate" that offers a sublime, melt-in-your-mouth experience. Executive Chef Dustin Falcon masterfully blends Northern Californian influences with traditional Japanese techniques, creating dishes that are both innovative and steeped in authenticity. Guests particularly commend the "exceptional care and attention to detail" in every dish. Whether it’s a special occasion or a desire to indulge in top-tier Japanese cuisine, Niku Steakhouse promises an unforgettable dining experience with its perfect marriage of American and Japanese sensibilities.
A photo of Roka Akor - San Francisco restaurant
4. Roka Akor - San Francisco
4.7
Exceptional(2245)
Price: Expensive
• Japanese • Financial District / Embarcadero
Booked 45 times today
Roka Akor is a premier steakhouse serving the finest steak, seafood, and sushi. Renowned for our exquisite Japanese Wagyu and Certified Kobe Beef, we are part of an elite group of fewer than 40 restaurants in the U.S. — and 1 of only a few in San Francisco — licensed to serve this coveted delicacy. All of our meats and vegetables are expertly grilled to perfection over an Open Flame Charcoal Robata Grill. Elevate your dining experience with our award-winning wine list, premium sake, craft cocktails, and an extensive selection of fine whiskey.
A photo of Chotto Matte San Francisco restaurant
5. Chotto Matte San Francisco
4.4
Awesome(58)
Price: Very Expensive
• Japanese • Downtown / Union Square
Booked 12 times today
Chotto Matte in Downtown San Francisco near Union Square is a vibrant gem that has swiftly captured the hearts of diners with its exquisite Nikkei cuisine—a tantalizing fusion of Japanese and Peruvian flavors. Guests rave about the "truly amazing" dishes such as the duck wagyu butter and the crispy spicy tuna, praising not only the taste but also the presentation. The ambiance, described as "electric" and "vibrant," perfectly complements the top-notch service provided by the friendly and attentive staff. Reviewers consistently highlight the unique dining experience, with comments like "the best Wagyu ribeye" and "incredible manager, Kevin," confirming that Chotto Matte is not just a meal, but a culinary event. Whether it's for a special birthday celebration or a luxurious night out, Chotto Matte delivers an unforgettable experience that makes it a must-visit spot in San Francisco.
A photo of Sato Omakase restaurant
6. Sato Omakase
4.7
Exceptional(226)
Price: Very Expensive
• Japanese • Tenderloin
Booked 7 times today
Sato Omakase in San Francisco's Tenderloin district is a beacon of Japanese culinary excellence, offering an authentic omakase experience that has become a gold standard in the area. With an intimate setting that allows diners to interact directly with the chefs, every dish served is a testament to the quality and craftsmanship of traditional Japanese cuisine. From the luxurious ingredients like Hokkaido uni and Ossetra caviar to the expertly paired drinks, each element is carefully curated to ensure a memorable dining experience. Praised for its "outstanding" food and "phenomenal" service, Sato Omakase is highly recommended by diners, with reviews highlighting the "melt-in-your-mouth" nigiri and "amazing sushi." Whether you're celebrating a special occasion or seeking to indulge in a top-tier culinary journey, Sato Omakase promises an unmatched omakase that's worth every penny.
A photo of Pabu Izakaya San Francisco restaurant
7. Pabu Izakaya San Francisco
4.4
Awesome(1378)
Price: Expensive
• Japanese • Financial District / Embarcadero
Booked 6 times today
Nestled in the bustling Financial District of San Francisco, Pabu Izakaya is a gem for aficionados of authentic Izakaya cuisine. Founded by the acclaimed Chefs Michael Mina and the late Ken Tominaga, and now helmed by Chef Keita Tominaga, Pabu delights diners with a modern twist on traditional Izakaya-style dining. The restaurant is renowned for its "world-class sashimi, sushi, and grilled meats from the robata," with seafood flown in daily from Japan's prestigious Toyosu Market and a "signature selection of A5 Japanese Wagyu" that is simply unmatched. Customers rave about their experiences, describing the sushi and sashimi as "some of the best we’ve ever had in SF" and praising the "phenomenal" pear bourbon drink. With its vibrant ambiance and impeccable service, Pabu Izakaya San Francisco offers a dining experience that is both "impressive" and "consistently enjoyable," making it a must-visit destination for both locals and tourists alike.
A photo of AKIKOS restaurant
8. AKIKOS
4.7
Exceptional(1607)
Price: Very Expensive
• Japanese • SOMA
Booked 4 times today
Experience the pinnacle of sushi craftsmanship at Akikos in SOMA, San Francisco, where the traditional omakase experience is transformed with a modern flair. Sourced directly from Tokyo's prestigious Toyosu Fish Market, the fish at Akikos is of unmatched freshness and quality. Diners rave about the "absolutely decadent" signature dishes like the shokupan with toro and golden Kaluga caviar, and the aged, soy-cured bluefin tuna nigiri. At Akikos, every dish is a testament to the meticulous care and creativity that defines their sushi, making each bite a luxurious indulgence. Patrons consistently laud their experiences, noting that it is "by far the best set menu Japanese restaurant I have ever been to in the U.S." and celebrating the "phenomenal" omakase that makes Akikos a must-visit destination for sushi connoisseurs.
A photo of Nisei restaurant
9. Nisei
4.8
Exceptional(71)
Price: Very Expensive
• Japanese • Russian Hill
Booked 4 times today
Nestled in the charming Russian Hill neighborhood of San Francisco, Nisei exemplifies the pinnacle of Contemporary Asian cuisine, merging Japanese flavor intricacies and Northern California's freshest ingredients. Chef David Yoshimura, a Michelin-starred talent, crafts a menu that is both a personal and cultural narrative, deeply rooted in his Japanese American heritage. Reviews rave about the "exceptional culinary skill" and "artfully layered flavors" that make each dish a masterpiece. Guests consistently commend the "world class service" and the intimate interactions with Chef Yoshimura, who often explains his dishes personally, adding a unique touch to the dining experience. The thoughtful combination of ambiance, meticulous service, and innovative cuisine at Nisei makes it a must-visit destination for those seeking an exceptional Contemporary Asian dining experience.
A photo of Elephant Sushi Hayes Valley restaurant
10. Elephant Sushi Hayes Valley
4.5
Awesome(291)
Price: Expensive
• Japanese • Western Addition
Booked 30 times today
Elephant Sushi Hayes Valley in San Francisco's Western Addition neighborhood is a beacon of culinary excellence in the world of sushi. Patrons rave about the "freshest fish" and "incredible" Flaming Seabass, noting the food's "high-quality" and "beautiful presentation." The restaurant offers a delightful array of both traditional and modern sushi, making it a gem for both sushi purists and adventurous eaters. The atmosphere is described as "warm and friendly," perfect for a memorable dining experience. Whether it's the "melt-in-your-mouth toro" or the unique Hamachi Truffle Sashimi, Elephant Sushi consistently delivers an authentic and exceptional sushi experience, making it a must-visit destination for locals and visitors alike.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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