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Best Mediterranean Restaurants in Archway

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273 restaurants available nearby

A photo of Bacchanalia restaurant
1. Bacchanalia
4.4
Awesome(1125)
Price: Very Expensive
• Mediterranean • Mayfair
Booked 139 times today
Bacchanalia in Mayfair, London, offers an exquisite journey into Contemporary Italian cuisine, skillfully blending the traditional flavors of Italy with modern culinary artistry. Guests are treated to dishes crafted with the Mediterranean's finest ingredients, creating "a dining experience like no other." The restaurant's ambiance is as awe-inspiring as its food, with breathtaking interiors by Martin Brudnizki and dramatic artworks by Damien Hirst enhancing the experience. Diners rave about the "phenomenal lobster pasta" and the "unparalleled drink options," making Bacchanalia a must-visit for those seeking an authentic yet innovative Italian dining adventure in the heart of London.
A photo of Yaz Restaurant restaurant
2. Yaz Restaurant
4.5
Awesome(90)
Price: Moderate
• Mediterranean • Highams Park
Booked 2 times today
Yaz Restaurant, nestled in the charming neighborhood of Highams Park, London, is your ultimate destination for authentic Mediterranean cuisine. This family-run gem delights diners with its “seriously delicious” dishes and a vibrant atmosphere that captures the essence of the Mediterranean. Patrons rave about the “amazing service and food,” highlighting the restaurant's commitment to quality and authenticity. With options ranging from a cozy bistro breakfast to elegant suppers in their cocktail bar, Yaz truly offers a “laidback-luxury” experience. The restaurant's delightful atmosphere and friendly staff make it a favorite for both casual meals and special occasions, ensuring a memorable dining experience every time.
A photo of Bocconcino Mayfair restaurant
3. Bocconcino Mayfair
4.3
Awesome(3105)
Price: Very Expensive
• Mediterranean • Mayfair
Booked 57 times today
Bocconcino Mayfair is a culinary gem nestled in the heart of London's vibrant Mayfair, offering an exceptional Mediterranean dining experience. Esteemed for its authentic Italian cuisine, Bocconcino has been hailed by Conde Nast Traveller as one of the 'Best Italian Restaurants in London' and is a nominee for the 'Best Luxury Restaurant' at the 2023 British Restaurant Awards. Diners rave about the "mind-blowing, authentic Italian savory experience," with dishes crafted from the finest ingredients, such as seasonal truffle delights, hand-crafted pasta, and fresh seafood. The lively ambiance, enhanced by DJ nights and live music, makes Bocconcino a must-visit for an unforgettable Mediterranean feast.
A photo of Clos Maggiore restaurant
4. Clos Maggiore
4.6
Exceptional(15322)
Price: Expensive
• Mediterranean • Covent Garden
Booked 67 times today
Clos Maggiore in Covent Garden, London is a shining example of exquisite Mediterranean cuisine, offering an authentic taste of Provence and Tuscany. The restaurant's interiors, inspired by the stylish country inns of these regions, create a warm and intimate dining experience. Diners rave about the "delicious food beautifully served" and describe their meals as "picture perfect and delicious." The extensive wine cellar, boasting over 2,000 labels, complements the flavorful dishes, enhancing the culinary journey. Recognized consistently with the "Best of Award of Excellence" by Wine Spectator since 2003, Clos Maggiore is a must-visit destination for Mediterranean food enthusiasts.
A photo of Nina restaurant
5. Nina
4.8
Exceptional(12)
Price: Very Expensive
• Mediterranean • Marylebone
Booked 183 times today
Pachamama in Marylebone, London, is a vibrant haven for lovers of exceptional Tapas and Small Plates cuisine, offering an unforgettable Peruvian-inspired dining experience. The restaurant shines with its bold, authentic flavors, utilizing the finest British produce to create a tantalizing array of dishes. Guests rave about the "crispy milk-fed lamb" and the "pork belly chicharrone," both standout choices on an already diverse menu teeming with possibilities. The sharing concept enhances the communal joy of dining, with patrons encouraged to explore the menu over multiple visits. The "service is fantastic," and the atmosphere is "relaxed yet buzzing," making Pachamama a must-visit destination.
