Best Japanese Restaurants in Utica

Mike was a fantastic waiter. He took of us. We co e 4-6 times a year. Our favorite Detroit area restaurant

I set reservations for my birthday and they experience was overwhelming. It was perfect. Food was amazing atmosphere was perfect. Waitress was great. The chef was awesome. No complaints.

I had the Hibachi chicken and my husband Hibachi steak. It was our 27th anniversary and we really enjoyed. The chef was entertaining, and we met wonderful people at our table. Everyone was friendly. The chef talked about sports with us and did magic tricks and the food was fantastic. The price is right and the place is clean and fun.

Everything as usual was perfect except that the wait person helping our waiter was much too eager to clear the table while one of the women in our party was still eating. He should know that you do not remove plates or silverware until all in the group are finished eating. He attempted to take her plate 2 times before she was finished.

The food quality has really gone downhill over the years. Ordered the macademia nut chicken with asparagus. Chicken was overdone and rubbery, and asparagus looked anemic and limp.The manager addressed the asparagus without having to make a request, which was the highlight of our dining experience. Our waitress was polite and attentive, but forgetful of requests. It's a shame because this restaurant holds a significant place for my wife and I; it's where I proposed. We enjoyed the food and ambiance in the past, but now it's crowded, too brightly lit, and less intimate for any chance of a romantic dinner. In the over 11 years since we've been married, this is only the fifth time we've eaten here, and I do not know that we'll ever come back given the superior quality of food that's available in the area.