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Best Japanese Restaurants in Upper East Side

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159 restaurants available nearby

A photo of Nobu Fifty Seven restaurant
4.7
Exceptional(6142)
Price: Very Expensive
• Japanese • Midtown West
Booked 174 times today
Nobu Fifty Seven, located in the vibrant Midtown West, New York, is a beacon of creative Japanese cuisine. Since its opening in 2005, this establishment has not only lived up to but surpassed the lofty expectations set by its legendary chef, Nobu Matsuhisa. With a menu that features innovative dishes like Tiradito Nobu Style and the iconic Black Cod Miso, it's no wonder the restaurant has earned three stars from the New York Times. Diners consistently rave about the experience, describing it as "always top notch" and "worth every penny." The ambiance and service complement the exquisite food, making every visit memorable. As one reviewer puts it, "Nobu is Nobu for a reason. It’s delicious."
A photo of Crave Fishbar Upper East restaurant
4.6
Exceptional(69)
Price: Expensive
• Japanese • Upper East Side
Booked 14 times today
Crave Fishbar Upper East, nestled in the vibrant Upper East Side of New York, is a sushi enthusiast's paradise with its commitment to 100% sustainable seafood. Renowned for its freshness and quality, diners rave about the "mouthwateringly good" sushi options, including the spicy tuna roll and warm crab sushi roll highlighted as absolute must-tries. A review enthusiastically notes, "The sushi was among the freshest I’ve ever had," underscoring the restaurant's dedication to offering a top-tier dining experience. With a focus on global flavors and innovative sushi preparations, Crave Fishbar is the go-to destination for sushi lovers seeking authenticity and exceptional culinary craftsmanship in NYC.
A photo of Momokawa restaurant
4.9
Exceptional(246)
Price: Expensive
• Japanese • Upper East Side
Booked 28 times today
At Momokawa, located in the bustling Upper East Side of New York, the essence of Japanese cuisine is captured through an array of exquisite dishes that showcase both the tradition and innovation of Japan. This restaurant, celebrated for its "top-quality meals" and a sushi bar managed by a chef with over 30 years of experience, offers a menu that includes delights such as Wagyu Sukiyaki and fresh, high-quality sushi. Reviewers rave about the authenticity and quality, noting the Sukiyaki hotpot as "simply fantastic" and the eel sushi as "outstanding." The atmosphere, described as "beautiful" and "elegant," complements the culinary experience, making Momokawa a must-visit for those seeking an authentic Japanese dining adventure.
A photo of Ocean Prime - New York restaurant
4.8
Exceptional(6409)
Price: Very Expensive
• Japanese • Rockefeller Center
Booked 85 times today
Located in the bustling heart of Rockefeller Center, New York, Ocean Prime stands out as a premier destination for steak enthusiasts. This dynamic steakhouse, part of the award-winning Cameron Mitchell Restaurants, promises an unmatched dining experience where the steak takes center stage. Patrons rave about the quality of the steaks, with one reviewer exclaiming, "Everything was amazing... Filet Mignon, lobster, shrimp scampi, pork chops... 100/10 will go again!" The chef-curated menu at Ocean Prime focuses on delivering both classic and innovative dishes, ensuring every steak is cooked to perfection and bursting with flavor. This commitment to excellence makes Ocean Prime a must-visit for anyone seeking a top-tier steak in New York City.
A photo of Sushi of Gari - Upper East Side restaurant
4.8
Exceptional(1032)
Price: Very Expensive
• Japanese • Upper East Side
Booked 8 times today
Discover the unparalleled sushi experience at Sushi of Gari on the Upper East Side, a gem renowned for its innovative and exquisite Gari Signature Sushi. This intimate venue shines with its unique offerings, including slightly cooked or marinated sushi adorned with homemade sauces, presenting a fresh take on traditional Japanese flavors. Praised as the "best sushi in NY" and a place where the "sushi is the freshest in the city," guests consistently celebrate the high quality of the fish and the inventive dishes. As one reviewer raves, it's "10/10 the best sushi ever had." Whether it's your first visit or you're a returning patron, Sushi of Gari promises an unforgettable dining experience with its artistic culinary creations and impeccable service.
A photo of Kappo Masa restaurant
4.6
Exceptional(640)
Price: Very Expensive
• Japanese • Upper East Side
Booked 5 times today
