££££Price: Expensive • Malaysian • Southbank
Sticky Mango in Southbank, London, delights diners with its exquisite modern twists on traditional Thai cuisine. Nestled between Waterloo and the picturesque Southbank, this restaurant has garnered praise for its vibrant interpretations of Southeast Asian street food. From the "exceptional miso-glazed black cod" to the "vibrant and interesting" flavors of Vietnamese inflected monkfish, the menu crafted by Chef Peter Lloyd is nothing short of a culinary adventure. Guests rave about the delicate flavors and presentation, with one patron exclaiming, "Absolutely fantastic. Food is stunning and service is great." Sticky Mango's emphasis on quality, authenticity, and the sharing concept of dining not only enhances the experience but also cements its reputation as a must-visit destination for both locals and tourists seeking a taste of Thailand in the heart of London.