A photo of Moro restaurant
6. Moro
4.6
Exceptional(3484)
Price: Very Expensive
• Mediterranean • Angel
Booked 38 times today
Moro restaurant in London’s Exmouth Market may retain its reputation as one of the hippest restaurants in one of the hippest parts of the capital, but this Clerkenwell restaurant still focuses more on good food than its own image. Moro’s décor with its polished wooden floors, long zinc bar, open view to the kitchen and its charcoal grill and wood-burning oven, is functional and welcoming. Cuisine of the southern Mediterranean, from the Iberian Peninsula into Northern Africa, is the menu’s exclusive province.
A photo of Zephyr restaurant
7. Zephyr
4.7
Exceptional(632)
Price: Very Expensive
• Mediterranean • Notting Hill
Booked 71 times today
Zephyr, nestled in the heart of Notting Hill, London, offers an extraordinary European dining experience that captivates with its authentic flavors and modern-mezze flair. Guests rave about the "exceptional food and service," highlighting dishes like the seabass that are "extremely flaky and fresh" and the rich, creamy tzatziki. The restaurant's ambiance is described as "warm and inviting," with a minimalist-inspired decor that complements the flavorful European cuisine. As one delighted reviewer put it, "Zephyr keeps the essence of Greek food but has brought it into the 21st century." With attentive staff and thoughtful touches, dining at Zephyr is truly a memorable culinary journey.
A photo of The Ninth restaurant
8. The Ninth
4.6
Exceptional(542)
Price: Very Expensive
• Mediterranean • Fitzrovia
Booked 28 times today
Nestled in the heart of London’s vibrant Fitzrovia, The Ninth stands as a beacon of exquisite French cuisine, offering a refined yet inviting dining experience. Chef Jun Tanaka’s menu artfully blends French Mediterranean influences, characterized by the "vibrant and clean flavours" of the finest seasonal produce. Diners are consistently impressed with the "absolutely wonderful food" and "carefully crafted" dishes, which make this Michelin-starred gem a must-visit. Standout dishes like the pain perdu for dessert and the crab tarts receive high praise, with guests noting the restaurant as "a treasure of Charlotte Street." The Ninth promises an unforgettable culinary journey.
A photo of L'Escargot restaurant
9. L'Escargot
4.7
Exceptional(753)
Price: Expensive
• Mediterranean • Soho
Booked 27 times today
L'Escargot, nestled in the heart of Soho, London, offers an unparalleled Mediterranean dining experience that combines authenticity with exceptional quality. This charming eatery is renowned for its "delicious flavors" and "superb culinary craftsmanship," as noted by many delighted patrons. The restaurant's atmosphere is warm and inviting, providing a perfect backdrop for savoring its Mediterranean-inspired dishes. Guests frequently rave about the delightful "flavors and textures," which truly capture the essence of Mediterranean cuisine. Whether you're enjoying a leisurely lunch or a special dinner, L'Escargot's commitment to delivering exquisite tastes and impeccable service ensures an unforgettable culinary journey.
A photo of Imad's Syrian Kitchen restaurant
10. Imad's Syrian Kitchen
4.7
Exceptional(1117)
Price: Moderate
• Mediterranean • Soho
Booked 63 times today
“In Syrian culture, we can’t make any journey without first planning the food. If you decide to go to the cinema, you plan what you’ll eat. If you plan to visit your mother, you know that you’re going to eat. There’s no going out without eating something.”-Imad AlarnabImad Alarnab was a successful restaurateur in Damascus with three restaurants, plus several juice bars and cafes. In the war, Imad's restaurants were destroyed and he was forced to flee the country in search of safety for his family. Making his way from Lebanon through Europe, Imad shared his skills cooking for other refugees, up to 400 at a time, and found even in the most challenging times, his passion for food and bringing people together to celebrate life was strong.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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