Kappo Masa, nestled beneath the Gagosian Gallery on Madison Avenue in the Upper East Side of New York, is a gem for sushi connoisseurs. Esteemed chef Masayoshi "Masa" Takayama ensures each dish reflects the zenith of fresh, modern Japanese cuisine. Diners rave about the "best Japanese food in New York," with sushi that's "always so fresh" and described by many as "the best Sushi and overall restaurant in Manhattan." The sashimi is notably fresh, and the ambiance of dining near the open kitchen adds a touch of elegance to the experience. Kappo Masa is consistently praised for its "amazing quality and flavor combination," making it a must-visit for anyone seeking an exceptional sushi experience.
A photo of Noz Market restaurant
4.6
Exceptional(8)
Price: Very Expensive
• Japanese • Upper East Side
Booked 7 times today
Noz Market first opened its doors in October 2020, providing New Yorkers with a resource for high-end seafood, Japanese accoutrements, and delicious prepared sushi and sashimi.‍Past the hand roll bar and market front, a bamboo-lined hallway gives way to an intimate 10-seat counter where guests choose from two menu options: the Classic Menu ($80/person) and the Chef's Menu ($155/person). Lunch Omakase ($80/person) is available from Friday-Sunday.At our table seating, we offer an la carte menu of plated dishes, many of which also appear on our delivery menu.Reservations for our omakase counter and back tables are now available seven days a week. We look forward to hosting you!
A photo of BONDST restaurant
4.8
Exceptional(3188)
Price: Very Expensive
• Japanese • NoHo
Booked 81 times today
At BONDST in NoHo, New York, the seafood is not just fresh; it's an experience. This trendy hotspot has consistently wowed diners with its "spectacular" new Japanese cuisine that beautifully integrates European and Asian influences. Known for winning Citysearch's 2007 and 2008 awards for Best Sushi in NYC, BONDST continues to outshine with dishes like the "to die for" tuna tart and "incredible" crispy rice. As one reviewer exclaims, "If you have the chance to go, GO! The best meal I’ve ever had." The seamless blend of top-notch service, inviting ambiance, and impeccably fresh seafood ensures every visit is nothing short of amazing.
A photo of Sushi Noz restaurant
4.9
Exceptional(10)
Price: Very Expensive
• Japanese • Upper East Side
Booked 6 times today
Craftsmanship at its finest is displayed at Sushi Noz, where guests experience our seasonal omakase menu curated nightly by Chef Nozomu Abe. Known as "Noz" to his friends, Abe-san is part of a movement from Japan advancing Edomae-style sushi, incorporating aging and preparation techniques that date back to Japan's Edo period. Upon entering the restaurant, guests are transported by the Sukiya-style wooden interior, which was assembled using more than a dozen types of cedar. The centerpiece of our first dining room is our 8-seat, 200-year-old hinoki wood sushi bar and traditional ice chest, where Chef Noz refrigerates the evening's neta selections. Our second dining room features a sushi bar made from tamo ash wood, which accommodates an additional 6 guests. We welcome our guests in true Japanese hospitality, offering two nightly seatings at each counter.
A photo of Redeye Grill restaurant
4.5
Awesome(4560)
Price: Expensive
• Japanese • Midtown West
Booked 51 times today
Redeye Grill in Midtown West, New York, is a seafood lover's paradise, acclaimed for its premium, locally sourced offerings. Patrons rave about the "ultra-fresh salmon perfectly cooked" and the "tuna tartare" that is consistently outstanding. The restaurant's commitment to quality is evident, with reviews frequently highlighting the freshness and excellent preparation of dishes like the "Bronzino, Crab cakes and shrimp." The ambiance, complemented by a "fun and enjoyable" atmosphere, makes it a top choice for seafood enthusiasts. Whether it’s the vibrant sushi selections or the traditional seafood entrees, Redeye Grill ensures a memorable dining experience right across from Carnegie Hall.

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Discover best Japanese restaurants in Upper East Side

Discover the finest Japanese dining experiences in the Upper East Side of New York City, Manhattan, where authenticity and culinary excellence meet. This prestigious area is home to a collection of Japanese restaurants that are celebrated for their innovative approaches to traditional Japanese cuisine. Each establishment boasts a unique flair, from sophisticated sushi bars to eclectic izakayas, ensuring a memorable dining experience for enthusiasts and connoisseurs alike. The chefs' commitment to using high-quality ingredients and mastering the intricate art of Japanese cooking provides diners with not only a meal but a journey through Japan's rich gastronomic landscape. The Upper East Side's dining scene is vibrant and diverse, offering a wonderful array of options for anyone looking to indulge in genuine Japanese flavors. Whether you're seeking a luxurious tasting menu or a casual yet refined meal, the Japanese restaurants in this area promise an exceptional and satisfying culinary adventure.

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